22 
A. 
L. DON & CO 
New and Specially Recommended 
Varieties of Vegetables 
BEAN, THE PRINCE 
BEAN 
Dwarf Bean, The Prince. One of the newer English varieties, and has al¬ 
ready proved itself adaptable to conditions in this country. Gardeners 
have found it excellent for growing under glass. Pods green, very long, 
fleshy and stringless. We strongly recommend this variety. 
Pkt. 25c 1 lb. $1.50 
BEET 
Winter Keeper. This is a late Beet, not of handsome shape, but of excep¬ 
tionally fine quality, remaining sweet and tender even when very large. 
The roots will keep all Winter and retain their fine quality until Spring. 
I’ney are half long, very dark red and have green foliage. 
Pkt. 15c Oz. 40c Va lb. $1.00 Lb. $3.00 
BROCCOLI 
Italian Green Calabrese. There is a> growing demand for this vegetable, 
which is very similar to Cauliflower, both in culture and cooking. 
Pkt. 20c Va oz. 65c 1 oz. $2.00 
BRUSSEL SPROUTS 
Brechin Castle. A superior strain of fine quality and a wonderful exhibi¬ 
tion variety. 
Pkt. 15c Vi oz. 40c 1 oz. 75c Va lb. $2.50 
CARROT 
Aldon Intermediate. A popular variety used for both table and stock. 
About 8 in. long and IV 2 in. thick, at the shoulder. An evenly tapering 
root. Color bright orange scarlet. Nearly red. 
Pkt. 10c Oz. 35c lb. 90c 
Imperator. Remarkable new introduction which fills the demand for a 
longer carrot but with the quality of short rooted varieties. Attractive 
roots, seven to eight inches long, slightly tapering, sloping shoulders and 
just enough top to bunch well; a little longer than the Danvers variety. 
Its color is deep solid orange from the exterior all through to the middle 
of the root. Prolific and of high quality, brittle, tender, sweet and delicate 
in flavor. 
Pkt. 10c Oz. 25c Va lb. 75c 
CAULIFLOWER 
First and Best. This is the earliest of all Cauliflowers and is particularly 
adapted for forcing under glass, and for very early Spring crop out¬ 
doors. It is very white, smooth and even in character. 
Pkt. 50c Va oz. $2.50 Oz. $8.00 
CORN 
Spanish Gold. The stalks are strong and erect, growing to a height of 
5-6 feet. Extremely early in maturity, it requires about 72 days to 
arrive at picking stage. It is a heavy yielder, each stalk having 2 to 3 
ears 6-7 inches long. The golden yellow kernels are arranged in 8-12 
rows and are of good quality. The variety is also among those of the 
earlies most resistant to Stewart’s disease or bacterial wilt. 
Per lb. 35c 
2 lbs. 65c 
10 lbs. $3.00 
