SPRING CATALOG 
11 
Cloud Peak Squash 
have enough to last that long. Postpaid prices: Pkt. 5c; oz. 15c; X A lb. 45c; 
1 lb. $1.40. 
SUMMER CROOKNECK—The favorite variety of summer squash. 
Postpaid prices: Pkt. 5c; oz. 15c; X A lb. 40c; 1 lb. $1.25. 
WHITE SCALLOP-—Early maturing summer squash, of very good fla¬ 
vor. Postpaid prices: Pkt. 5c; oz. 15c; X A lb. 45c; 1 lb. $1.40. 
CLOUD PEAK—We secured the first of this odd-shaped squash from 
a gardener who brought the seed from Idaho. Have never found a catalog 
with it in, so had to find a name for it. “Cloud Peak” fits the best of any¬ 
thing ever suggested to us, because it is of the very highest quality. Large, 
yellow squash with extra thick meat of fine texture and; delicious flavor. 
Excellent keeper. Supply of seed limited. Postpaid prices: Pkt. 10c; x k oz. 
20c; 1 oz. 35c. 
TOMATOES 
9 
All our Tomato seed is Northern Grown, insuring a maximum of 
hardiness and early maturity. 
EARLIANA—Too widely used to need description. 
JOHN BAER—Very hardy and prolific. Smooth, handsome, solid 
fruits of exceptional quality. Matures with the earliest. 
BONNY BEST—Another excellent variety for our section of the coun¬ 
try. Nearly as early as Earliana, and has a much smoother, better-shaped 
fruit, 
PRICES ON ABOVE TOMATOES—Postpaid: Pkt. 5c; Yz oz. 20c; 1 oz. 
30c; % lb. $1.00. 
JUNE PINK—The best of the light red tomatoes for our climate. Ma¬ 
ture well. Postpaid prices: Pkt. 5c; Y> oz. 25c; 1 oz. 40c. 
