PRACTICAL GUIDE 
IN EVERY DEPARTMENT OF HORTICULTURE 
AND 
RURAL AND DOMESTIC ECONOMY. 
CONDUCTED BY GEORGE W. JOHNSON. ESQ. 
EDITOR OF THE “ GARDENER’S ALMANACK,” ETC. 
THE FRUIT AND FORCING-GARDEN, by Mr. R. Erring- 
ton, Gardener to Sir P. Egerton, Bart., Oulton Park. 
THE KITCHEN-GARDEN, by Mr. J. Robson, Gardener 
to the late Earl Cornwallis; and Mr. T. Weaver, Gardener 
to the Warden of Winchester College. 
THE FLOWER-GARDEN, by Mr. D. Beaton, late Gar¬ 
dener to Sir W. Middleton, Bart., Shrubland Park. 
FLORISTS’ FLOWERS, by Mr. T. Appleby, Victoria Nur¬ 
sery, Uxbridge. 
THE GREENHOUSE AND WINDOW-GARDEN, by 
Mr. R. Fish, Gardener to Colonel Sowerby, Putteridge Bury, 
near Luton. 
ORCHID CULTURE, by Mr. T. Appleby, Victoria Nur¬ 
sery, Uxbridge. 
THE APIARIAN’S CALENDAR, for the Management of 
Bees, by J. H. Payne, Esq. 
THE POULTRY-KEEPER’S CALENDAR, by the Rev. E. 
S. Dixon, and Anster Bonn. 
ALLOTMENT FARMING, and the Economy of the Cow¬ 
shed, Pig-stye, and Hen-roost, by Mr. Errington and others. 
HOUSEHOLD ECONOMY, by the authoress of “ My 
Flowers.” 
VEGETABLE AND OTHER COOKERY, by a Lady. 
THE AVIARY, by a Naturalist and Bird Fancier. 
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VOLUME VIII. 
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U« fc,Dl I’A I! I I'll KT 
LONDON \ \ 
PUBLISHED BY WM. S. ORR AND CO., AMEN CORNER. 
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