24 
By far the gieater number ot our valuable American grapes are 
10111 the Labrusca class, which succeeds over a wider range of 
country than any of the others. Varieties of the Riparia and J&ti- 
T lls c see,n be f ter adapted to the South and Southwest, and it is 
10,11 these | wo classes that the majority of our native American 
v me grapes have originated. Roger’s hybrids, all of which possess 
foreign blood, are from Vmifera crossed with our native species or 
icir descendants. Most of the Roger’s family are fine, showy 
giapes, and where mildew and rot are not prevalent, succeed well. ^ 
SUMMARY. 
The following varieties may be recommended for the northern 
order'named ° f ^ ^ In each cIass ri l> eni “g 
en( a /Vonkn' ,ete ~ (Jha ™ P '° n ’ Moore s Ear, y- August Giant, Ori- 
Rcd Varieties Brighton, Norfolk, Delaware, and Agawam. 
Lady 1 Washington.^ Eldorado, Moore’s Diamond, Martha, and 
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