28 
THE FRANK S. PLATT COMPANY’S 
Peas — Continued. 
Pkts. any variety Peas 15c. each 
except where noted. 
Laxton’s Progress. A new pea of the 
Laxtonian type, four days earlier, eighteen 
inches high, with deep green, broad pods 
four inches long, averaging eight, one 
more pea to the pod. It is of highest qual¬ 
ity and productive. Price per pkt., 15c.; 
per pt., 30c.; qt., 55c.; 10 lbs., $2.10; 100 
lbs., $18.00. 
Sutton’s Excelsior. Large seeded, dwarf, 
early, wrinkled pea. Pods long, broad, 
straight, pale green vines. Price per pt., 
30c.; per qt., 55c.; 10 lbs., $2.10; 100 lbs., 
$18.00. 
Nott’s Excelsior. Early sort of the 
American Wonder and Little Gem type, 
very dwarf, twelve to fifteen inches high, 
pods medium size, blunt ended 2^4 inches 
long, tightly filled with 6 to 8 peas of high 
quality. Price per pt., 30c.; per qt., 50c.; 
10 lbs., $1.90; 100 lbs., $16.00. 
GENERAL AND LATE CROP. 
Two and one-half to Five Feet High. 
Telephone. Extra fine, large, dark green 
pods, 4)4 inches long, of highest quality. 
Vine, four feet. The standard for late 
crop. Various strains of Telephone Peas 
differ greatly. For appearance of pods, 
flavor and productiveness, our stock is 
equal to the best. Price per pt., 30c.; per 
qt., 50c.; 10 lbs., $1.90; 100 lbs., $16.00. 
Alderman. A tall-growing late variety 
of the large, broad-podded, dark green 
type, verv prolific. Price per pt., 30c.; per 
qt., 50c.; 10 lbs., $1.90; 100 lbs., $16.00. 
TELEPHONE PEAS. 
Prince Edward. Height four feet. One 
of the largest podded peas. Vines make a 
rank growth under good cultivation and 
yield abundantly. Pods 4)4 inches long and broad, filled with peas of corresponding size. Price per 
pt., 30c.; per qt., 50c.; per 10 lbs., $1.90; per 100 lbs., $16.00. 
Onward. (New). A distinct, heavy¬ 
cropping, mid-season, dwarf variety with 
strong, medium-green foliage. The large, 
blunt pods are tightly filled with peas of 
good quality. Height 2 to 2)4 feet, pods 4 
inches. Price per pt., 30c.; per qt., 50c.; 
10 lbs., $1.90; 100 lbs., $16.00. 
NOTE REGARDING OLD VARIETIES OF PEAS. We have discontinued several of the old varieties, such as 
Champion of England, Duke of Albany, White and Black-Eyed Morrowfat, Stratagem, Bliss, Evergreen, Little Gera 
and other antiquated varieties still being called for. We recommend that you use the newer and better sorts. In 
Connecticut, for the past several years, early sorts have done better than late, for they are through before hot weather 
arrives. Peas do not thrive in hot weather. 
EDIBLE PODDED PEAS. 
Melting Sugar. Bears fleshy edible pods from four to five inches long and an inch wide. Very ten¬ 
der when young; cooked much the same as snap beans. The vines grow five feet long and require 
support. Price per pt., 40c.; per qt., 70c.; 10 lbs., $2.70; 100 lbs., $24.00. 
PEAS FOR SOWING BROADCAST. 
Canada Field. For field culture only. In their dry state they are used for feeding stock, making 
soups, etc. They are usually sown broadcast and often with oats or barley, cut and fed green, or left 
to ripen and then threshed. Price per qt., 25c.; 10 lbs., $1.00; 100 lbs., $7.00. 
Peas belong to the legume family, and can be inocidated with Cidtures, enabling them to 
improve the soil supply of nitrogen. This should be taken advantage of, especially in large 
plantings. See page 37. 
