120 
J he RURAL NEW-YORKER 
Jaunary 17, 1920 
a real danger to your engine 
W HEN your car isn’t pulling right 
— when the spark plugs start 
to miss fire and the engine 
knocks on the hills—when the water boils 
after a short run—then you know the 
engine is full of carbon again. 
Carbon is the worst enemy of the 
gasoline or kerosene engine. 
Ordinary Oil Veedol 
after use after use 
Showing sediment formed 
after 500 miles of running 
The causes of carbon and how 
to prevent its formation 
You need not permit your engine 
to be fouled and damaged by exces¬ 
sive carbon deposits. There are but 
two natural causes of this rapid ac¬ 
cumulation: 1. Inferior oil that 
forms sediment, or oil that is too 
heavy or too light in body. 2. Too 
rich a gasoline mixture. (This can 
be improved by a slight carburetor 
adjustment.) 
Carbon is formed by ordinary 
lubricating oil which breaks down 
under the terrific heat of the 
engine—■ 200°F, to 1000 B F. Large 
quantities of black sediment are formed. 
The oil is left thin and watery. This thin 
oil fails to hold the piston seal. It per¬ 
mits the broken-down oil arid sediment to 
pass the pistons. In the firing chamber, 
it rapidly forms great plates of carbon. 
The striking superiority of Veedol over 
ordinary oil is clearly illustrated by the 
two bottles. Veedol reduces sediment 86%. 
With the correct grade of Veedol In the 
crankcase and with a proper fuel mixture, 
carbon does not form rapidly. 
Buy Veedol today 
Leading dealers have Veedol in stock. 
Ask for it today. The new 100-page Veedol 
book will save you many dollars and help 
you keep your engine running at minimum 
cost. Send 10 cents for copy. 
TIDE WATER OIL 
Sales Corporation 
1673 Bowling Green Building, New York 
Branches or distributors in allprincipal c it is* 
of the United Statos and Canada 
Choose 
2-Horse Spreader 
It’s the light draft, easy pulling, sensible, prac¬ 
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Indestructible enclosed drum with self-sharp¬ 
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evenly— quickly—all barnyard manure, ashes, 
lime, or other fertilizer. 
Write for catalog and prices—Ask for “Saving 
and Application of 
of the Spreader. 
Manure,” .by the inventor 
Dealers:—Write for attractive proposition. 
N. J. KEMP CO. 
ITEMP'CLIMASr y 
* ■ - S preade r - - ^ 
In the face of rising coats. 11 
have reduced engine prices By in- I 
creasing production, making my factory 
the largest, selling direct to user, 1 build | 
engines for less and give you the benefit 
90 Days Trial cJftSKV".. 
You have 90 days to try the OTTAWA and you 
are protected by my liberal ten year guarantee. 
Sizes to 22 H-P. Cash or Easy Terms— 
make engine pay for itself while yon use it. 
EASIEST TO 
OPERATE 
‘* d LLs 
O TTAWA 
STARTS 
WITHOUT 
CRANKING 
Kerosene, Gasolint, Gas. f 
Use cheapest fuel 
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' New Free Book 
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Over 
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•bould write for this BOOK, expen Veterinary advice 
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TROY CHEMICAL CO., 324 State Street. Binghamton, N.Y, 
Druggisis Everywhcie sell Savc-The-Horse with 
GUARANTEE or we send by Parcel Post or Express paid. 
Lump Jaw 
[ 
When you write advertisers mention 
The Rural New-Yorker and you’ll get 
a Quick reply and a “square deal.” See 
guarantee editorial page. : : : 
■ The farmer’s old reliable treat- 
I ment for Lump Jaw in cattle. 
I Fleming’s Actinoform 
I Sold for $2.60 (war tax paid) a bottle 
I under a positive guarantee since 1896 — your 
I money refunded If it fails. Write today for 
■ FLEMING’S VEST-POCKET VETERINARY ADVISER 
ft/L book of 197 page, and 67 Illustrations. It is FREE. 
FLEMING BROS., Cbsmists, SQOUnisn Slack Yards, Chicaga 
For Cows 
Only 
*‘s23I 
W. Nicholls, Trempealeau■* 
XVis., writes: "/ have usem 
KOW-KURE with entire eat • 
is faction. T he firet box 1 used 
saved for me two valuable 
Guernsey cows, which would 
not breed. 9 * 
Most barrenness is caused bff a weakened 
condition of the nerves and muscles of the 
genital organs. In such cases, KOW- 
KURE is an unfailing remedy, because it 
acts directly on these organs, giving them 
the strength to function pr perly. You 
take no chances in using KOW-KURE; 
it has a quarter century of sucoen back of it. 
KOW-KURE ia equally valuahl in preventing 
or treating Abortion, Retained Afterbirth, Mil* 
Fever, Bunches, bcours, etc. Sold by feed deaf¬ 
en and druggists; 60c and $1.20. 
