6 
SATEX SEED COMPANY. SAN ANTONIO. TEXAS 
Lettuce - Cont. 
HANSON—A fine large-heading variety. Leaves curled 
on the edges, light yellowish-green in color. The head is 
crisp and brittle and flavor excellent. Stands warm 
weather extremely well, rkt., 5c; oz., 15c; V* lb., 40c; 
lb., $1.00, postpaid. 
BIG BOSTON—50 Days. A popular market variety 
used largely in the South to grow winter Lettuce for 
the northern markets. A light-green cabbage variety, 
slightly tinged with brown in the head. .is a fine 
golden buttery head. Pkt., 5c; oz., 15c; lb., 35c; 
lb., $1.00, postpaid. 
COS—Forms oblong heads of large size. Considered by 
many as superior to any other kind. An entire distinct 
type of Lettuce. Sometimes called “Romaine Celery Let¬ 
tuce.” Pkt., 5c; oz., 15c; *4 lb., 35c; lb., $1.00, postpaid. 
Mustard 
% oz to 100-ft. row 
Large Smooth-Leaved 
LARGE SMOOTH-LEAVED—30 Days. An excellent 
sort with very large, light green, plain or comparatively 
smooth leaves, borne well above the ground. This sort 
is preferred by many, as it is more easily prepared for 
the table than the rougher-leaved varieties. 
Pkt. 5c; oz. 10c; %lb. 25c; lb. 60c, postpaid. 
SOUTHERN GIANT CURLED—30 Days. Leaves are 
large, light green with tinge of yellow, much crimpled 
and frilled at edges. Plant is upright and slightly 
spreading in growth. This variety is highly esteemed 
in the South for the market, as well as for the home 
garden on account of its viborous growth, hardiness and 
good quality. 
Pkt. 5c; oz. 10c; *4 lb. 20c; lb. 50c, postpaid. 
CHINESE—Leaves twice the size of White English; 
sweet and pungent. 
Pkt. 5c; oz. 10c; *4 lb. 25c; lb. 60c, postpaid. 
JAPANESE MUSTARD-SPINACH—Offered by some 
dealers in the South as TENDERGREEN. A quick grow¬ 
ing vegetable of Oriental origin. In Japan it takes the 
place of Spinach, as it remains tender even in dry 
weather. It is virtually an all season plant. Withstands 
extreme summer heat, also resistant to cold weather. 
The large, oblong leaves are dark green in color with a 
very small center rib. The leaves are cooked and pre- 
pard for table the same as Spinach and Turnip or Mus¬ 
tard Greens. It compares favorably to these greens in 
eating qualities. Does not make roots like Turnips; only 
small thin roots, about 2 or 3 inches in length. 
Pkt. 5c; oz. 10c; *4 lb. 25c; lb. 75c, postpaid. 
Muskmelon 
Vz oz to 100-ft. row 
ROCKY FORD or NETTED GEM—The most largely 
cultivated variety in use. Grown in great quantities in 
Colorado. Fruit is slightly oval, finely netted and 
slightly ribbed. Flesh thick, green, very sweet and of 
fine quality and high flavor. 
Pkt. 5c; oz. 10c; 2 oz. 15c; *4 lb. 30c; lb. $1.00, postpaid. 
BURRELL’S SUPERFECTO—A Muskmelon that has 
become very popular in the last few years. An almost 
round, heavily netted, slightly ribbed melon. A good 
shipper. Pkt., 5c; oz., 10c; V4 lb., 35c; lb., $1.00, postpaid. 
Superfecto 
HONEY DEW—The delicious honey-like flavor of this 
new melon has met with instantaneous public favor and 
created a sensation wherever used. The fruit Is of large 
size, weighing 8 to 10 pouds each. The rind is perfectly 
smooth and cream colored. The flesh is from 1% to 2 
inches thick, light green in color, very sweet and juicy. 
Pkt., 5c; oz., 15c; ^4 lb., 50c; lb., $1.50, postpaid. 
CASABA-GOLDEN BEAUTY—Golden Beauty is bright 
yellow, about globular, with wrinkled skin, slightly 
pointed at stem end. The fruits are about 6 to 8 inches 
in diameter. The flesh is pure white and very thick. 
Pkt., 5c; oz., 20c; 14 lb., 60c; lb., $1.75, postpaid. 
BURRELL’S GEM—An excellent small melon of the 
Netted Gem Type; somewhat later than that variety and 
a fourth larger; fruit oblong, distinctly but not deeply 
ribbed and well netted ; flesh deep salmon, of fine quality. 
Pkt. 5c; oz. 15c; !4 lb. 35c; lb. $1.00, postpaid. 
POLLOCK’S No. 25—Best described as a salmon 
fleshed Rocky Ford, being identical in every way ex¬ 
cept color of flesh. It is rapidly superseding the green 
fleshed variety in the large melon-growing districts of 
the South and West. 
Pkt. 5c; oz. 15c; % lb. 35c; lb. $1.00, postpaid. 
HALE’S BEST—A new variety of cantaloupe which is 
grown quite extensively in the Imperial Valley of Cali¬ 
fornia. Very early and excellent for shipping. The flesh 
is salmon and the shape is oval, with heavy netting anl 
prominent ribs. Very sweet. 
Pkt. 10c; oz. 20c; *4 lb. 40c; lb. $1.25, postpaid. 
Not prepaid, 5 lbs. $5.00. 
Watermelon 
Yz oz. to 100-ft. row 
GYPSY or GEORGIA RATTLESNAKE—The melon Is 
long, smooth, distinctly striped with light, mottled and 
wavy green stripes; flesh bright scarlet, very sugary. 
Pkt. 5c; oz. 10c; V± lb. 25c; lb. 75c, postpaid. 
HALBERT’S HONEY—Fully equal to Kleckley’s 
Sweet, which it resembles. It is more even in outline, is 
blunter at end, and skin is of a richer, darked color. 
Pkt. 5c; oz. 10c; *4 lb. 25c; lb. 75c, postpaid. 
New Wonder 
WONDER MELON—Here is a watermelon that every 
grower in the South will plant sooner or later. In quaL 
ity of flavor there is nothing that will compare with it. 
A large and long melon resembling the Tom Watson. 
The rind is rather thin, but tough, cutting a big red 
heart of the finest melon meat you have ever tasted. 
White seed, with few to the melon. 
Pkt. 5c; oz. 10c; *4 lb. 25c; lb. 75c, postpaid. 
