T LEE ^D/%IHS SEED CO, 
KANSAS CITY, MO. 
Endive 
Two Ounces of Seed to 100 Tards of Row; 
Tliree Founds to the Acre. 
Sow in the spring as soon as the earth is free from 
frost and replant to within 60 days of autumn 
frost. Drill in rows 2 feet apart, and thin the plants 
to 8 inches apart. Tie up the loose leaves or cover 
with a pot to blanch the salad. Especially desirable 
as a winter salad. 
BROAD-l^EAVRD BATAVIAIT (BSCARODLIiB). (30 
days). Foliage broad and flat, deep green leaves 
with thick midrib, exceedingly palatable when well 
bleached. Stands dry weather better than any 
other sort of Endive. We believe this is one of the 
best varieties for salad when properly bleached. 
Fkt., 10c; oz., 15c; ^ lb., 35c; lb., $1.00, postpaid. 
IiARGB GREBir CUBIiEI). (30 days). A hardy, vig¬ 
orous growing Endive with bright deep green 
leaves. The midribs of the outer leaves are usually 
tinged with rose. The dense mass of deeply divided 
leaves formed in the center blanches very readily 
to a rich cream color. It is highly esteemed for 
market and home garden, and much used for salads. 
Fkt., 10c; oz., 15c; Vn lb., 35c; lb., $1.00, postpaid. 
XdOSS CTTRBBB. (30 days). Plants compact growing, 
forming large, dense clusters of flnely divided, me¬ 
dium green leaves which, when properly blanched, 
are rich creamy white, crisp and tender. Leaf 
stems sometimes tinged light purplish red. Fkt., 
10c; oz., 15c; l^-i 35c; lb., $1.00, postpaid 
ENDIVE—One-half pound at pound price. 
Garlic 
A bulbous rooted plant of the onion family with a 
strong, penetrating odor but much esteemed by 
some for flavoring soups, stews, etc. We frequently 
receive orders for garlic seed, but we can supply 
bulbs only. Prepare ground the same as for onions, 
plant the cloves (separate portions of bulbs) in 
drills eight inches apart and four inches apart in 
row, covering two inches deep. When the leaves 
turn yellow take up the bulbs, dry in shade and 
lay them up in a dry loft as you would onions. 
Plant in the fall. Bb., 25c. 
Horseradish 
KAIiB—Continued. 
DWARF GERMAN. GREEN. (60 days). Foliage 
flat, broad, curled on edges, blue, hardy. Stands a 
most rigorous winter. Very vigorous, large leaves, 
comparatively plain, frequently grown for forage. 
In some sections called Sprouts. Fkt., 10c; oz., 15c; 
H lb., 25c; lb., 75c, postpaid. 
DWARF BBUE SIBERIAN. Hardy and vigorous, 
spreading habit. A green Kale, with a bluish tinge. 
Leaves large, plain in center, but curled and trilled 
around edges. Retains its crisp, fresh appearance 
long after being cut. Favorite for fall sowing. Slow 
to run to seed. Fkt., 10c; oz., 15c; ^ lb., 35c; lb., 
$ 1 . 00 , postpaid. 
TAIiB CUBBED SCOTCH. (55 days). Manage as win¬ 
ter cabbage. Desirable for winter use. Sow in beds 
and transplant. Fkt., 10c; oz., 15c; ^ lb., 35c; lb., 
$ 1 . 00 , postpaid. 
DWARF GREEN CURBED SCOTCH. (55 days). 
Grows about 12 inches in height and spreads, un¬ 
der cultivation, to three feet in diameter. The 
leaves are bright green, beautifully curled and 
very tender. Allow to get a slight touch of frost 
before using. Fkt., 10c; oz., 15c; lb., 35c; lb., 
$ 1 . 00 , postpaid. 
KALE OR BORECOLE — One-halj pound at pound price. 
Kohl-Rabi 
One Ounce of Seed 
to 100 Tards of 
Row; Two Founds 
to Acre. 
Eohl-rabi. 
HORSERADISH ROOTS do best in rich, loose soil, 
set slanting and covered two inches. Doz., 25c; 100, 
Kale or Borecole 
One Ounce of Seed to 100 Tards of Row; 
Pour Founds to the Acre. 
Culture. Used largely for greens in fall, winter and 
spring. Can be sown broadcast or in drills eighteen 
inches apart from early September to the middle 
of October. Can also be sown in February and 
March, at which time the Spring or Smooth Kale 
is best to use. This is also used in the fall, as it 
makes greens quicker than other varieties. All 
should be protected with straw or coarse litter in 
winter, so that the plants can be cut throughout 
the season. 
Culture. Seed should be sown in light, rich soil as 
early in spring as possible in rows 1% feet apart 
and when well established thin to 6 inches apart 
in the row. Plantings at intervals of 10 days will 
give a succession until hot weather, when they will 
fail to grow well. Plantings may be made the latter 
part of July for fall use. 
EARLY WHITE VIENNA. (60 days). This variety 
is extremely early with distinctly small tops. The 
bulbs are of medium size, very light green, or 
nearly white, and are of best quality for the table 
if used when about 2 inches in diameter. Fkt., lOc; 
oz., 25c; V 4 lb., 75c; lb., $2.50, postpaid. 
FURFBE VIENNA. (60 days). The bulb of this vari¬ 
ety is purple. It should be cooked when not over 
2 inches in diameter. In maturity it develops for 
use with the White Vienna. Fkt., 10c; oz., 25c; 
lb., 75c; lb., $2.50, postpaid. 
KOHL-RABI — One-half pound at pound price. 
Leek 
Two Ounces of Seed to 100 Vards of Row; Four 
Founds to the Acre. 
Culture. Similar to onions in flavor, being of the same 
family of plants, but do not form a thick bulb. Sow 
seed early as possible, half an inch deep, and when 
plants are large enough to handle, transplant to 
rows 12 inches apart, setting plants 6 inche.s apart. 
Hill up as they grow to bleach the stems, or plant 
in a trench like celery and fill in as they grow. 
Seed may also be sown in September and trans¬ 
planted in spring. 
GIANT MUSSEBBURGH. (85 days). An improved va¬ 
riety of Leek which grows to a very large size, 
with broad leaves, spreading like a fan. Fkt., 10c; 
oz., 25c; Vn lb., 75c; lb., $2.50, postpaid. 
BARGE FBAG. (85 days). A popular sort, hardy and 
good quality, (irows quickly and ready at an early 
season. Fkt., 10c; oz., 25c; H lb., 75c; lb., $2.50, 
postpaid. 
LEELK — One-half pound at pound price. 
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