II BUNTON 
ENDIVE 
1 ox. of seed will drill 200 foot row. 
CULTURE—For early use sow about the 1st of April; for late or Fall use, sow in June or July. This 
should be drilled in rows 14 inches apart and covered very shallow. When 2 or 3 inches high, thin out 
to 1 foot apart. To bleach draw the leaves together and tie with soft twine or use rubber bands. This 
should be done when plants are dry. It requires about 3 weeks for the plants to be properly blanched. 
LARGE. GREEN CURLED —The most hardy and vigorous sort, leaves bright deep green, readily blanches 
creamy white. A favorite variety with the market gardener. Pkt. 5c; oz. 15c; Va lb. 40c; lb. $1.50. 
GREEN CURLED—ROSE RIBBED —The lower part of outer leaf stems are tinged with rose pink, the 
center blanches readily to a rich cream color. The leaf growth and formation very similar to the 
Large Green Curled. Pkt. 5c; oz. 15c; 'A lb. 40c; lb. $1.50. 
KALE 
One-quarter to one-half pound is sufficient for the average family garden. 
CULTURE—The large majority of Kale seed is sown during July and August for winter greens. The 
Siberian while not nearly so curly as the Scotch, is hardier and is seldom winter killed. The seeds are 
usually sown broadcast 3 lbs. to the acre. Some are very successfully growing Scotch Kale in 18-inch 
drills. 
B-B SPECIAL DWARF CURLED SCOTCH— Our 
Special Dwarf Curled Scotch is a carefully 
selected strain of Scotch Kale. It is very 
dwarf, spreading close to the ground, of a 
very deep bluish green color and the leaves 
more finely curled after a light freeze. It 
is very hardy and will stand more winter 
weather than the ordinary Dwarf Curled 
Scotch. If seeds are sown in June or July, 
a strong growth will be made, enabling it 
to better stand freezing weather. See illus¬ 
tration on Specialty page 4. Pkt. 5c; oz. 
15c; ’A lb. 40c; lb. $1.00; 5 lbs. $4.50. 
DWARF GREEN CURLED SCOTCH— This strain 
of Scotch Kale is recommended for spring 
sowing when wanted for early summer or 
fall market. It is very dwarf', spreading 
close to the ground. Pkt. 5c; oz. 10c; 'A lb. 
25c; lb. 75c; 5 lbs. $3.25. 
B-B Dwarf Curled Siberian Kale 
TALL GREEN CURLED SCOTCH— Has finely curled 
long plume-like leaves, borne near top of strong 
stalk. Pkt. 5c; oz. 10c; 'A lb. 25c; lb. 75c; 5 
lbs. $3.25. 
B-B DWARF CURLED SIBERIAN— A most vigorous 
and spreading variety. Leaves are large and 
rather plain in the center, with cuts and frills 
at the edges; color bluish green; very hardy. 
Usually stands through winter in this latitude. 
Pkt. 5c; oz. 10c; 'A lb. 25c; lb. 60c; 5 lbs. $2.50. 
PLAIN, OR SMOOTH —Used extensively for early 
spring sowing. It has smooth leaves, is a very 
rapid grower and usually the first on the spring 
market. Oz. 5c; ’A lb. 15c; lb. 25c; 5 lbs. $1.00. 
KOHL RABI 
One ounce of seed will sow a drill of about 100 feet. 
CULTURE—This vegetable combines the flavor of 
Turnip and Cabbage. It excels both in nutrition. 
It is very hardy and productive. Sow as early In 
the Spring as the ground can be put in good gar¬ 
dening condition. Drill in rows like Radishes or 
Beets. Thin out so they will stand about 5 or 6 
inches apart in the row, having the rows about 18 
inches apart. They are ready when bulbs average 
from 2% to 3 inches in diameter. The thick outer 
skin should be removed before boiling. 
EARLY WHITE VIENNA —Extremely early, with 
few leaves and small top. Bulbs are medium 
size, very light green, nearly white, and the best 
quality. Pkt. 5c; oz. 20c; Va lb. 60c; lb. $2.00. 
EARLY PURPLE VIENNA —Early and with small top. 
Bulbs medium size and purple in color. Fle^h 
white. Pk*. 5c; oz. 20c; Va lb. 60c; lb. $2.00. 
MUSTARD 
The Curled Mustards are used extensively for 
greens. They grow very rapidly. 
1 ox. will sow 100 feet of row, 4 to 5 lbs. to the acre. 
CULTURE —Sow in early Spring, June or July, in 
rows 15 inches apart or broadcast. After plants 
are up thin out to 4 inches apart. 
FORDHOOK FANCY— A comparatively new variety 
that has long, slender, upright, finely curled 
leaves of a deep green color with edges deeply 
cut. The plant makes a vigorous growth and 
stands a long time before going to seed. Pkt. 5c; 
oz. 10c; Va lb. 20c; lb. 60c; 5 lbs. $2.75. 
SOUTHERN GIANT CURLED —Plant vigorous, hardy 
and of upright, sturdy growth; leaves large, 
light green, tinged yellow, much crumpled and 
frilled at edges. Very profitable variety for 
market gardeners. Pkt. 5c; oz. 10c; Va lb. 20c; 
lb. 50c; 5 lbs. $2.35. 
MUSTARD SPINACH —This new vegetable is all its 
name implies, a very mild mustard with a 
creamy spinach flavor. The seeds germinate 
quickly and the plants make rapid growth, being 
ready for cutting three or four weeks after 
planting. It thrives well during hot, dry 
weather, therefore planting may be made every 
two weeks throughout the entire summer, as 
well as early spring and fall. Pkt. 5c; oz. 15c; 
Va lb. 25c; lb. 60c. 
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