PRACTICAL GUIDE 
IN EVERY DEPARTMENT OF HORTICULTURE 
AND 
RURAL AND DOMESTIC ECONOMY. 
CONDUCTED BY GEORGE W. JOHNSON, ESQ. 
EDITOR OF THE “ GARDENER’S ALMANACK,” ETC. 
THE FRUIT AND FORCING-GARDEN, by Mr. R. Erring- 
ton, Gardener to Sir P. Egerton, Bart., Oulton Park. 
THE KITCHEN-GARDEN, by Mr. J. Robson, Gardener 
to Earl Cornwallis; and Mr. T. Weaver, Gardener to the 
Warden of Winchester College. 
THE FLOWER-GARDEN, by Mr. D. Beaton, late Gar¬ 
dener to Sir W. Middleton, Bart., Shrubland Park. 
FLORISTS’ FLOWERS, by Mr. T. Appleby, Floricultural 
Manager to Messrs. Henderson, Edgeware-road. 
THE GREENHOUSE AND WINDOW-GARDEN, by 
Mr. R. Fish, Gardener to Colonel Sowerby, Putteridge Bury, 
near Luton. 
ORCHID CULTURE, by Mr. T. Appleby, Floricultural 
danager to Messrs. Henderson, Edgeware-road. 
THE APIARIAN’S CALENDAR, for the Management ot 
lees, by J. H. Payne, Esq. „ 
THE POULTRY-KEEPER’S CALENDAR, by the Rev. E. 
5. Dixon, and Anster Bonn. , ,, 
ALLOTMENT FARMING. The last Number of each montti 
s double, embracing Allotment Farming, and the Economy ot the 
low-shed, Pig-stye, and Hen-roost. 
HOUSEHOLD ECONOMY, by the authoress of 
Flowers.” _„ . _ , 
VEGETABLE AND OTHER COOKERY, by a Lady. 
THE AVIARY, by a Naturalist and Bird Fancier. 
VOLUME VII. 
LONDON: ; 
PUBLISHED BY AVM. S. ORB AND CO., AMEN CORNER. 
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