20 
LANGERS SEED AND FLORAL CO., TUCSON, ARIZONA 
BRIGHTEST LONG SCARLET —Very showy, 
long variety. Bright rose-scarlet with distinct white 
tip. Pkt. 5c; oz. 15c; *4 lb. 30c; lb. 60c. 
CRIMSON GIANT —A forcing Radish which attains 
a very great size without getting pithy or hollow. Its 
pure white flesh remains firm and crisp and is of the 
mildest flavor. Pkt. 5c; oz. 15c; ^4 lb. 30c; lb. 60c. 
CHINESE WHITE WINTER —Well known and 
popular winter variety. Clear white, about 4 inches 
long and half stump-rooted. Firm and crisp until it 
runs to seed. Pkt. 5c; oz. 15c; x /\ lb. 3.0c; lb. 60c. 
CONNECTICUT FIELD —A fine large, orange-colored 
variety used for field culture and stock feeding. Grows 
well among corn. Pkt. 5c; oz. 15c; % lb. 45c; lb. $1.25. 
CUSHAW, GREEN-STRIPED —Similar to the Crook- 
neck Cushaw except it is bell-shape. Grows very large 
and is hardy and productive. Pkt. 5c; oz. 15c; % lb. 
35c; lb. $1.00. 
CUSHAW, or CROOKNECK— Very productive, color 
light cream, sometimes lightly striped. Flesh salmon 
color, mealy and sweet. Pkt. 5c; oz. 15c; % lb. 35c; 
lb. $1.00. 
JAPANESE PIE —Flesh very thick, nearly solid, fine 
grained and very sweet, having much the taste and ap¬ 
pearance of sweet potatoes. Pkt. 5c; oz. 15c; % lb. 
35c; lb. $1.00. 
CHINESE GIANT —A very large variety, very thick 
and blunt. Is fully twice as large as the Large Bell or 
Bull Nose, being 4 to 5 inches thick at the top and 
about 6 inches long. Pkt. 10c; oz. 50c; *4 lb. $1.50; 
lb. $5.50. 
LARGE BELL, or BULL NOSE —The most popular 
variety for stuffing. Fruit large, round and blocky, 
about 3 inches long and 2 inches thick. Pkt. 10c; oz. 
50c; 1 A lb. $1.50; lb. $5.00. 
FIMIENTO —A new Pepper recently introduced, has 
become very popular because of its lack of pungency 
and its firm, fleshiness, which permits of its being 
scalded and peeled. It should be grown largely in the 
family garden because it is delicious in salads or stuff¬ 
ed. When ripe, can be eaten as youl would an apple. 
Pkt. 10c; oz. 50c; % lb. $1.50; lb. $5.00, postpaid. 
PUMPKINS 
(CALABAZA) 
One ounce to 25 hills; 2 to 4 lbs. to the acre. 
Plant in May, June and July for best results; about 
five seeds to a hill, and keep three best plants. Hills 
3 feet apart. If planted among corn, plant every fourth 
row. 
From 100 to 120 days from sowing seed to maturity. 
If large quantities are wanted write for special prices. 
Mexican Pumpkin 
CHINESE ROSE —Deli cious, crisp radish; skin 
deep rose; flesh pure white. Pkt. 5c; oz. 15c; *4 lb. 
30c; lb. 60c. 
PEPPERS 
(PIMIENTO O CHILI) 
One ounce to 1,000 plants. 
Peppers do best in hot climates and are one of our 
most profitable farm crops. They require very rich soil. 
The seed germinates slowly and should be started in 
boxes in the house or in hotbeds in December or Janu¬ 
ary. Transplant to open ground when all danger of frost 
is over, 10 to 12 inches apart in the rows, which should 
be about 18 inches apart. 
Requires 135 to 160 days from sowing to maturity. 
ANAHEIM CHILI —This variety is a great improve¬ 
ment on the ordinary Chili. The Pepper is from 6 to 
8 inches long and tapers from 1 % to 2 inches at the 
top to a point. This is the principal variety of Chili 
grown in this section. Fruit, when ripe, is bright red, 
very hot and fiery. Much relished by our Mexican popu¬ 
lation. Pkt. 5c; oz. 35c; *4 lb. $1.25; lb. $4.00, post¬ 
paid. 
CALIFORNIA WONDER —Thickness of flesh alone, 
which is often 3-8 of an inch, places this sweet pepper 
above all others. It is crisp and juicy, too, without a 
trace of pungency. Vigorous growing plants bear a 
heavy yield of blocky fruits that become as much as 5 
inches long and 4 inches wide. They are unusually good 
for serving whole. Pkt. 10c; oz. 60c; *4 lb. $2.00; 
lb. $7.00. 
MAMMOTH GOLDEN CUSHAW— One of the best 
stock-feeding varieties. Color solid yellow. Is nearly all 
flesh, having a very small seed-cavity. Pkt. 5c; oz. 15c; 
14 lb. 35c; lb. $1.00. 
SMALL SUGAR, or PIE —Smaller than the field 
Pumpkin, finer-grained and sweeter. Very prolific and 
a splendid keeper. One of the best varieties for pies. 
Pkt. 5c; oz. 15c; % lb. 35c; lb. $1.00. 
MEXICAN PUMPKIN —It is also known as Mexican 
Squash. It is a native of this country, and is without 
a doubt the most prolific and the hardiest pumpkin 
known. It will grow and produce a crop with very 
little water. It has no true shape or color. Some will 
be perfectly smooth, others rough and warty. In color 
they vary from a light yellow to a dark green; many of 
them being mottled in varying shades of yellow, gold, 
red andt green. When the fruit is very small it is sold 
on the local markets for summer squash. When matured 
they are excellent for pies, or when baked are much 
sweeter and superior to the Hubbard Squash. They will 
keep through the entire winter season, and can be fed 
to all kinds of stock, being very much relished. The 
yield is tremendous as high as ten tons to the acre. 
They will weigh as much as fifty pounds each. Price, 
pkt. 5c; oz. 15c; % lb. 35c; lb. $1.00, postpaid. 
French Breakfast Radish 
RADISHES 
(RABANO) 
Chinese Giant Pepper 
One ounce to 50 feet of drill; 12 lbs. to the acre. 
Radishes can be planted any month in the year, and 
should be planted in light, well-worked soil. They are 
easily grown and frequent planting will insure a con¬ 
stant supply for the table. Radishes must make a 
rapid growth in order to be crisp and tender. Ready 
in 18 to 40 days from seed, according to variety. 
