Berry Seed Company, Clarinda, Iowa 
Page 13 
VARIETY 
PARSLEY 
Soak seed in warm water a few hours before planting 1 . 
Sow in hot bed for cold frame and transplant to open ground 
in rows 13 inches apart, plants 4 inches apart. 
405 Champion Moss Curled. Very compact plant, with very 
dark green leaves. Used for garnishing. 
106 Fine Curled. Fine cut, crimplcd leaves; dwarf variety. 
497 Hamburg or Turnip Rooted. Leaves can be used like 
ordinary parsley. Roots grow thick and fleshy and are used 
for flavoring. 
Postpaid price on eaeli of above .'5 varieties: I’kt., 5c; 
«/., 10c; Vk lb., 35c; Vz lb., 10c; 1 lb., Toe; 5 lbs., $5.00. 
PARSNIP 
Sow early in rich soil. Cultivate 
frequently. Thin to H inches apart. 
Dig as needed or store in fall. Do 
not use after next spring growth 
starts. 
501 Magnum Bonum. Improved 
strain of Hollow Crown. Smooth 
roots, thick shoulder. Postpaid 
price: Pkt., 5c; oz., 8c; Vt lb., 30c; 
Vz ll»„ 35c; 1 lb., 00c; 5 lbs., $3.50. 
503 Improved Hollow Crown. Roots 
long' and smooth, thick at shoulder, 
hollow crowned. Postpaid price: 
Pki., 5c; oz., 8c; Vx lb., 38c; Vz lb., 
85c; 1 lb., (S5c; 5 lbs., $3.75. 
508 Improved Guernsey. Short 
rooted, extra thick crown, delicious 
flavor. Postpaid price: Pkt., 5c; 
oz., 8c; Vx lb., 35c; Vz lb., 40c; X 
lb., 70c; 5 lbs., $8.00. 
PEANUTS 
Hollow Crown 
Plant in rows 80 inches apart. Place seeds 10 to 13 inches 
apart in the row. 
631 New Mammoth Virginia. Upright growth; has large 
pods and kernels: always yields less imperfect pods than any 
other variety. Vines good for stock. Postpaid price: Vi lb., 
13c; Vz lb., 17c; 1 11>., 80c; 10 lbs., $3.50. 
PEPPERS 
Sow pepper seed in hot bed or house window about eight 
weeks before transplanting. Requires lots of warmth and 
moisture. Transplant after all danger of frost is past. 
Have rows 3 V4 to 3 feet apart and plants 16 inches apart in 
rows. 
510 Sweet Mountain. Ripens early. 
Fruits good sized, red. Plants grow 
about 3 ft. tall. 
511 Large Bell or Bull Nose. 
Plants small, erect, prolific, early. 
Fruits bell shaped, deep green turn¬ 
ing to scarlet, mild in flavor. 
513 Cayenne. A favorite hot va¬ 
riety; used largely for canning, 
pickles, and drying. Plants large 
and productive. Bruits long, taper¬ 
ing; deep green changing to brilliant 
red. 
515 Ruby King. Excellent for 
Chinese Giant home and market garden and ship¬ 
ping. Plants medium dwarf, erect, 
vigorous, productive. Fruits dark 
preep turning to ruby red; flesh thick, mild and sweet. Used 
for ’mangoes. 
Postpaid price on each of above 4 varieties: l’kt., 5c; 
oz., 30c; 14 lb., 70c; Vz lb., $1.35; 1 lb., $3.50. 
513 Chinese Giant. A very desirable variety for home and 
market use. Plants sljort and stocky. Fruits large, sweet, 
chunky; deep green changing to scarlet. 
VALUE 
PEPPERS—Continued 
514 Golden Dawn. Of a beau¬ 
tiful golden yellow color. It is 
sweet flavored; very productive. 
518 California IV under. An 
outstanding, medium late va¬ 
riety. Used by market gardeners 
and also good for shipping. 
Fruits very chunky, smooth and 
of a dark green changing to 
bright crimson. Flesh thick, 
very sweet and mild. 
Postpaid price on cacii of above 3 varieties; Pkt., 5c; 
oz., 40c; 1/1 lb., $1.35; Vz lb., $3.35; 4 lb., $4.00. 
516 Neapolitan. A very early, medium large, prolific va¬ 
riety. Fruits yellowish-green changing to bright red. Flesh 
extremely mild and sweet. 
517 Pimiento. A good canning variety. Fruits heart shaped 
and very smooth: color dark green changing to bright crim¬ 
son. Flesh thick, sweet and mild. 
Postpaid price on each of above 3 varieties: l’kt., 5c; oz., 
35c; % lb., 75c; Vz lb., $1.40; 1 lb., $3.75. 
PUMPKIN 
481 Mammoth Prize. Grows to an 
enormous size. Flesh is thick of a beau¬ 
tiful bright yellow, fine grained, solid and 
tender. Good for pies and table use. 
484 Mammoth Tours. A French variety 
which grows to an immense size. Skin 
pale green, marked with deeper bands and' 
marbling. 
Postpaid price on each of above 3 va¬ 
rieties: I’kt., 5c; oz., 15c; Vi lb., 40c; 
V-i lb., 70c; 1 lb., $1.35; 5 lbs., $6.00. 
483 Yum Yum Pie. They grow large 
with very thick flesh of a rich salmon 
color, fine grained, dry and sweet. 
483 Sweet, or Sugar. Standard for gen¬ 
eral use and particularly desirable for 
pies. Fruits weigh 6 to 8 lbs. Flesh 
thick, sweet, orange-yellow and of high 
quality; good keeper. 
487 Cusliaw or Crookneck. Very pop¬ 
ular variety. Very large, often 3 ft. long, 
crook-neck shape; creamy white shell; 
flesh yellow, solid, sweet. Excellent for 
pies; also used for stock feeding. 
Postpaid price on each of above 3 varieties: Pkt., 5c; 
oz., 8c; Vi lb., 30c; Vz lb., 50c; 1 lb., 80c; 5 lbs., $3.50. 
485 Kentucky Field. Widely used for canning. Weighs 10 
to 15 lbs. Flesh deep yellow, coarse, thick and nutritious, 
and of good flavor. 
486 Connecticut Field. 
Known as Yankee Cow 
Pumpkin; suitable for 
growing in corn. Grown 
for making pies, for can¬ 
ning, and stock feeding. 
Fruits weigh 15 to 35 
lbs. Flesh thick orange- 
yellow, coarse and sweet. 
Postpaid price on each 
of above 3 varieties: 
I’kt.., 5c; oz., 8c; V* lb., 
15c; Vz lb., 30c; 1 lb., 
50c; 5 lbs.. $3.35. 
Kentucky Field 
Sweet or Sugar 
