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Plant LIEEGREEN Superior Vegetable Seed 
SALSIFY— Salsifi Blanco 
OR VEGETABLE OYSTER 
CULTURE—Plant, during the early Spring months. Sow one inch deep 
in drills 12 inches apart and thin out to about three inches in the row. The 
soil should be deep and loose and never allowed to get dry. 
SANDWICH ISLAND —An improved type and the largest and most 
delicious Salsify in cultivation. Pkt., 5c; oz., 25c; *4 lb., 85c; 1 lb., $2.50. 
TOMATOES— T amata 
CULTURE—Tomatoes do best on light, warm, rich soil. Sow in hot 
beds about eight weeks before they are to be set in the field. The time of 
planting depends on the soil and climatic conditions. If you want early 
market Tomatoes, we advise covering with Hot Kap Plant Protectors for 
frost protection. Transplant three to six feet apart in rows four to six feet 
apart, the distance apart to be governed by the nature of the plants, whether 
compact, upright growth or of vining habit. Plow and pulverize the soil to 
a good depth so that the roots may penetrate deeply and avoid the hot sur¬ 
face soil. Use about one-fourth pound of seed for field planting or one 
ounce of seed for every 2,000 plants in the hot bed. 
SELECT EARLIANA— The most 
popular first early variety grown in 
the Salt River Valley. The plant is 
very hardy, with light foliage which 
tends to early ripening. Yields well 
and the fruit is solid and of fine 
quality. Pkt., 5c; oz., 50c; 14 lb., 
$1.65; 1 lb., $5.00. 
CHALK’S EARLY JEWEL— 
Nearly as early as Ear liana. Fruit 
large and of fine flavor. Pkt., 5c; oz. 
40c; 14 lb., $1.35; 1 lb., $4.00. 
IMPROVED NEW STONE— The 
TOMATO—Select Earliana most Summer Tomato Good 
size, bright red, solid, smooth and 
enormously productive. Pkt., 5c; oz., 50c; 14 lb., $1.65; 1 lb., $5.00. 
NORTON WILT RESISTANT —A wilt resistant Stone Tomato that 
has gained popularity owing to its wilt resistant qualities. Pkt., 5c; oz., 
60c; % lb., $2.00; l lb., $6.00. 
LIVINGSTON’S BEAUTY —A large purple scarlet Tomato producing 
large fruit of perfect shape. It ripens early, lias firm flesh of excellent 
quality and the seed cells are very small. Pkt., 5c; oz., 60c; 14 lb., $1.65; 
1 lb., $5.00. 
PHOENIX SPECIAL —A good Summer Tomato. Bright purple scarlet 
almost globular in shape. Very productive and quite early. Pkt., 5c; oz., 
60c; 14 lb., $2.00; 1 lb., $6.00. 
PONDEROSA or BEEFSTEAK—A very large purple Tomato with 
very few seeds and of excellent flavor. The color is bright red with very 
firm substantial meat and luscious flavor. Pkt., 5c; oz., 70c; 14 lb., $2.35; 
1 lb., $7.00. 
DWARF STONE— \ r ery erect habit of growth, allowing plants to be 
set as close as 18x24 inches. Very prolific, smooth and ripens early. Color, 
bright red. Pkt., 5c; oz., 50c; 14 lb., $1.65; 1 lb., $5.00. 
DWARF CHAMPION —Commonly called Tree Tomato. Early, medium 
large, purplish pink fruit. Pkt., 5c; oz., 50c; 14 lb., $1.65; 1 lb., $5.00. 
MARGLOBE —The vine is vigorous, resistant to disease, fruit a large, 
slightly flattened globe, of fine bright color, very firm and meaty and of 
the very best quality. You can make no mistake in planting your main 
crop of Marglobe. Pkt., 5c; oz., 60c; 14 lb., $2.00; 1 lb., $6.00. 
Prices Listed are Postpaid. 
