Yellow Bush. 
Mammoth White Bush. 
Summer Crookneck. 
Delicious 
THE SWEETEST OF AEE SQUASHES. 
Isbell’s Delicious Squash is particularly excellent in 
table quality and is by some preferred even to the Hub¬ 
bard. Is an early winter variety of medium size, top¬ 
shaped in form and dark green; shell moderately hard but 
very thin; flesh thick; fine grained and bright yellow in 
color. The fruits are somewhat smaller than Hubbard, 
weighing from 6 to 10 pounds each. Makes an ideal 
home garden Squash, as it combines all desirable quali¬ 
fies. Even when immature this Squash 
is in condition for use and is of very fine 
flavor. Ready for table use in 95 days. 
This variety has received special care 
in seed selection for many years until 
we have a really improved strain to offer 
our customers. Pkt., 10c; 
oz., 20c; X A lb., 50c; lb., 
$1.65, prepaid. 
NEW GOLDEN DELICIOUS 
See Page 47. 
Mammoth White Bush 
Favorite summer squash. An im¬ 
proved variety of the well-known 
White Bush Scalloped or Patty Pan 
Squash, producing fruits 12 to 15 
inches across, of uniform shape, flat¬ 
tened and scalloped, of beautiful white 
color. Very early and prolific. Ready 
for use in 50 days. Pkt., 5c; oz., 10c; 
A lb., 30c; lb., $1.00, prepaid. 
Mammoth Yellow Bush 
Golden Custard. —This is a new, rich golden yellow 
scalloped bush summer squash, grows large, is not ex¬ 
celled in quality and is very productive. Used for cook¬ 
ing when green and the ripe fruits will make good pies. 
In shape and size similar to the White Bush. Pkt., 5c; 
oz., 10c; *4 lb., 30c; lb., $1.00, prepaid. 
Mammoth Chili 
The outer skin of this great Squash is a rich orange- 
yellow. The flesh is yellow and very thick, and the qual¬ 
ity is good. It is of the highest value as a stock food. 
Has reached the great weight of 292 pounds. A large 
size Squash to grow for exhibition purposes. Pkt., 10c; 
oz., 20c; 14 lb., 50e; lb., $1.60, prepaid. 
Isbell’s Improved Hubbard 
THE ACKNOWLEDGED STANDARD FOR QUALITY 
Isbell’s Improved Hubbard Squash represents the most 
perfect type of this justly famous variety, and in addition 
our strain is so early that we grow our seed in Michigan. 
This is an extremely valuable characteristic because this 
otherwise universally popular sort sometimes fails to ripen, 
even as far South as Central Ohio, unless it is planted very 
early. The fruits large, moderately warted; shell dark 
bronze-green. The flesh is always of a rich golden-yellow 
color, very fine grained, solid and sweet. The 
shell is very hard and protects the flesh from 
bruising, etc., so that no sort can surpass the 
Hubbard as a winter keeper. In ad¬ 
dition to its earliness our strain is 
particularly selected for its rich 
color of flesh. Ready for table use 
in 95 to 100 days. Pkt., 10c; oz., 15c; 
14 lb., 50c; lb., $1.60, prepaid. 
Giant Summer 
Crookneck 
FAVORITE MARKET SORT. 
A great improvement of 
the popular Yellow Crook¬ 
neck. Bigger, more uniform, 
with heavily warted shell 
and deep golden-yellow flesh. 
Surpasses other Summer 
Squash and approaches win¬ 
ter varieties in flavor. A 
favorite with market garden¬ 
ers because of its beautiful 
appearance, ready sale and 
profit producing qualities. 
Ready for table in 55 days. 
Pkt., 5c; oz., 15c; X A lb., 35c; lb., $1.25, prepaid. 
Delicious. 
DEPENDABLE SEEDS 
1 '.[-“Your Hubbard Squash certainly is very tine. I raised some 
*qf the nicest and biggest Squash I ever saw. One weighed 48 
pounds. Your seeds are all you say they are.” 
—MRS. V. VERMUELEN, Anchorville, Mich. 
EAT MORE SQUASH.—Good in vitamin A. Contains 
phosphorus. Calories per pound, 209. Protein 1 per cent. 
SQUASH 
SQUASH 
JACKSON, MICHIGAN 
Isbells 
Seeds 
is 
Garden Seeds 49 
