CABBAGE 
EARLY JERSEY WAKEFIELD—An 
extensively used and popular extra 
early variety, with small, compact, coni- 
cal heads about 7 inches long. Heads 
weigh 2 to l/i pounds each, with very 
small core. Sharp, appetizing flavor. 
Packet, 5c; Ounce, 20c; 
y 4 Lb., 60c; Lb., £1.60. 
GOLDEN ACRE — An extra early 
Copenhagen type with small, round, 
solid heads, maturing with Early Jersey 
Wakefield. Plants dwarf with few outer 
leaves. Heads weigh 2 to 3 pounds in 
65 days. Texture and flavor very fine. 
Packet, 5c; Ounce, 35c; 
V4 Lb., 95c; Lb., £2.75. 
STEINS EARLY DWARF FLAT 
DUTCH — A widely grown variety. 
Plants medium, vigorous, with large, 
solid, flat heads, 6 inches deep. A good 
shipper at 90 days. Heads weigh 10 to 
12 pounds. Packet, 5c; Ounce, 20 c; 
V4 Lb., 60c; Lb., £1.60. 
DANISH BALLHEAD — Medium 
stem Hollander. Most widely used and 
the best of late cabbages; desirable for 
shipping, for storage and for kraut. 
Plants medium with 6 inch stem. Heads 
extremely hard, 7 to 9 pounds, mature 
in 100 days; quality and flavor unsur- 
passed. Packet, 5c; Ounce, 25c; 
V4 Lb., 75c; Lb., £ 2 . 00 . 
Prevention is better than cure, 
especially with Root Maggots on 
Cabbage. Use Lilly’s MAG- 
GOTBATE. See page 39. 
EARLY JERSEY WAKEFIELD 
DRUMHEAD SAVOY—The best 
of the Savoy type for general use; an 
excellent keeper. Heads nearly round, 
full and hard; leaves large, coarsely 
crimped, dark bluish green. Weight, 
6 to 7 pounds, mature in 90 days. 
The flavor is quite distinct. Pkt., 5c; 
Ounce, 20c; V4 Lb., 60c; Lb., £1.80. 
PREMIUM LATE FLAT DUTCH— 
A deservedly popular, large, late variety. 
Excellent for home and market garden 
use and for shipping. Heads extremely 
large, flat and solid, 6 j /2 to 7 inches 
deep, yveigh 9 to 10 pounds each. Plants 
large, maturing in 105 days. Packet, 5c; 
Ounce, 20 c; V 4 Lb., 60c: Lb., £1.60. 
No better seed is obtainable than Lilly’s 
pure bred strains. 
WONG BOK — Chinese 
or Celery type cabbage. 
Short, thick heads, com- 
pact, tender and well 
blanched. Matures in 80 
days. This type of cab' 
bage should not be trans- 
planted. Moving the plants 
causes them to go to 
seed. Packet, 5c; 
Ounce, 35c; V4 Lb., 
£ 1 . 00 ; Lb., £3.00. 
MAMMOTH RED ROCK — The 
largest and best red cabbage. Heads 
round, very hard; color purplish red; an excellent keeper. Heads weigh 7 to 8 
pounds, and are mature in 110 days. 
Packet, 5c; Ounce, 25c; l / 4 Lb., 75c; Lb., £2.25. 
The best cabbage seed in 
America is grown in the 
Puget Sound district 
where cabbage seed has 
been produced continw 
ously since 1879. The cli' 
matic advantages of this 
section for seed produc- 
tion stamp themselves on 
the crop, irrespective of 
where the cabbage crops 
are grown. The varieties 
here listed have all been 
perfected by Lilly’s, who 
are pioneers in cabbage 
seed production in the 
West. 
DANISH 
BALLHEAD 
STEIN S EARLY DWARF FLAT DUTCH 
CHINESE WONG BOK 
Winter bouquets: Plant—Acroclinium, Chinese Lantern, Gomphrena, Money Plant, Rhodanthe, Strawflower, Xeranthemum. 
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