them yourself, this book is your guide. It includes 
full details of laying out the garden, planting, and 
full particulars on growing asparagus, beans, brussels 
sprouts, cauliflower, celery, cucumbers, lettuce, peas, 
tomatoes, eggplant, and many other garden vegetables. 
Reference Books 
Hortus: A Concise Dictionary of 
Gardening 
By L. H. and Ethel Zoe Bailey $10.00 
35 illus.; 652 pages; 6% x 10 inches 
Easy to use, accurate, and non-technical, this great 
book comes closer than any other single volume to 
answering every question about gardening. It includes 
every kind of ornamental, fruit and vegetable plant 
grown today with brief but complete information on 
their uses, cultivation, hardiness, propagation, pre¬ 
ferred soil, color, identification, etc. Common names 
are used throughout, all botanical terms are defined, 
and the book is so conveniently arranged and com¬ 
pressed that it is marvelously easy to handle. 
The Standard Cyclopedia of 
Horticulture 
Edited by L. H. Bailey 3 vols. $25.00 
4,176 illus.; (color, halftone and line); 
3,639 pages; 7|/2 x 10% inches 
Every question you wish answered, everything you 
need to know about horticulture is clearly answered 
and explained in this set of three volumes. It is the 
one universal and invaluable comprehensive authority 
on every horticultural question. 
Used by its 28,000 owners for identifying plants, 
growing plants, selecting plants and varieties, to help 
in selling, for answering questions, information on 
native plants, writing ads and catalogs, pronunciation, 
spelling, and all general information. 
Evidence of the Cyclopedia’s value: a large list of 
owners, selected at random and asked what they had 
found their set worth to them, set an average valua¬ 
tion of $260—more than ten times its cost! 
