LANGERS SEED AND FLORAL CO., TUCSON, ARIZONA 
17 
HONEY ROCK —A new melon which is acquiring im¬ 
mediate popularity on account of its high quality. Of 
medium size with gray green skin covered with a heavy 
coarse netting; thick rich salmon flesh. Pkt. 5c; oz. 
20c; lb. 50c; lb. $1.50. 
FERFECTO —Langers Hand Selected Seed. A new 
type of the Rocky Ford; meat orange color; seed cavity 
very small; excellent flavor, heavily netted, no ribs; 
keeping and shipping qualities excellent. Pkt. 5c; oz. 
15c; % lb. 35c; lb. $1.00. 
SUPERFECTO —This is a new improvement over Per- 
fecto and is already in great demand by local growers. 
It bears and ripens its fruit evenly and for longer 
periods than any other strain. Its finest quality is 
its small seed cavity and its deep, solid, pink flesh. 
Pkt. 5c; oz. 20c; *4 lb. 75c; lb. $2.50. 
WEAVER’S SPECIAL —-A new and revolutionary 
variety of cantaloupe which will be offered in 1935. 
MUSKMELON 
ARMENIAN OR PERSIAN— This variety has be¬ 
come very popular wherever introduced. For home 
use and nearby markets it cannot be excelled. It is a 
large melon running from 8 to 10 inches in diameter. 
Almost round without ridges, color a bright orange, 
covered with a coarse open netting. Thick yellow flesh 
of delightful flavor distinctly different from that of 
most muskmelons. Should be picked while firm, but 
not eaten until rind will give under pressure. When 
properly ripened they are preferred by many to any 
other variety of Muskmelon. Pkt. 5c; oz. 35c; ^4 lb. 
$1.00; lb. $3.00. 
BANANA —Long, slender, banana-like fruit; skin 
creamy white and entirely 1 free from netting; flesh deep 
salmon color, thick and of good quality. Pkt. 5c; oz. 
20c; 14 lb. 50c; lb. $1.50. 
TIPTOP —In Southern California, this variety is very 
popular, almost to the exclusion of all others. The 
flesh is sweet, juicy, delicious and very firm. It ranges 
in size from medium to) large and is round in shape. 
It will take well at the market, as it is very attractive 
in appearance. We consider it the best of the yellow- 
fleshed varieties. Pkt. 5c; oz. 20c; *4 lb. 50c; lb. 
$1.50. 
PINEAPPLE —Large size, early green flesh and rich 
in flavor. Oval shape. Pkt. 5c; oz. 20c; % lb. 50c; 
lb. $1.50. 
CASSABA, OR WINTER MUSKMELON 
A late variety of Muskmelon which was introduced in 
southern California several years ago. They are be¬ 
coming favorably known and are very popular. They 
should be planted late in the summer; otherwise treat¬ 
ed and cultivated the same as watermelon and canta¬ 
loupe, but should not be allowed to ripen on the vine. 
Should be picked about the time of the first frost and 
carefully packed away in a cool place until they become 
slightly soft, when they are ready to eat. For ship¬ 
ping, they should be shipped before softening. We be¬ 
lieve that every farmer should try this melon. 
IMPROVED HYBRID —Finest-flavored and best of 
the Cassaba family. Favorite for home garden and 
local market. Color dark green, flesh from 2 to 3 
inches in thickness, color creamy white, melting and 
delicious. Pkt. 5c; oz. 20c; % lb. 50c; lb. $1.50. 
GOLDEN BEAUTY —One of the finest-flavored Cassa- 
bas. An excellent keeper and favorite shipper. Color 
is beautiful gold. Pkt. 5c; oz. 20c; *4 lb. 50c; lb. 
$1.50. 
WINTER PINEAPPLE —Color when mature is light 
green. Has excellent shipping qualities and is of deli¬ 
cious flavor. Is almost round in shape. Pkt. 5c; oz. 
20c; % lb. 50c; lb. $1.50. 
CITRON 
RED-SEEDED —Round melon, striped and marbled 
with light green. Use for preserving. Pkt. 5c; oz. 
20c; 14 lb. 40c; lb. $1.00. 
GREEN-SEEDED —-Large variety, used for stock feed. 
Pkt. 5c; oz. 20c; *4 lb. 40c; lb. $1.00. 
WATERMELONS 
(SANDIA) 
On« ounce to 30 hills; 2 to 3 lbs. to the acre. 
Write for special prices on larger quantities of Water¬ 
melon seed. 
Culture is the same as for muskmelons, except they 
should be planted 8 to 10 feet apart. Watermelons 
must be intensely cultivated after each irrigation. 
Proper irrigation and cultivation are absolutely essen¬ 
tial to a good crop of well-shaped melons. 
Ready in 90 to 140 days from seed. 
ANGELENO— An excellent melon for the home-garden 
and local market. Rind is very thin, the bright red 
flesh coming almost to the surface. Heart is solid, ex¬ 
tremely large and of excellent flavor. Is big producer, 
oval-shaped and dark green in color. Should be picked 
only when green, shaded to gold. The seed of this va¬ 
riety should always be soaked in water for a few hours, 
before planting. Pkt, 5c; oz. 15c; % lb. 35c; lb. $1.00. 
CHILIAN, BLACK-SEEDED —A trifle earlier than 
the white-seeded variety, does not average so large. 
Flesh is brilliant red, very sweet, and in this country 
inclined to be a little coarse and stringy, in which it 
is inferior to the white-seeded melon. Pkt. 5c; oz. 15c; 
14 lb. 35c; lb. $1.00. 
CHILIAN, WHITE-SEEDED —A very brittle thin- 
skinned variety of the highest quality. It is a great fa¬ 
vorite on the Arizona markets. Grows to medium size, 
and is slightly oblong. Skin is deep green, striped with 
still deeper green. Flesh is bright red, juicy and very 
sweet. Pkt. 5c; oz. 15c; *4 lb. 35c; lb. $1.00. 
