We Have Customers at More Than 300 Post Offices in 
Florida 
CUCUMBER 
PICKLING 
VARIETIES 
(Continued from page 25) 
Cucumber Seeds in Drying Trays. One of a large number of drying 
yards used in curing our Vine Seeds. 
Pictlimr 50 days. Developed by the Michigan Agri- 
iiauuiiai 1 icivililg culture College under the supervision of the 
National Pickle Packers Association. Vines rather small, fruits 
straight, symmetrical, full at the ends; length 6 inches, thickness 2% 
inches. Black spined, recommended for production of high grade 
small pickles, a good yielder. 
(Pkt., 10c) (oz„ 30c) (% lb., 90c) (lb., $3.25) (5 lbs., $14.30) pre¬ 
paid. 
Snow’s Pickling 
52 days. The most widely used sort for small 
bottle pickles, and justly deserves this popu¬ 
larity. Fruits .-dark green, symmetrical, 214 inches thick near the 
stem end, and taper very slightly, blunt ended, black spined, becomes 
5 inches long at maturity. 
(Pkt., 10c) (o/,., 30c) (14 lb., 90c) (lb., $3.25) (5 lbs., $14.30) pre¬ 
paid. t 
Short Green 
(Early Frame)—52 days. A popular home garden 
sort, also used considerably by eastern picklers; 
one of the largest pickle packers uses this variety exclusively. Pro¬ 
duces a little heavier vine than Boston Pickling, the fruits about the 
same size, but more nearly blunt, color bright green, firm, crisp and 
tender; used for both small bottle pickles and dills. 
(Pkt., 5c) ( oz., 20c ) (14 lb.. 00c) (lb.. $2.00) (5 lbs., $8.80) prepaid. 
Your Home Garden 
Plant a good large garden if possible. Many plant too 
little and have only a few servings of such items as peas, snap 
beans, sweet corn, etc. 
Every farm should have an acre of garden located where 
it can be cultivated with the regular farm tools. The vegeta¬ 
bles will do better and much hand labor saved. 
Peas almost every day for six weeks and of the finest 
quality. I like a big dish of peas and often two. Sweet corn 
at least two or three times a week for six or eight weeks can 
be had from repeated plantings. Snap beans for three months. 
Creamed Lima Beans fresh from the garden for three months. 
Loose Leaf Lettuce early followed by Head Lettuce prac¬ 
tically every day from early mid-spring until fall. Plenty of 
Early Tomatoes, also some later variety like Norton' or 
Indiana Baltimore for canning. Don’t forget the Yellow Plum 
Preserving tomatoes. 
Cabbage—Some extra early like D. V. B.—Copenhagen Mar¬ 
ket. Plant later of the same kinds for late cabbage if you wish. 
Beets—Plant plenty, better grow more than you 'use than 
not enough—the same applies to carrots, parsnips, turnips, etc. 
Feed the surplus to the cattle and horses. 
The large garden will be the most profitable portion of the 
farm. Tend it well—don’t let the weeds cut down the yield or 
quality. 
Keep acquainted with your garden and it will return you 
full reward for the care you give it. 
Don’t forget the flowers—and especially Zinnias. You know 
we are partial to Zinnias and we have grown hundreds of acres 
of these for seed. No finer in the world. 
Go through this catalog from A to Z and make up your 
order. We will appreciate it and send you of the best seeds. 
Your success will mean our success. 
D. V. BURRELL. 
26 D. V. Burrell Seed Growers Co., Rocky Ford, Colorado 
