YOPP SEED COMPANY, PADUCAH, KY. 
CARROTS 
All Prices Quoted Below Include Postage 
CULTURE—While a sandy loam is the best soil for the Carrot, any good land, if thoroughly and deeply 
worked, will produce satisfactory crops. When possile to do so, it is advisable to sow as early in the spring 
as the ground is fit to work. For field culture prepare the ground thoroughly and sow in drills 18 to 
20 inches apart, using 2 to 3 lbs. of seed to the acre. Cover V 2 to 1 inch deep and see to it that the 
6oil is pressed firmly above the seed. Thin the smaller table sort to 5 or 8 plants to the foot and the 
field varieties 4 to 6 inches apart in the row. 1 oz. to 100 ft. row. 4 or 5 lbs. per acre. 
Imperator Cairrots (new) (65 days). A new 
variety with exception of merit, as it fills the 
great demand for a long carrot of good quality. 
Roots 8 to 10 inches long, tapering to a blunt end; 
color rich orange red. We recommend this out¬ 
standing carrot for home gardeners, truckers and 
shippers. This is by far the most attractive car¬ 
rot sold on our market last season as it is uni¬ 
form in shape a*nd size and the leaves are dark 
purplish green. Pkt. 5c, oz. 15c, Va lb. 40c, 1 
lb. $1.25. 
Early Coretess—A few days earlier than the Par¬ 
ent Chantenay. The flesh is very fine grain abso¬ 
lutely without any woody heart or core. The red 
Orange flesh is the finest flavor, averaging 6 to 7 
inches in length. Pkt. 5c, oz. 10c, Va lb. 35c, 1 lb. 
$1.00. 
Danver’s Half Long. (65 days.) A rich orange red 
variety, very smooth and handsome, producing very 
danver’s carrots large crops. It is an excellent market variety. Tops 
are of medium size and coarsely divided. Roots taper to blunt point. Pkt. -5c, oz. 10c, Vi 
lb, 25c, 1 lb. 90c. 
Improved Long Orange. (70 days). The most popular main-crop sort in cultivation. 
The roots are long and tapering, and of a deep orange color and free from side roots. 
One of the best winter sorts and is largely grown for table, market and stock. Pkt. 
5c, oz. 10c, Va lb. 25c, 1 lb. 90c. 
Chantenay. (65 days.) An excellent half long, medium early variety. One of the best in 
quality and productiveness for the home or market gardener. Roots are thick, four and a half 
to five inches long, tapering slightly, smooth, deep golden orange in color. Pkt. 5c, oz. 
10c, Vi lb. 25c, 1 lb. 90c. 
CELERY 
CULTURE—Sow in February, March or beginning of April in rows in fine rich soil. Keep the seed 
bed well watered,' as celery germinates very slowly. Transplant from June to August. Celery does best in 
a moist, mucky soil and in situations where plenty of water is abundant in the soil. One ounce sows 
about 100 feet and produces about 8,000 good plants. Price includes postage. 
Improved White Plume. (120 days). The 
favorite sort with most gardeners on ac¬ 
count of its earliness and requiring very lit¬ 
tle earthing up. It blanches very easily, is 
of fine, attractive appearance. Pkt. 5c, oz. 
25c, Va lb. 90c. 
Golden Self Blanching (Tall). One of the 
best varieties for home and market garden¬ 
ers. Early, plants fairly tall and compact, 
with a firm stalk 26 to 28 inches tall which 
branches readily, and of a sweet nutty fla¬ 
vor.. Pkt. 5c, oz. 50c, Va lb. $1.50. 
Golden Self Blanching (Dwarf). About 
same quality and type as tall; plants grow 
20 to 24 inches tall. Pkt. 5c, oz. 50c, Va 
lb. $1.50. 
Easy Blanching. A new variety of great 
merit, dwarf and compact with light green 
foliage. The stalks are thick and solid and of 
large extra fine quality. Pkt. 5c, oz. 25c, Va 
lb. 90c. 
KOHLRABI 
Cultivation same as for cabbage, taking care 
to set plants no deeper than they stood in the 
seed bed and in hoeing, not to heap too much 
dirt about them. Keep weeds down and when 
the thickened stems above ground are 2 to 3 
inches in diameter should be used at once, as 
they toughen with age. 1 oz. to 200 ft. row. 
Extra Early White Vienna. (60 days.) Pkt. 
5c, oz. 15c, Va lb. 40c, lb. $1.50. 
GOLDEN SELF-BLANCHING CELERY 
