Plums 
SAPA 
Here are America’s Best Plums, hardy, heavy bearers, fine 
quality. What is more delicious than Plum Butter? Always 
plant several varieties and plant them close together so they 
can cross-pollenize. They will then bear much better. We 
challenge the world to produce better plum trees than we 
grow here at Hamburg. 
BLUE DAMSON —The hardy blue plum which makes such 
wonderful preserve and bears every year. 
BURBANK —Very large, dark red plum of highest quality but 
not hardy north of Missouri. 
GERMAN PRUNE —Our best prune-plum, very large purple 
fruit, sweet and delicious. 
GOLDEN ROD —The best hardy yellow plum, large fruit, 
sweet, tender and highest quality. Perfectly hardy. Plant 
some sure. 
COLDEN ROD 
(One-half Size) 
See Page 12 
For New 
Low Prices 
COMPASS 
COMPASS —This variety will prob¬ 
ably bear more fruit in a shorter 
time than any other fruit 
tree. Commences bearing 
next year after planting 
and bears heavily every 
year. The red fruit is juicy 
and makes very fine sauce. 
Crows everywhere, very 
hardy. 
KAGA — The most richly 
flavored of all plums, a 
plum-apricot flavor. Flesh 
is yellow, firm, fragrant. 
You seldom can any be¬ 
cause they are so good 
you eat them fresh. Very 
hardy, does well North, South, East, West. 
KACA (One-half Size) 
Inter-State 
Plum Cluster 
Big 5 to 7 Foot 
PLUM TREES =- 
Not Prepaid 
.45 
1 Compass 1 Kaga 1 Sapa 1 Underwood 
1 Golden Rod 1 Blue Damson 1 Waneta 
Every one will do well anywhere in central west and 
will give you choice plums for many weeks. These are 
our finest, selected specimen trees which will bear 
next year. 
■ ' We strongly recommend these larger size trees as 
they bear so soon, but if you want a smaller tree, 
we will send this same collection sending 
our 3 to 5 foot size trees for 
$1.95 Postpaid 
GREEN CAGE —The sweetest eating and canning plum, 
large, greenish-yellow, very delicious. 
HANSKA—Large, dark reddish purple of exquisite apricot- 
plum flavor. Very hardy. 
IMPROVED WILD GOOSE —Bears regular crops of large, 
red, juicy fruit which makes such fine jelly. 
LOMBARD —Large, violet red plum with yellow juicy flesh 
of fine flavor. We recommend it. 
OMAHA —Large red plum of highest quality. Originated in 
Nebraska, very hardy. 
OPATA —Medium size, purplish red plum, flesh green of 
pleasing spicy flavor, ripens in July, our first plum to 
ripen. Planted from Canada to Mexico and generally bears 
next year from planting. Bears heavily. 
SAPA —-Medium to large size, purple plum with purple flesh 
full of rich juice of fine flavor, ripening a few days after 
Opata. Very fine for canning. Generally bears next year 
after planting and bears heavy regular crops and does 
well everywhere North, South, East, West. Probably our 
best all-around plum. 
TERRY —A large red plum of high quality that should be 
more widely planted. Perfectly hardy. 
UNDERWOOD —Our second most popular plum and de¬ 
servedly so as it bears immense crops of large red plums 
of fine quality, ripening in August. Very hardy, thrives 
everywhere. 
WANETA— Our most popular plum, it generally bears next 
year after planting. Fruit is immense size, dark reddish 
purple with yellow flesh and good quality. Ripens in 
August. Planted all over America, a real plum. 
UNDERWOOD 
WANETA (One-half Size) 
19 
