D. M. FERRY & CO., DETROIT, MICH. 
4 
HARLBSTON or LARGB^ 
WAKEFIELD CABBAGB ... 
A Strain of Wakefield. The Plant is Larger than the Old 
Variety, a Little Later, and the Head not so Pointed. 
On account of the fine, solid heads of this variety it is deservedly very popular with market gardeners and shippers, to follow 
the Jersey Wakefield which is only a few days earlier than this splendid variety . 
See Cut Opposite _ Pkt. 5c; Oz. 35c; 2 Oz. 60c; h Lb. $1.00; Lb. $3.50 
Early Jersey Wakefield Cabbage 
THE EARLIEST AND HARDEST HEADING OF EXTRA EARLY CABBAGES. 
Most gardeners depend upon it for the bulk of their extra early crop. Our stock is grown and selected with the greatest 
care and there is none better and there are few as good. Heads conical, very compact, solid and of excellent quality. The 
thick, stout leaves and compact habit make it THE BEST FOR WINTERING OVER AND VERY EARLY SETTING. 
Pkt. 5c; Oz. 35c; 2 Oz. 60c; % Lb. $1.00; Lb. $3.50 See Cut Opposite, 
^Warren 
We think thia is one of the Very Beat for Fall and 
Winter uae, being the beat in Quality of any of the 
Smooth Leaved Kinds. Our Stock is of the Beat. 
or Improved .... 
Stone Mason 
Gabba^e. 
Plant medium size, with only a moderate number of leaves; stem medium length; heads medium sized to large, round 
or slightly flattened, very solid, crisp, tender, without being coarse, or strong flavored. It will certainly give the greatest 
satisfaction both to the amateur and market gardener, and ought to be planted largely by both. 
Seo Cut Opposite .... Pkt. 5c; Oz. 20c; 2 Oz. 35c; ^ Lb. 60c; Lb. $2.00* 
Early Spring 
The Earliest Flat Headed Variety. 
Very Solid and of the Best Quality. 
A wonderfully compact plant with few outer 
leaves so that a great number of large solid 
heads can be produced on an acre. 
Gabbage 
Although it does not come to full maturity as early as Jersey Wakefield it becomes solid enough for use about as early 
and is by far the best early sort for those markets that demand a cabbage of the Flat Dutch type. The plant is vigorous, 
with short stem. The leaves are large, broad and of peculiar light green color. The heads are oval and very large for the* 
size of the plant, nearly equaling those of the later kinds. Pkt. 10c; Oz. 50c; 2 Oz. 85c; % Lb. $1.50; Lb. $5.00 
Jlopd Jhelled (Doppouj 5q aQS h 
A New Variety, Giving the Largest Yield Per Acre. 
The Best Sort for Pies and for Ganning or Drying. 
We have been at work on this variety for several years and now have it so well fixed that it comes true to type. The 
fruit is very large, oval, deep orange red color, and though quite smooth has as hard a shell as the Hubbard. The Flesh 
Is Very Thick, Rich Orange Red Golor and has no Euual for Making Pies, having a peculiar flavor 
and quality similar to, but much firmer than that of the choicest Pumpkin. Pkt.5c; Oz.lOc; 2 0z.20c; \ Lb. 30c; Lb. $1.00 
Golden Hubbard Squash 
PRODUCTIVE PINE QUANTITY 
EAREY GOOD APPEARANCE 
This is a True Hubbard Squash except in Golor which is Bright Red. 
The vine is a vigorous but not rank grower and is wonderfully productive, expending the energy derived from liberal 
fertilizing in the production of an increased number rather than of overgrown and coarse fruits as some varieties are apt to 
do. It ripens its crop very early and uniformly, thus making it a certain cropper. The fruits are very uniform in size, 
weighing from six to eight pounds, and in shape are like the Hubbard. Though maturing early they are wonderfully long 
keepers so they can be held over in good condition for spring use. The shell is warty, hard and strong and a very beautiful 
orange red color except for a hit of olive green on the blossom end. The flesh is a deep orange and uniformly so to the rind, 
never having the green tinge so objectionable in the older sort. It cooks very dry. fine grained and good flavored. 
We believe this is the best fall and winter sort yet introduced and that it will become a most popular variety. It cer¬ 
tainly has no superior as a table squash. Pkt. 5c; Oz. 10c; 2 Oz. 20c; Lb. 30c; Lb. $1.00 
