HENRY FIELD CO ., SHENANDOAH , 70WA 
Paflre Nine 
ONIONS ,.H 
309—RED WETHERSFIELD. A flat onion and very 
popular at one time but the fashion has changed to 
globes. Keeps well but doesn’t yield as well as the globes. 
314—YELLOW GLOBE DANVERS. Medium size, round 
solid, a good keeper and yields well. 
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SWEET SPANISH ONION PLANTS 
CULTURE—Plant very early. One ounce of seed to 100 
feet of row. When tops fall over, pull and store in a shed 
until cold weather. 
304—GIANT 
PRIZET AK¬ 
ER. A fine on-' 
ion that most 
everybody who 
has tried them 
likes. Globe 
shape, straw 
yellow color 
and very large. 
R e a s o na b ly 
mild. Keeps 
fairly well. A 
heavy cropper. 
GIANT PRIZETAKER 
While we will be able to furnish you 
BERMUDA plants this season, we are 
recommending Sweet Spanish instead. 
They keep so much better, yield 
better and make much better plants. 
The plants are just as hardy and can 
be planted as early. The Riverside 
Sweet Spanish is described among our 
other seed varieties. 
Order early and we will send when 
the time comes. They must be ordered 
in even amounts as specified below. 
Prices: 300 for 50^; 500 for 80^; 1,000 
for $1.50; 3,000 for $4.00, Postpaid 
Write for prices on large quantities. 
305 — LARGE 
RED GLOBE. If 
you want a red 
onion I think you 
will like this one. 
Sometimes a little 
strong for sand¬ 
wiches but always 
good for cooking. 
Flesh fine grained 
and cooks well. 
Medium sized, late. 
One of the best 
keepers. A good 
dark red. 
Order your gard¬ 
en seed early. 
306— MOUNTAIN DANVERS. Has more good points 
than any other early onion I know of. A flattened globe 
shape. A fine bronzy yellow. Keeps and ships well. Heavy 
yields. Seed Colorado grown and acclimated to short 
seasons. It’s hard to beat for an early. 
307— NEW QUEEN. Pure white. Plant the seed thick 
and don’t thin them out and you will have a nice, round 
pickling size. 
303 — RIVERSIDE SWEET 
SPANISH. A leader for market, 
home use, keeping, quality and 
flavor. A good mild onion tang 
that you will like. It’s not 
strong and not as mild as Ber¬ 
mudas. Will keep beautifully 
all winter. A vigorous grower, 
resistant to thrips. It will be 
green while many other varie¬ 
ties are going down on you. A 
beautiful light yellow skin 
tinged with brown. It turns 
out enormous yields. It is hard 
to beat. Try it and see. 
310—SILVER KING. An 
early, flat, mild silvery white 
onion. Does not keep well. 
311 — SIL V E R S KIN or 
WHITE PORTUGAL. A good 
keeper, medium size and some¬ 
what flattened. Medium late, 
flesh fine grained, firm and 
hard. 
312 — SOUTHPORT WHITE 
GLOBE. A good late, white 
onion. Medium size and keeps 
Well. Riverside Sweet Spanish 
308— OHIO YELLOW GLOBE. Well liked by our custo¬ 
mers. A good firm onion that keeps and ships well. Med¬ 
ium size, a deep yellow and a nice looker. 
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PARSNIPS 
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CULTURE—Plant real early, figuring one ounce of seed 
to 200 feet of row. Slow to sprout. 
Some people say they don’t like parsnips. If they have 
been eating a poor grade of “store” parsnips I can’t blame 
them. A small woody parsnip is not much good. How¬ 
ever, a well grown parsnip after it has been made tender 
and sweet by freezing is mighty fine. 
203 — H O L L O W 
CROWN or LONG 
SMOOTH. White 
skin, flesh fine 
grained and tender. 
Well flavored and 
sweet. 
204—IDEAL. May¬ 
be you would like a 
shorter root than 
the above. Short, 
thick and free from 
side roots. Tender 
and of fine flavor. A 
nice looking parsnip. 
GARDENING HELPS 
A 24 page booklet free with your order if you will ask 
for it. It gives condensed but very complete information 
in regard to the growing of all vegetable crops. Also in¬ 
formation for the control of injurious insects and plant 
diseases. Free with your order or if mailed alone 12^. 
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“ ONIONS 
304—Giant Prizetaker 
“ 305—Large Red Globe_ 
= 306—Mountain Danvers_ 
i 307—New Queen _ 
s 303—Riverside Sweet Spanish _ 
“ 310—Silver King _ 
= 311—Silverskin or White Portugal _ 
i 312—Southport White Globe _ 
- 308—Ohio Yellow Globe _ 
“ 309—Red Wethersfield _ 
= 314—Yellow Globe Danvers_ 
| PARSNIPS 
= 203—Hollow Crown or Long Smooth, 
| 204—Ideal ___ 
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POSTPAID PRICES 
Pkt. 
Oz. 
% lb. 
lib. 
.10 
.20 
.60 
1.90 
.05 
.20 
.60 
1.85 
.05 
.20 
.60 
1.85 
.05 
.25 
.75 
_ 
.10 
.25 
.75 
2.25 
.05 
.25 
.75 
___ 
.05 
.20 
.60 
2.00 
.05 
.20 
.60 
2.00 
.05 
.20 
.60 
1.85 
.05 
.20 
.50 
1.75 
.05 
.20 
.60 
1.85 
Pkt. 
Oz. 
Vi lb. 
1 lb. 
.10 
.15 
.35 
1.00 
.05 
.10 
.30 
.90 
HOLLOW CROWN or LONG SMOOTH 
