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This year Try our Pedigreed Soed Oats. They are extra fine. Big yielders, 
Spring Wheat, Barley, Rye, Speltz Oats 
We are actually farming our own farms and grow only “Pure Bred” carefully 
selected seed of these special crops. All Recleaned and Tested. Send your order now 
for some of this Pure Bred Seed and grow bigger and more profitable crops this year. 
SPRING WHEAT 
754 New Marquis Beardless 
THE KING OF THE SPRING VARIETIES 
Marquis is supreme, it outstrips anything and 
everything in wheat. It is a factor of its. own— 
shining forth in its greatness as the most wonderful 
achievement Agriculture has ever known. By far 
the best variety for the corn belt. 
This wheat has very stiff straw of medium 
height, which does not lodge easily, the heads 
are bald and quite heavy, have smooth yellow 
chaff; the kernels flinty, more round than those 
of other spring wheats, thicker and more plump, 
and of dark red color. y 2 lb., 12 cts.; lb., 24) cts.; 
3 lbs., 50 cts., postpaid. 
755 Velvet Chaff Spring Wheat 
This is an extremely hardy, bearded variety of 
wonderful productiveness, generally yielding at 
least 10 bu. more per acre than other kinds of 
Spring Wheat. ^4 lb., 12 cts.; lb., 20 cts,; 3 lbs., 
50 cts., postpaid. 
BARLEY 
686 Wisconsin Pedigree Bearded 
The Sweepstakes Barley of the World 
This is the barley that won First, Second, Third 
and Fourth Prizes in the “Open to the World” 
Contest at Omaha a few years ago, besides a num¬ 
ber of special prizes. It was also awarded First, 
the only prize offered, in “Barley in Sheaf, Open 
to the World.” 
Wisconsin Pedigree Barley is a selection from 
Oderbrucker and comes from the foremost state 
in the Union in the production of Barley. It is 
the result of many years’ selection and breeding, 
starting with a single perfect stalk. y 2 lb., 12 
cts.} lb., 20 cts.; 3 lbs., 50 cts., postpaid. 
ess Oderbrucker Barley 
(Wisconsin No. 55) A heavy yielding and 
plump six-rowed variety, introduced in 1906 by 
the Wisconsin Agricultural Experiment Station. 
A large percentage of the Barley acreage in Wis¬ 
consin is now of this grain. Compared to Man- 
shury, Oderbrucker has a stiffer straw, higher 
protein content and being a more vigorous grower 
is a better rust resister. y> lb., 12 cts.; lb., 20 
cts.; 3 lbs., 50 cts., postpaid. 
743 Mammoth Spring Rye 
746 Speltz or Emmer 
Sow lYs to 2 Bu. per Acre 
A valuable grain, closely related to wheat; the 
kernels, however, are tightly enclosed in the hulls 
or husk, and these adhere to the grain when it is 
threshed. Speltz is* becoming more popular every 
year, as it produces good crops even under ad¬ 
verse circumstances where other grain fails. It 
withstands more dry weather than any other 
grain, and produces more food value per acre 
than any other cereal, while it is a most valuable 
feed for all kinds of stock. It can be fed to 
horses, the same as oats, with the hulls on. 
Speltz can be grown on most any kind of soil, 
rich or poor, wet or dry, as it will not lodge like 
other grain because of the stiff and strong straw, 
and will always bring the best returns. y 2 lb., 
12 cts.; lb., 20 cts.; 3 lbs., 50 cts., postpaid. 
OATS 
738 Improved Swedish Select 
Considered by many to be the most valuable 
oats raised in the Northwest today. It is known 
under other names, such as King Oscar, Wiscon¬ 
sin No. 4, etc. This was originally quite a late 
oat made early by growing it in the high altitude 
in which it was developed. It possesses striking 
features, the grain is short, plump, white, and 
very heavy, under favorable conditions averaging 
about 40 pounds to the measured bushel. Owing 
to its great root development it stands very high 
for its drought resisting qualities. At the Wis¬ 
consin Experiment Station it has stood at the 
head of the list for several years, having been 
distributed by that station as Wisconsin No. 4. 
y 2 lb., 12 cts.; lb., 20 cts.; 3 lbs., 50 cts., postpaid. 
739 Silver Mine 
This oat has made for itself a reputation as an 
extraordinary heavy and reliable yielder. It is very 
hardy and prolific and yields beautiful white ker¬ 
nels, which are especially desired. 
The heads are very large in proportion to its 
stiff, bright, clean straw. y> lb., 12 cts.; lb., 20 cts.; 
3 lbs., 50 cts., postpaid. 
736 Condon’s White Bonanza 
This' year’s experimental tests again prove our 
claim that “Condon’s White Bonanza” is the 
Greatest All Around Oat of the country. It is ex¬ 
tremely vigorous, stiff straw, not too heavy, 
stands up remarkably fine; in fact, during heavy 
windstorms this summer it proved big enough for 
the job. If you want something fine and reliable, 
sure to make you money, send your orders at 
once, as our supply is limited, owing to the ad¬ 
vance orders already booked. y> lb., 12 cts.; lb., 
20 cts.; 3 lbs., 50 cts., postpaid. 
737 White Kherson 
A Most Profitable Crop 
Quite different from Winter Rye; highly valued 
as a catch crop. It is not only more productive, 
but the grain is of' finer quality, grown in any 
latitude. Straw is of special value as it stands 
5 or 6 feet high, being better than that of Winter 
Rye and producing nearly four times as much 
straw as Oats. Produces 30 to 40 bushels of 
grain to the acre. As it does not stool like Win¬ 
ter Rye, not less than two bushels to the acre 
should be sown. y> lb., 12 cts.; lb., 20 cts.;-3 lbs., 
50 cts., postpaid. 
FOR FALL SEEDING 
Write in August for our special prices on fall wheat, 
rye, etc. 
One of the earliest oats in cultivation. It was 
introduced by the Experiment Station of Iowa, 
and has proved a success in that state, being 
naturally adapted to sections that are subject to 
drought. It is a vigorous but not rank grower, 
producing shorter straw than other varieties, with 
branching heads and very broad leaves. The ber¬ 
ries are white in color, small, but numerous, and 
have a very thin hull. This oats usually weighs 
well per bushel, and in this respect, as well as 
in productiveness, it is one of the best of the 
early varieties. 
Kherson surpassed them all for an early “Sure 
Cropper.” This is the Boss Oat for seeding with 
Alfalfa or Sweet Clover. Our seed is pure and 
extra recleaned. y> 11»., 12 cts.; lb., 20 cts.; 3 lbs., 
50 cts., postpaid. 
See Wholesale Red List Enclosed for Low Prices on Larger Quantity. 