Send for valuable free treadle, , 'The Home 
Cow Doctor 
Dairy Association Co., Lyndonville, Vt„ 
Do Away With 
BARRENNESS 
Live Stock and Dairy 
Difficult Churning 
We milk one cow at present, sell four 
or live quarts, and have enough left to 
use iu a glass churn. For the last churn¬ 
ing or two cream is very heavy and it 
just whips the churn full; will remain 
stiff, but cannot seem to get it to butter. 
Cows are fed stalks and dry feed. Alfalfa 
hay; have rock salt before them all tin- 
time; a few times chopped pumpkins with 
feed sprinkled over it. Cows are kept in 
clean, warm barn, brushed off twice a day 
and care given them. What causes the 
trouble ? mrs. E. o. ir. 
New Jersey. 
Cream from one or two cows frequently 
churns with difficulty, particularly if the 
cows have beeu in milk some time and 
are fed on dry feed aloae. I should say 
that the main reason why your cream did 
not churn was because of the above-men¬ 
tioned fact, coupled with the possibilities 
that the cream was sweet and at too low 
a temperature. There are two things you 
can try. First, place cream in warm room 
until it begins to taste sour before churn¬ 
ing and churn at 62 to 64 degrees Falir. 
If tfiis does not bring butter, try pas¬ 
teurizing the cream by setting the vessel 
containing it in a larger vessel of water 
over the fire and heatiug the cream to 
142 to 145 degrees Fahr., and holding it 
there for 20 minutes, cool to 62 degrees 
Fahr. and hold there at least two or three 
hours before churning. II. F. J. 
Ration for Heifers 
I have six heifers, one year old, that I 
wish to grain this Winter. Will yon give 
me the proper grain ration for them and 
the amount per feed? I have plenty of 
hay and cornstalks. H. T. E. 
New York. 
Give them all the hay and stalks they 
will keep cleaned up and make up grain 
mixture of two parts by weight of bran, 
one part cornmeal and oue-half part lin¬ 
seed oilmeal. Feed them enough to keep 
them in good, sleek growing condition. 
It is hard to say just how much, but 
probably about 3 or 4 lbs. per head per 
day. h.t. j. 
Bean Weevils; Starter for Ripening 
. *— Cream •- ~ 
1.—How can dry beans be prevented 
from getting weevily? 2.—Is it advisable 
to use a starter to ripen the cream from 
two cows (separator) by artificial means? 
We use only a email-size churn, a. w. 
New York. 
1. —Bean weevils can be killed iu dry 
beans by placing beans in a fairly tight 
receptacle, such as a wash boiler, and 
fumigating with carbon disulphide. For 
a bushel of beans place about 1 oz. of 
carbon. disulphide in a saucer on top of 
beans. Cover tightly aud let stand for a 
week or so, when lid cau be removed aud 
saucer -taken out, and tnrowu away, and 
beaus left to air out. For a few beans 
they can be spread out iu shallow pans 
and heated in a slow oven for 20 minutes 
to a half hour. Stir occasionally and do 
not scorch. The beans are no good for 
seed after this treatment, however. 
2. —It is not advisable to use starter to 
ripen cream from milk of two cows. 
Simply keep cream sweet until day before 
churning and then place in warm room 
and ripen until it just begins to taste 
sour. Cool to churning temperature ami 
hold at least two hours and churn 
h. f. or. 
Ration for Cows 
What is your opinion of the following 
£raiu ration, made tp for me by a feed- 
store man, to be fed in connection with 
good mixed hay and silage made from 
good, matured corn cut ears and all? It 
contains 400 lbs. bran, 300 lbs. gluten. 
300 lbs. oilmeal. Part of my cows will 
freshen soon, some not till Spring. I can¬ 
not buy hominy, but cau buy meal, bran, 
cottonseed, oil meal, gluten, middlings, 
oats. The ration I quote will cost $65 
per ton, aud ready-mixed would cost .$75. 
This is 21 per cent protein. c. h. d. 
New York. 
The ration given you is good, but if 
there is not much difference in cost 1 
would make it 400 lbs. bran. 200 lbs. 
gluten, 100 lbs. cottonseed aud 50 lbs. 
oilmeal. I make this suggestion for three 
reasons : First, I would prefer a little 
less gluten in the ration; second, with 
the silage and bran iu the ration oil meal 
would not be needed to make it more lax¬ 
ative; third, the cottonseed will give a 
little more protein to the ration aud in¬ 
crease the variety a bit. h. f. j. 
Passenger (after first night on board 
ship) : “I say, where have all my clothes 
vanished to?” Steward: “Where did you 
put them before you got into bed last 
night?” Passenger: “I folded them up 
carefully and put them in that cupboard 
over there.” Steward: “I see no cup¬ 
board, sir.” Passenger: “Are you blind, 
niau? I mean that one with the round 
glass door to it.” Steward : “Lor’ bless 
me, sir, that ain’t no cupboard, that’s the 
port hole.”—Melbourne Leader. 
