mcmm 
R.B. BUCHANAN SEED CQ 
MEMPHIS. TENNESSEE 
Morton’s Sugar Curing Smoke Salt 
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BASIS* 
Is an improved meat curing salt— 
a perfect blending of salt, sugar- 
cure and smoke. It is so easy to use 
and cures so thoroughly that you’ll 
never want to go back to old methods 
of curing and smokehouse smoking. 
With Morton’s Smoke Salt you salt- 
cure, sugar-cure and smoke the meat 
all at the same time. 
Packed in 10-pound cans. Each can 
cures and smokes 100 pounds of meat. 
One can, 90c; post paid, $1.15. 
One case, 6 cans (60 pounds), $4.50; 
post paid, $5.35. 
The New and Better Way to Make SAUSAGE 
Here s the very thing all lovers of good sausage have been 
waiting for. Now, in one convenient package you get ALL 
the ingredients you need to make your sausage taste like you 
have always wanted good sausage to taste. 
Mortons SAUSAGE SEASONING is a complete mixture. It 
is all read} to use nothing to add or mix. In this handy 
package you get all the salt, spices, sage, peppers and other 
seasoning ingredients in exactly the right proportions to 
make the finest and most delicious sausage you ever tasted. 
This complete SAUSAGE 
SEASONING is the greatest conve¬ 
nience ever developed for every¬ 
one who makes sausage. It saves 
mixing your own ingrdients. It 
is easier to use. It takes out all 
“guesswork” in seasoning. It saves 
disappointments because it ena¬ 
bles you to get the same rich 
delicious flavor—the same tempt¬ 
ing taste—every time. 
Price at Store—3-oz. can, 10c; 
10 oz., 25c; 714 lbs., $1.50. 
Post paid—3 oz., 15c; 10 oz., 
35c; 714 lbs., $1.70. 
How to Smoke the FINEST MEAT 
You Ever Ate 
FIGARO Condensed Smoke has done 
away with the most obnoxious job on the 
farm. It has provided a clean, simple, thor¬ 
ough substitute for the old smokehouse. 
FIGARO is simply smoke from the best 
smoking woods, in condensed form. It is 
condensed to a liquid just as steam con¬ 
denses into water. It is as simple and 
easy to apply to the meat as water or oil 
would be. 
Simply brush FIGARO on the meat. 
First remove the coating of the cure from 
the meat by dipping in hot water, and 
allow to drain and dry from 24 to 48 hours. 
Take a small brush or cloth mop (the 
brush is better) and simply brush the 
F l GA1 } 0 on meat as you would paint on a house. Brush 
all sides of the meat and well into the joints; simply go all 
over the meat, thoroughly covering the entire surface That 
is all. Your meat is smoked. 
And if you wish a little stronger smoke flavor in your meat, 
give it a second application of FIGARO. With either one or 
two applications, you will find this FIGARO-smoked meat 
the finest meat you ever ate. And it will keep indefinitely. 
Smoke a Year’s Supply in 30 Minutes 
One 32-ounce bottle of FIGARO Condensed Smoke will 
smoke 500 pounds of meat. 
Price at Store —14 pt., 50c; 1 pt., $1.00; 1 qt., $1.50. Post 
paid —14 pt., 65c; 1 pt., $1.15; 1 qt., $1.70. 
DEAM’S LIQUID SMOKE 
Reasons why you should use Deam’s Liquid Smoke: It 
makes meat palatable; it saves the expense of a smokehouse 
and fuel; it relieves you of the worry of the meat being 
burned; it saves an enormous amount of time at what is 
usually a busy season. It leaves the meat pliable and does 
not dry it out like a fire. When meat is salted and when 
Liquid Smoke is applied, the meat should be on a wood sur¬ 
face and free from all metal. Price at Store—1 pt., 50c; 
1 qt., $1.00. Post Paid—1 pt., 65c; 1 qt., $1.20. 
BUCHANAN’S SEED SOWERS 
Cahoon Broadcast Seeder 
Cyclone Broadcast 
Seeder 
Thousands of these are in use 
with perfect success. Adapted 
to all kinds of grain and heavy 
grass and clover seeds. 
Price, $2.00; post paid, $2.20. 
The standard broadcast 
seeder and one of the 
best. Sows all kinds of 
grain, clover, timothy, 
etc. In operation, sows 
4 to 5 acres an hour at 
a common walk. Dis¬ 
tributes seed uniformly 
in one-fifth the time re¬ 
quired by hand. Circular 
on request. Price, each, 
$3.75; post paid, $4.00. 
0rch ^ d °?t Red Top - Elu ' 
making it positive and uniform in its distribution. Wheel 32 inches high light and riai/ ^ eather * has a cham feed, 
selected material; also the very best seeder for sowing ^ FW ^ h ° PPer made from 
Wheelbarrow Double Hopper Seeder, 14-foot. Weight 50 pounds. Price, each.$16.00-Not Prepaid 
(Page 76) 
We Devote Five Pages to Control of Pests and Diseases, Beginning at Page 66. Read Them. 
