VEGETABLES OF SPEC/AL MER/T 
It requires only 16 "King of the North" peppers to 
completely cover the top of this standard bushel basket. 
Harris’ NEW PEPPER! ”Kin S of the North” 
Enormous Fruit — Abundant Yield — Early Ripening 
This new pepper is a worthy addition to Harris’ line of superior Northern 
Grown Peppers. 
This is a new and distinct variety—the extremely large size fruit, earliness 
and heavy yield make “King of the North” one that will give enormous crops 
of fine large fruit even here in the North. 
The plants are medium size, branching in growth and literally covered 
with large fruit, which is borne from the bottom right up to the top of 
the plant. 
The photo of a bushel basket of fruit above shows well the size and 
shape. Note that it takes only sixteen peppers to cover the top of this 
standard bushel basket. The flesh is thick, mild and sweet, dark green 
turning to a deep rich red when ripe. 
Altogether we think this is the finest new large pepper we have seen since 
we introduced Early Giant a number of years ago, and we strongly recom¬ 
ment that all who grow peppers try some “King of the North” this year. 
Pkt. 15c; l/ 4 Oz. 45c; Oz. $1.15; V 4 Lb. $3.65; Lb. $13.00. 
From our customers who tried “King of the North" last year ! 
“As you sent me a trial packet of a new pepper last spring I thought that you might be interested in how it did. 
They made a strong stocky growth and lhe'5lh of August I sold green peppers from them. I have had a single pepper 
that weighed % lb. and lots of them weighing Ej and a tremendous yield of large sweet peppers. I think it beats 
anything you have in the sweet pepper line.’’ W. L. Hannah, Northwood, N. H. Sept. 29, 1933. 
“I am writing you these few lines in regard to your ‘New Pepper' which had not been named yet last spring, and 
of which we received a trial package. It turned out to be a most wonderful sweet pepper, very early and extremely 
prolific, in spite of an extremely dry season in these parts, it came through belter than either of the other five varieties 
we raised.” Mrs. Margaret Roberts, Johnstown, Pa. Nov. 29, 1933. 
“We would hale to pass thru this season without telling you something about your new pepper which you sent out 
this spring. We grew several varieties of early peppers this season but yours proved by far to be the earliest. Even 
though we had a very dry season and your pepper was planted outside our irrigated ground, we picked peppers as 
early as from those varieties that were planted under irrigation. 
We will be looking for this seed in your catalog next season and if grown under irrigation, we believe that it will 
prove to be the most prolific and earliest pepper that we have ever grown.” Baltz Bros., Lancaster, Ohio. Aug. 16,1933. 
Crosby*s Egyptian Beet—Harris* Special Strain 
The Best Early Garden Beet 
There is no better garden beet than a really good strain of Crosby’s Egyptian. 
We have been raising seed of this beet for over 30 years and by careful selection have bred up 
a strain that is considered to be unequaled in uniformity of color and shape. 
The Harris’ Strain produces beets of uniformly deep crimson color, nearly round but slightly 
flattened, very smooth and with small tops and very slender tap roots. The type is shown in the 
photograph. The beets mature very quickly, being as early as any variety grown. 
There are many different strains of Crosby’s Egyptian, some are light red, while others are 
dark. The Harris’ strain is of the dark red type which is considered the most desirable color. 
This beet is very similar to “Early Wonder,” but more even in shape and matures just as early. 
Market gardeners find this the best beet for early bunching. The beets grow quickly and being 
very smooth and uniform in shape and color command highest prices on the markets. For fine 
early beets in the home garden this strain is unequaled. 
Pkt. 10c; Oz. 15c; % Lb. 40c; Lb. $1.25. 
Crosby’s Egyptian Beets 
Harris’ Special Strain 
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