ALNEER' BROTHERS RELIABLE SEEDS, ROCKFORD, ILL 
15 
CAULIFLOWER 
GARDEN HUCKLEBERRY 
CELERY CABBAGE 
Cauliflower, to do well, requires a deep, rich, moist soil. Cultivate and treat 
same as cabbage. Sow seeds as for cabbage. 
For an early crop start the seed indoors and set in the open about the end 
of April. For a main or fall crop, seed should be sown from June 1 to July 1 
and the young plants set out during the latter part of July. 
Garden Huckleberry 
Garden Huckleberry-Wonderberry 
needing same culture as tomatoes. When ripe the berries are about 
one inch in diameter, of shining black color. They make delicious 
pies, preserves and jam. Fruit is non-edible when not fully ripened. 
Pkt. 10 c, oz. 50c, postpaid. 
Dandelion 
Dandelion as a money crop is fast 
becoming the favorite spring green in 
the market. 
Thick Leaved An improvement 
on the common 
sort, the leaves being double the size. 
Pkt. 10c, oz. 40c. 
CRESS or 
Peppergrass 
Extra Curled 
7c, 1/4 lb. 18c, V 2 lb. 35c, lb. 
60c. 
Water Cress T ^ e peas¬ 
ant and pe¬ 
culiar flavor of the Water 
Cress causes it to be highly 
esteemed for table use. Its 
culture can be carried on any¬ 
where where there is sufficient 
supply of fresh, pure water. 
It can also be grown out of 
water in tubs of good soil kept 
in a very shady place, if 
watered occasionally. Pkt. 10 c, 
oz. 40c. 
LINUIVt 
One of the best salads for fall and winter 
use. 
Green Curled J er / hardy leaves 
dark green. Pkt. 5c, 
oz. 10c, V 4 lb. 30c, lb. 90c. 
French Moss Curled M°stbeau- 
t 1 f u 1 I y 
curled. Pkt. 5c, oz. 10 c, V4 lb. 30c, lb. 
$ 1 . 00 . 
Broad Leaved Batavian 
The broad, thick, slightly wrinkled leaves 
form a large head which is preferred 
for stews and soups. Pkt. 5c, oz. 10c, 
Vi lb. 30c, lb. 90c. 
Pe-Tsai Chinese or 
Celery Cab¬ 
bage has attained great 
popularity in the last two 
years. One grower writes : 
“This fall there was a 
vegetable called Celery 
Cabbage sold on our mar¬ 
ket and people went crazy 
over it.” Pe-Tsai pro¬ 
duces beautifully crisp, 
celery-like heads that 
blanch easily and that re¬ 
semble a giant Cos Let¬ 
tuce. As a salad it rivals 
the finest lettuce, while 
cooked like cabbage or 
spinach it makes a de¬ 
lightful “greens.” Early 
sowing is not recommend¬ 
ed, as during hot weather 
it has a tendency to run 
to seed without heading. 
Sow seed, in any good 
soil, the first of August, 
making rows 24 to 36 
inches apart and thinning 
to 15 inches apart in the 
row. Pe-Tsai will not 
stand frost. Pkt. 6 c, oz. 
25c, V4 lb. 75c. 
Water-Cress 
DRY WEATHER CAULIFLOWER 
rYanieVi Flru Weafkev In Danish Dry Weather Cauliflower 
uamsn u ry w earner we have a strain that ig particularly 
adapted for growing away from water, and will succeed where others 
fail. It makes fine, large, solid heads. The Danish Dry Weather 
Cauliflower can even be grown in such dry-weather states as Arizona. 
Pkt. 10 c, V 2 ° z - 80c, oz. $1.50. 
Early Paris A well-known early good variety. Pkt. 
* 5c, oz. 75c. 
Le Normand’s Short Stemmed tithZTn fSSed 
Pkt. 5c, oz. 60c. 
Extra Selected Early Dwarf Erfurt First q V ali t y seed 
grown m Europe. 
One of the very best in cultivation; sure to head. Pkt. 10c, V 2 oz. 
80c, oz. $1.50. 
Alneer’s Earliest Sure-Head Snowball Cauliflower 
Alneer’s Earliest Sure-head Snowball A ^ ran d new fi ne 
early Cauliflower 
grown and perfected by the most careful growers of cauliflower in 
Denmark. It is early, every plant sure to make a perfect nice white 
head. Fine grained and of very best quality. It is the peer of all 
cauliflowers. Pkt. 15c, V 2 °z. $1.30, oz. $2.50> 
Henderson’s Early Snowball 
(True) A very early dwarf 
variety, producing fine white 
heads of best quality, every plant forming a perfect head a week 
earlier than any other sort. Pkt. 10 c, V 2 oz. 90c, oz. $1.75. 
Celery Cabbage 
OUR EXPERIENCE IS YOUR PROTECTION 
