78 
WISEMAN-DOWNS COMPANY, INC. 
BALTIMORE 
BEAN SPRAYER No. 854 
Bean Sprayers have established a leadership founded 
entirely upon satisfactory service made possible by ad¬ 
vanced designs and careful construction. The leader¬ 
ship and service so well known by all, is conclusive evi¬ 
dence that your investment will be protected and will 
produce the maximum for you. 
BEAN SUPER-GIANT OUTFITS 854-855 
A large machine for the commercial grower that will 
reduce spraying costs and speed up spraying. Outfit 
has Timken Roller Bearing pump with three 3-inch cy¬ 
linders, capacity 18 gallons per minute at 300 to 400 
pounds pressure, 12 horse-power four cylinder LeRoi 
engine, 300 gallon tank and large wheels. 
Write for Prices 
Write for Special Catalogue and Prices of 
other sizes 
It is adapted for the destroying of insects, applying 
disinfectants to buildings, bushes, etc.; also for applying 
fly chasers to animals and applying light floor oil. 
The Improved Sprayer is absolutely the best con¬ 
structed Sprayer of its class ever offered. For strength 
and durability, it has no equal. The tapering point to 
the air chamber gives powerful force to the Spray, carry¬ 
ing it to the greatest possible distance. The tapering 
tube of air chamber is passed through the reservoir and 
soldered to it. The point of the air chamber and small 
tube through which the liquid passes are thoroughly 
protected from damage in use and shipping. 
The piston rod is a heavy steel spring wire with cup 
leather plunger. 
Price 50c; by P. P. 60c 
THE MYERS NEW IDEA KNAPSACK 
SPRAY PUMP 
No. 1330 illustrates the latest design. It is equipped 
with a real all brass pump (no diagram) with a JET 
AGITATOR that keeps the liquid thoroughly mixed. 
The pump is fitted with a large air chamber and brass 
ball valves, is quickly detached from the tank for in¬ 
spection or repairs. Tank capacity 4 gallons, with a 
tight cover and removable strainer. Fitted with 3-8ths 
inch hose, lever shut-off cock, 18 inch brass pipe exten¬ 
sion with 45 bend, and Vermorel spray nozzle. Weight 
15 lbs. Price $13.50. 
HAND SPRAYER-Continuous 
Made of the best material in galvanized and brass. 
1 quart capacity, has two sprays, one straight and one 
45 angle, to allow spraying under leaves. Hand sol¬ 
dered. No leak. 
Galvanized. $1.50; by P. P. $1.60 
Brass. $1.75; by P. P. $1.85 
“ENTERPRISE” MEAT AND FOOD CHOPPERS, (Tinned) 
The meat is fed into the Hop¬ 
per, and by the Feed Screw car¬ 
ried forward and forced into the 
small holes of the Plate, where it 
is cut off by the revolving Knife 
which makes four cuts for each 
hole, with every revolution of the 
Crank. The pieces thus cut are 
ejected by the meat following. All 
our Choppers Cut the meat as 
with a pair of scissors, and do 
not grind or tear it. 
No. 5 Family size. Chops ex¬ 
actly as shown. Chops 1 % lbs. 
per minute. Weight 4K lbs 
Price $3.25. 
No. 10 Restaurant size 
Chops 3 lbs. per minute. 
Weight 8 3 / 4 lbs. Pirce $5.50. 
No. 20 Butcher size. Chops 4 
lbs. per mlinute Weight 16 % 
lbs. Price $11.00. 
No. 12 Chops 3 lbs. per minute. Weight 9 lbs. Price $5.00. 
No, 22 Chops 4 lbs per minute. Weight 14 lbs. Price $8.75. 
No. 32 Chops 5 lbs, per minute. Weight 22 lbs. Price $10.50. 
“ENTERPRISE” SAUSAGE, LARD AND FRUIT PRESS 
The Iron Cylinder is bored True. The Tin Cylinder has Lips to enable the Operator to remove the Hot Crack¬ 
lings with little or no inconvenience. No Hot Iron Cylinder to handle when pressing Lard. The Patent Latch 
prevents breakage of Plates. 
The New Patented Corrugated Spout furnished with each Machine prevents air entering the Casing, thus assur¬ 
ing the preservation of Sausage. This spout has a K-iu. outlet. 
Japanned 
No. 5—2-qt., Rack. $8.00 No. 15—2-qt., Screw. $9.00 No. 25—4-qt., Screw. $10.50 
No. 31—6-qt., Screw. $11.50 No. 35—8-qt., Screw. $12.50 
