EVERY FOURTH PACKET IS FREE 
Frost Proof Shell Beans 
Larger than the Limas, delicious cook¬ 
ed or baked. They are very hardy and just 
the opposite of our American 
Beans in that they are planted 
early —about the same time as 
peas. They grow quickly on an up¬ 
right stalk about 2 feet in height. 
The pods stand straight out, usual¬ 
ly contain 3 to 5 large fat, tender 
beans. This English Windsor 
bean is well worth a trial. 
No. 25578, Plst. 10 cts. 
Enormous 
Beans— 
High in Food Value 
-Rich in Vitamins 
J. S. Smltli. 326 Winston St. Pittsburg, Fenna. 
writes: Your seeds can not be beaten any where. 
Highly Productive 
BEAN 
Best Late Pole Beans 
This green podded pole 
bean is popular either for 
soup beans, being stringless 
or for dry or winter beans 
shelled. These luscious white 
beans make excellent winter 
eating. The pods are borne 
in large clusters and make 
pickling easy. 
No. 2379, Pkt. 10 c. 
Large Green Globe 
ARTICHOKE 
A Decided Delicacy 
Grown and highly 
esteemed for its edible 
uniquely flavored, 
large flowering heads. 
Quite different from 
the Jerusalem Arti¬ 
choke which is grown 
for its tuberous roots. 
You can grow this in¬ 
creasingly popular 
French delicacy In 
your own garden. 
2380, Pkt. 15c 
Mammoth English Dwarf 
BUTTER BEAN 
Grow Some of This Tender 
mSE™ Swcei Corn 
This high quality sweet corn, with its 
bluish black kernels is not a mere curosity but 
a really good tender and delciojus sweet corn 
for family use. The large ears are about 7 to 8 
inches long, eight rows and filled with fat 
kernels. You will find this medium-late var¬ 
iety a welcome addition to your garden. 
No. 2381, Pkt. 10 cts. 
Large AMERICAN FLAG 
Dependable—Easily Grown 
This most extensively used 
of the Leek family is a strong 
growing variety; broad leaved, 
with rather short thick stems. 
Leek’s are even milder than 
onions and just so easy to grow. 
Splendid for flavoring soups 
and stews, as well as for eating 
raw. Can be transplanted in the cellar in 
sand for winter use. Get acquainted with this 
mild agreeable member of the onion family 
No. 2382, Pkt. 15 cts. 
Improved 
Cultivated 
DANDELION 
Superior, Thick 
Leaved Variety 
This is not to 
be confused with 
the common dan¬ 
delion. The leaves 
are tender, thick 
and of beautiful 
deep green color. 
D a n d e 1 i on con¬ 
tains iron and is 
one of the most be¬ 
autiful greens. As 
easy to raise as 
lettuce. 
No. 2383, Pkt. 10c. 
Fordhook Bush 
LIMA BEANS 
Best for the Home Garden 
The pods of this popular lima 
are grown on erect stiff bushes. 
Each pod contains at least 4 or 5 
large, plump, tender, melting- 
sweet beans. This is a highly 
productive lima and you will be 
more than pleased with these fat 
meaty, delicious green beans. 
Dried they become white and are 
excellent for winter use. 
No. £384, Pkt. 10 cts. 
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