POTATOES 
Potatoes do particularly well on sod-ground or 
pasture-land, where the turf has been freshly turned. 
I'ubers are usually cut into two-eyed pieces; plant 
in April in furrows of good depth about 3 feet apart. 
Scatter a liberal quantity of manure or fertilizer 
along the drill, and set the seed from 10 inches to a 
foot apart in the row. Cover with 4 inches of soil, 
and cultivate frequently after the plants are up. 
Our Potatoes are northern-grown, from selected 
stock seed, in soils esj)ecially adapted to each va¬ 
riety, and excel in quality, vigor, purity, and pro¬ 
ductiveness. At the time of going to press, actual 
jirices cannot be determined, and those quoted are 
only approximate. We ask all interested to write for 
prices; our stock is very select and we meet all 
reliable competition. Other varieties not listed here 
can be supplied. 
EARLY POTATOES 
Rose The popular standard early 
- - Potato; red skin, mealy, and of 
fine quality. Our stock is genuine, and grown on 
virgin soil. If planted in April, Potatoes may be 
dug as early as July 1. 
IRISH COBBLER, PEDIGREE STOCK. The 
finest and most productive extra-early white Potato 
grown. Splendid quality. They can be dug early, and 
are also excellent keepers. 
Early Bovee. A very good, prolific, early Potato, 
red skin, white flesh, mealy, and of fine quality. 
New Queen. ITobably the largest of all early 
Potatoes. Of excellent quality; flesh white and dry. 
Beauty of Hebron. A medium-early Potato of good 
Quality. l\’hite, tinged pink, superb flavor. Extensively 
grown for home consumption. 
LATE POTATOES 
Improved Green Mountain. 
- — - white¬ 
skinned Potato of finest quality, and an excellent 
keeper. We recommend this variety especially for 
main crop. The tubers are oblong, the flesh dry 
and mealy. A Potato especially desirable for baking. 
Carman No. 1. Another very fine Potato. White, 
finest quality. A good keeper. 
Rural New Yorker. A very popiflar standard, late, 
round, white Potato; a good keeper. 
Uncle Sam. Somewhat larger, but otherwise similar 
to Green Mountain in type and habit of growth. 
State of Maine. A very profitable late Potato; 
tubers large and white; a good keeper. 
The prices for CERTIFIED MAINE SEED POTA¬ 
TOES in all varieties as above, 15 lbs. (peck) $1.25, 
60 lbs. (bushel) $3.50, 150-lb. sack $8. 
UNCERTIFIED MAINE SEED POTATOES in all 
varieties above at $6.50 per sack, $2.75 per bushel. 
RADISHES 
Our Radishes are unsurpa.ssed in quality, earliness, 
and purity. Seed can be sown in a hotbecl any time 
during the winter, and outdoors as soon as the 
ground opens, and for succession every two weeks. 
Maturing quickly, they may be planted in between 
other crops. 
One ounce will plant a row 75 feet long 
EARLY RADISHES 
Schling’s Earliest Forcing. 
est Radish for forcing or outdoor culture. The roots 
are round, bright scarlet, with the smallest pos.sible 
top, and of the very best quality. Pkt. 10 cts., 
3^oz. 20 cts., oz. 30 cts., }4^h. SI. 
Early 
EARLY RADISHES, continued 
Extra-Early Scarlet Turnip, White-Tipped 
Forcing. A rai)id-forcing, round variety; scarlet, 
tipped white at bottom. Pkt. 10 cts., oz. 20 cts., 
341b. 50 cts., lb. SI.25. 
EARLY TRIUMPH or SPECKLED BEAUTY. 
Globe-shaped, with very small top, ready to pull in 
twenty-one days. In color, it is entirely distinct; very 
pretty. White, speckled and splashed red. Pkt. 10 cts., 
34oz. 20 cts., oz. 35 cts., Mlb. SI.25. 
French Breakfast. A tender and deii- 
■ Clous Radish, ready 
for use in tw^enty-one days. Roots olive-shaped, 
scarlet, tipped with white. The seetl is true Parisian 
strain. Pkt. 10 cts., Moz. 15 cts., oz. 20 cts., 3<tlb. 
50 cts., lb. $1.25. 
Forcing Scarlet Globe or Rocket Radish. The 
Globe or Rocket Radishes are larger than the early 
round varieties, equally fine in flavor, and mature al¬ 
most as quickly. Always crisp and tender, and do not 
become pithy in hot weather. 
RED ROCKET (Scarlet Globe), Pkt. 10 cts., oz. 
25 cts., 341b. 50 cts., lb. .$1.25. 
WHITE ROCKET (Pure White). Pkt. 10 cts., 
oz. 25 cts., 341b. 50 cts., lb. .$1.25. 
WHITE-TIPPED RED ROCKET. Pkt. 10 cts., 
oz. 25 cts., 3€lb. 50 cts., lb. $1.25. 
SUMMER, FALL, AND 
WINTER RADISHES 
Sow seed of the winter varieties in June and July, 
and in November pull the full-grown Radishes anti 
store in the cellar for use during the winter. They 
attain a very large size and the flesh is crisp and 
pungent. Peeled and served in thin slices, they 
make a fine relish and are a welcome addition to the 
winter menu. 
ICICLE. Roots 6 inches long, and from ^ to 1 inch 
broad at top. Ready thirty to thirty-five days from 
planting. Very tender. Pkt. 10 cts., 34oz. 20 cts., 
oz. 25 cts.,N341b. 50 cts., lb. $1.50. 
Long White Vienna or Lady Finger. Larger than 
Icicle, and more or loss tinged with green. Pkt. 10 cts., 
oz. 25 cts., 341b. 50 cts., lb. $1.50. 
LONG BLACK SPANISH. Roots 8 to 9 inches long, 
2 to 3 inches in diameter, and nearly black; flesh white 
and firm. Pkt. 10 cts., oz. 25 cts., 341b. 60 cts., lb. $1.50. 
Round Black Spanish. Roots are top-shape, 3 to 
4 inches in diameter, almost black; flesh white, crisp, 
and pungent. Pkt. 10 cts., oz. 25 cts., 341b. 60 cts., 
lb. $1.75. 
Scarlet Globe Radishes 
42 Pomo-Green, the leaf-green Massey Dust, for Rust, Mildew, and Black-Spot. See page 110 
