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The Krider Nurseries, Inc., Middlebury, Indiana 
Selected Qrapes 
Hardy varieties—prime favorites everywhere. 
It is one of the oldest fruits in existence, 
yet the demand seems to grow every year 
beyond all expectations. There is in the Grape 
the good savory qualities that make it popu- 
lar for eating as fresh fruit, and the uses to 
which it can be put in canning and jelly mak- 
ing are almost without number. Also the best 
of the rich wines are pressed from Grapes. 
Grapes can be grown by anyone who has a 
garden or yard, and a little time to give to it. 
Price, No. 1 vines, except where 
otherwise noted, 15c each; doz., 
$1.50; 100 for $10.00. All vines 
heavy, 2-year-old. Special prices on 
Niagara and Concord. All prices pre¬ 
paid. 
Red Varieties 
Agawam. Bunch large, shouldered; berry 
large, reddish brown, tender, vinous and of 
excellent flavor. Very vigorous and pro' 
ductive and one of the best of its class. 
Brighton. Bunch large, shouldered; berries 
medium to large, round, dark red, tender, 
very little pulp, juicy, slightly aromatic and 
very good. Ripens early. 
Delaware. The bunches are small, compact, are sometimes 
shouldered; berries are small with thin but firm skin; flesh 
juicy, very sweet and refreshing and of the best quality for 
both table use and for wine. Ripens with Concord or a little 
before; vine is hardy, productive and a moderate grower. 
Salem. Bunch large and compact; berry large, of a light chest- 
nut or Catawba color, thick skin, perfectly free from hard 
pulp; very sweet and sprightly with a most exquisite aro- 
matic flavor; as early as Worden; keeps well. 
White Varieties 
Niagara. Occupies the same position among the white va¬ 
rieties as Concord among the black. Bunch and berries 
large, greenish white, changing to pale yellow when fully 
ripe. Skin thin but tough; quality much like the Concord. 
Each, 10c; 100 for $6.00. 
Pocklington. Seedling from Concord. The vine is thoroughly 
hardy both in wood and foliage; it is a strong grower, 
never mildews in vine or foliage. The fruit is a light golden 
yellow, clear, juicy and sweet to the center, with little or 
no pulp; bunches very large, sometimes shouldered; berries 
round, very large and thickly set. Ripens with the Concord. 
Niagara. 
Black Varieties 
Concord. Campbell's Early. A new, very large and fine early black 
Grape. Strong, vigorous, hardy vine with thick, 
healthy leaves; clusters very large, usually shouldered, 
compact and handsome; berries large, nearly round, 
black, rich, sweet, very good; skin thin; seeds few and 
small, parting easily from the pulp; good shipper; 
ripens very early but remains sound on vines for 
many weeks. This makes it one of the most satis¬ 
factory and profitable market sorts to grow. 
Concord. One of the most popular and reliable varie¬ 
ties we possess; bunch large, compact and shoul¬ 
dered; berry large, round, almost black with blue 
bloom, juicy, buttery and very sweet. Each, 10c; 
100 for $6.00. 
Moore’s Early. A large Grape, ripening a week earlier than 
Concord; good grower; berries large, good quality, and 
makes a moderate yield; very valuable as an early Grape. 
Worden. Seedling of the Concord which it greatly resembles 
in appearance and flavor, but the berries are larger. The 
fruit is said to be better flavored and to ripen several days 
earlier. These qualities will give it the foremost rank among 
native Grapes. 
NOTE.—1-year, No. 1 vines of Concord and 
Niagara at 6c each; $3.00 per 100. 
