Icicle Radish 
The best long white Radish— 
mild and sweet. A favorite with 
market gardeners and for the 
home garden. 
Pkt. 5c—Oz. 15c—M lb. 30c 
Postpaid 
Saxa Radish 
The Earliest Radish Grown 
We have found this new Radish 
to be earlier than any of the 
other so-called earliest sorts. 
The best extra early variety for 
forcing, and for growing in the 
open ground it has no superior. 
From the time of seed sowing 
to the table in 16 to 18 days, and 
under ideal conditions are fit to 
pull in 15 days. It is round, 
bright scarlet in color, and has 
a very small top and taproot. 
Flesh pure white, crisp, brittle, 
mild and juicy. The Saxa is one 
of the slowest to shoot to seed. 
Pkt. 10c—Oz. 20c —M lb. 40c 
JAPANESE GIANT RADISH 
This is the great Sakurijima 
ish from Japan. Largest r 
grown, often attaining the 
mous weight of 15 pounds, 
sometimes 20 or 30 pounds, 
not only a curiosity, but a r 
of extraordinary quality. The 
is solid, firm and brittle, ar 
most excellent' flavor; can be 
all summer long and also be 
through the winter. Will thri 
any soil or climate. Pkt. 
3 Pkts. 25c. 
NEW CORELESS CARROT 
A new rapid growing early 
variety of superior flavor; 
tender and without any 
woody heart or core. Roots 
are half-long, blunt-point¬ 
ed, and grow to a medium 
size; are very smooth, and 
of a deep orange-red color. 
Highly recommended for 
market or home use when 
either young or full grown. 
Pkt. 10c— Oz. 20c— 
Vi lb. 60c. 
2HANTENAY —An elegant bunching Carrot and early 
main crop sort for the market gardener. Of deep 
orange-red color. In earliness it ranks intermediate 
between the Early Scarlet Horn and Danvers Half 
Long. Of the style of Danvers, hardly as large, but 
finer and more symmetrical. Pkt. 5c — Oz. 15c— 
7 oz. 75c. 
DANVER’S HALF LONG—A variety that is adapted 
to all soils and is enormously productive, often 
yielding more than the large field carrots and is 
much easier harvested on heavy ground. Five to six 
inches in length; flesh very tender and sweet and a 
rich orange color; finely grained and free from woody 
fibre. Ready for use in 70 days. Pkt. 5c—Oz. 15c— 
7 9*. 75c. 
ICICLE 
SCARLET GLOBE 
This is a splendid variety for hot-bed or green-house 
culture. We consider it the best of the round scarlet 
forcing sorts. The radishes mature quickly, produc¬ 
ing small growths of tops, and are solid and crisp; 
very uniform in shape. The color is a handsome 
bright scarlet. Pkt. 5c—Oz. 15c —Vi lb. 35c, Postpaid 
CRIMSON GIANT —An entirely new variety and dif¬ 
fers radically from others, inasmuch as the roots 
attain more than double the size of the other forcing 
varieties without getting pithy or hollow. It is very 
early, notwithstanding its size. Color, crimson; meat 
pure white an dof the best quality. The seed should 
be sown very thin to permit the development of the 
roots. Pkt. 10c— Oz. 20c — Vi lb. 40c, Postpaid. 
EARLY BIRD —Agreed upon by leading market 
growers as the most profitable variety. Because of 
quick maturity, rich scarlet color, perfect shape and 
superior quality. Early Bird gets customers and keeps 
them. In shape Early Bird is a slightly elongated 
globe; always crisp, juicy and mild; fit to pull in 16 
to 20 days. Pkt. 10c—Oz. 20c — Vi lb. 40c, Postpaid. 
TURNIP ROOTED CELERY 
A popular vegetable in Europe. Instead of producing 
long leaf stalks like ordinary celery, it has a turnip¬ 
like root with the true celery flavor and is greatly 
liked by nearly all who have tried it. Excellent for 
salads and flavoring, or cooked like parsnips, turnips 
or oyster plant. Pkt. 10c—3 Pkts. 25c. 
GROUND ALMOND 
A delicious nut with a flavor re¬ 
sembling the cocoanut or almond. 
The meat is clear white, covered 
with a thin shell or skin of brown; 
grows close to the surface, very 
prolific, a single nut yielding 200 to 
300 nuts in a hill. Does well in any 
soil. Planted in the spring the 
same as potatoes. 
Pkt. 10c—3 Pkts. 25c. 
OX HEART —The best of the short carrots in color, 
flavor and shape. Tops comparatively small. Roots 
about 4V2 inches long, very thick, ending abruptly in 
a small ta-p root. Flesh bright orange, fine grained 
and sweet, Pkt. 5c—Oz. 15c—7 oz. 75c. Postpaid. 
