Schell’s Strain Golden Plume Celery. Beautiful Golden Colo 
Flesh—Delicious Flavor 
-Thick 
Schell's Golden Plume Celery, ^-mauirinj 6 \Yct 
flavored Celery grown. Added to its value as an early Celery is its 
beautiful golden yellow color, and to this, and most important of all, 
is its delicious flavor. Its beautiful appearance, plus its splendid 
quality and earliness, has made it one of the most popular and largely 
grown varieties since its introduction. Be sure to grow all you can 
of it, even though the seed costs more than others; you will sell every 
stalk you grow at a fancy price. I wish to call your attention to the 
fact that our Golden Plume Celery, which is producing these wonderful 
crops like the above and which crops are the talk of markets, and are 
bringing the highest prices, is our own private strain. It costs a lot 
more for us to breed this high standard and it’s worth a lot more to 
you in your crop. Pkt. 10 cts.; 3 pkts. 25 cts.; y 4 oz. 60 cts.; 
y 2 oz. $1; oz. $2; 2 ozs. $3.75; y 4 l b. $6; lb. $20. 
^rhpl/’s J-JmiSPY" C'plpPI! We sa y unhesitatingly that Houser Celery is, in our opinion, absolutely the 
Ol/fctt J liuujici Dt- /*/» b es t g ree n Celery without excepting any. You never tasted a green Celery 
that can compare with Houser in its sweet, luscious, rich, nutty flavor. The thousands of city buyers in our markets 
here all know Houser Celery and literally “fight” for it if there happens to be a short supply. When blanched it 
becomes a beautiful creamy white, full of hearts and every stem of it to the outside is delicious. It is not surpassed 
as a good keeper, and is becoming the leading green Celery in every market as fast as it is introduced, which leads 
to it being given many names. Be sure of getting genuine Houser by getting the seed from us. Pkt. 10 cts.; 3 
pkts. 25 cts.; l / 4 oz. 60 cts.; Vzoz. $1; oz. $2; 2 ozs. $3.75; V 4 lb. $6; lb. $20. 
American-grown Golden Self-blanching. Many declare our strain is unsurpassed. Pkt. 10 cts.; yioz. 25 cts.; 
oz. 40 cts.; yib. $1.25; lb. $4. 
Schell’s Strain Giant Pascal. See it on the front 
cover. Very large, thick, solid, and crisp, with a 
rich, nutty flavor. A good-keeping green Celery. 
It is one of the leading varieties grown by market- 
gardeners for winter keeping. When “banked,” it 
blanches very easily and quickly. Be sure to grow 
some of it. Pkt. 10 cts.; 3 pkts. '25 cts.; %oz. 
50 cts.; oz. 90 cts.; 2 ozs. $1.75; y£\b. $3; y\b. $5; 
lb. $10. 
Winter King. A green Celery with an abundance of 
golden yellow hearts. One of the best keepers. 
Large, solid, nut-flavored stems. Pkt. 10 cts.; yoz. 
25 cts.; oz. 40 cts.; %lb. $1.25; lb. $4. 
Snow White. A beautiful snow-white type of White 
Plume. Highly valued by growers because of its 
clean white appearance. Pkt. 10 cts.; yoz. 20 cts.; 
oz. 35 cts.; y 4 lb. $1; lb. $3. 
Winter Queen. A very thick, solid stock with a 
great deal of heart; excellent quality and a good 
keeper. Pkt. 10 cts.; y 2 oz. 25 cts.; oz. 40 cts.; 
y lb. $1.10; lb. $4. 
CELERIAC or TURNIP-ROOTED CELERY 
Large Smooth. Turnip-shaped roots, highly esteemed 
either cooked for flavoring soup or sliced and used 
as a salad, or boiled like parsnips or turnips. Pkt. 
5 cts.; oz. 25 cts.; y 4 lb. 75 cts.; lb. $2.30. 
RUSSELOID BLEACHING PAPER 
is easy to use and gives excellent results. 
Ask for circular and prices 
Schell’s Houser Celery. Thick, meaty, crisp stems 
with rich, nutty flavor 
11 
