PUMPKIN—PAMPOEN. 
(Cucurbita pepo , L.) 
All varieties 4d. and 6d. per pkt. F. Per 
oz 
ilb 
lb 
51bs 
Bright Red Etampes.-— Of medium size, flat,- and bright red col¬ 
our. It is very productive and of good flavour 
6d 
1/3 
4/- 
17/6 
Ceylon. —The name is local, but in type this is the same as the 
American “ Cushaw Striped ” which is a crook-neck pump¬ 
kin of excellent quality 
9d 
2/3 
7/6 
35/- 
Fraserdale Improved Boer.— An improved strain of the Cape 
Boer Pumpkin. It is a heavy cropper and splendid 
keeper. The flesh is thick and firm and of excellent flavour 
9d 
2/6 
8/6 
37/6 
Iron Bark. —Medium in size and of excellent flavour 
6d 
1/6 
5/- 
22/6 
Japanese Pie. —A very early and popular variety of crook-neck 
type, dark green skin, solid flesh, good flavour 
9d 
2/- 
6/6 
30/- 
Large Cheese. —Flat, cream coloured and slightly ribbed, very 
prolific and disease resistant, good keeper 
9d 
2/- 
6/6 
30/- 
Large Gray Boulogne. —Enormous size, dark olive skin; flesh 
yellow, thick and floury 
6d 
1/6 
5/- 
22/6 
Large Green Spanish. —Of medium size, very much flattened, skin 
greyish green; flesh bright yellow, very thick and long-keep¬ 
ing 
9d 
2/- 
6/6 
30/- 
Large Yellow Globe Mammoth. —Very large, round or slightly 
flattened; skin pale yellow; flesh yellow, delicate and keeps 
well 
6d 
1/6 
5/- 
22/6 
Sugar or Pie 
Sugar er Pie. —Fine grained, deliciously sweet, rich deep orange- 
yellow flesh, a good keeper ... 9d 2/- 6/6 30/' 
Winter Luxury. —Bright orange colour, very prolific, early, about 
7 lbs, one of the sweetest pumpkins grown ... 9d 2/- 6/6 30/- 
BETTER SEED IS WORTH MORE BECAUSE YOU SOW LESS AND GET 
A BIGGER YIELD. 
Hubbard Squash 
(Page 35) 
Golden Custard Squash 
(Page 35) 
Page thirty-three. 
