Pfeiffer's PEONIES 
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9.0 MABEL FRANKLIN (Franklin. 1920). Blended pink. 
Collar of creamy petals surrounds the center, outer pink 
petals tipped with lavender. Fragrant. $2.00 each. 
8.3 MARIE JACQUIN (Verdier). Pale pink, becoming white 
with creamy tones resembling a Water-lily. Midseason. 
$1.00 each. 
8.9 MARIE CROUSSE (Crousse. 1892). Pale lilac-rose. 
Enormous, full, globular flowers on long, strong stems. 
Midseason. 75c each. 
8.5 MARIE LEMOINE (Calot, 1869). Pure white Large. 
very compact, rose type, center cream-white. Fragrant. 
Medium height. Extra strong stems. Very late. 50c each. 
8.2 MARCELLA DESSERT (Dessert. 1899). Creamy white, 
lightly spotted with lilac, center flecked crimson; crown 
type. Midseason; fragrant. $1.00 each. 
9.1 MARTHA BULLOCH (Brand. 1907). Rose-pink. Enor 
mous, cup-shaped blooms often ten inches across. Outer 
petals shading to silvery shell-pink, stalk strong and 
erect. Fragrant. Gigantic size and exquisitely beautiful. 
$2.00 each. 
8.7 MARY BRAND (Brand. 1907). Vivid crimson. Golden 
stamens through the center; very fragrant. One of the 
best of all reds. Immense heads of bloom. 75c each, 
9.0 MARY WOODBURY SHAYLOR (Shaylor). Pink. 
The guard petals are shell-pink and the center a creamy 
yellow. Dwarf grower with stiff stems. Profuse bloomer. 
$1.50 each. 
9,0 MILTON HILL (Richardson. 1891). Shell-pink. Large, 
flat flower of perfect rose shape. Strong, medium height 
with sturdy stems. Late. $1.00 each. 
MISS HENNIGER (Terry). Cream-white, with very 
long, open petals, giving it the chrysanthemum effect so 
much desired in Peonies. Strong grower and free bloom¬ 
er. Midseason. Buds show a trace of flesh-pink but ma¬ 
ture bloom is pure white. 50c each. 
8.6 MME. AUGUSTE DESSERT (Dessert. 1899). Violet- 
rose. Semi-rose type, large, perfect flower tinged with 
carmine. A good, free blooming, early midseason variety. 
$1.00 each. 
8.9 MME. EMILE LEMOINE (Lemoine, 1899). Large, full 
blooms of soft flesh-pink. Tall, strong stems. Midseasou. 
50c each. 
9.4 MME. JULES DESSERT (Dessert, 1909). White, shaded 
with buff and salmon tints; large flower. Medium height, 
strong grower. Midseason. A superior variety. $1.00 each, 
7.8 MODELE DE PERFECTION (Crousse, 1875). Violet- 
rose; large, compact flower, very symmetrical. Medium 
dwarf plant. Free bloomer. Late. 50c each. 
8.3 MONS. DUPONT (Calot, 1872). Creamy white. Well 
formed, cup-shaped bloom, center splashed with crim¬ 
son and showing stamens. Tall, erect, fragrant. Late 
midseason. 50c each. 
9.2 MONS. JULES ELIE (Crousse, 1888). Lilac-pink. Enor¬ 
mous full flower, crown type, resembles a chrysanthe¬ 
mum; glossy lilac-pink with a silvery sheen. Early 
bloomer. Very fragrant. One of the highest rated of the 
older varieties. 50c each, 
8.8 MONS. MARTIN CAHUZAC (Dessert. 1899). Dark red 
Medium to large, globular rose type; medium height. 
Early midseason. The darkest Peony grown. $1.50 each. 
8.2 MOSES HULL (Brand. 1907). Deep rose-pink. Very- 
large, loose, cupped, tufted petaloids, somewhat mottled. 
Delicate fragrance. Midseason. 50c each. 
8.3 MRS. A. G. RUGGLES (Brand, 1913). Light pink. 
Large, semi-double type. Petals long and fringed. Late. 
Strong grower and a wonderful flower. $1.00 each. 
9.6 MRS. A. M. BRAND (Brand, 1925). Beautiful pure 
white, of immense size, exquisite form. Good, strong 
stems, healthy light green foliage. Awarded the gold 
medal at the 1925 American Peony Show in St. Paul. 
$6.00 each. 
Photograph of One of Our Fields Showing 
Sarah Bernhardt at Its Best. 
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