46 
KLECKLEY’S SWEET, “SWEETEST OF ALL” 
Georgia Rattlesnake Watermelon 
STONE MOUNTAIN 
This new variety is strongly recommended 
for the home garden and nearby markets. 
Shape nearly round, rind dark green, flesh a 
bright red, crisp, sweet and very firm. It 
grows very large, weighing from fifty to 
eighty pounds at maturity on good melon 
ground. Ripens throughout. It is also known 
as Dixie Bell and Lipsey. Pkt., 5c; oz., 10c; 
M lb., 30c; lb., £1.00. 
GEORGIA RATTLESNAKE 
A variety which has gained great popular- 
ity throughout the entire country for its size 
and fine shipping qualities; shape oblong, of 
light green color, and beautifully mottled and 
striped with a lighter shade; flesh scarlet, rind 
thin, very solid, and both sweet and delicious. 
Pkt., 5c; oz., 10c; 14 lb., 30c; lb., 90c. 
THE DIXIE 
This variety, which originated in the South, 
we regard as one of the best for shipping or 
table use. Is of large size, scarlet flesh and 
exceedingly sweet and melting, oblong in 
form; skin dark green with stripeis of lighter 
green. It is very prolific and frequently 
matures six to eight large melons to a vine. 
Pkt., 5c; oz., 10c; J4 lb., 30c; lb., 90c. 
MONTE CRISTO 
Very similar to Kleckley Sweets and especi¬ 
ally recommended for private gardens where 
quality is of greatest importance. Fruit of 
large size, oblong, of dark green color, thin 
rind; flesh bright scarlet and of delicate flavor. 
Pkt., 5c; oz., 10c; M lb., 30c; lb., 90c. 
COLE’S EARLY 
This variety is a great favorite in the 
Northern States, and one of the finest for 
family use or the home market. Melons are 
medium size, shape oblong, thin brittle rind; 
flesh, rich red, delicious and sweet. Very 
early and productive. Pkt., 5c; oz., 10c; 
!4 lb., 30c; lb., 90c. 
IRISH GRAY 
A new and distinct variety producing more 
marketable melons per acre than any other 
sort. The flesh is a very bright rich red, ex¬ 
ceedingly sweet and tender. Rind is thin but 
very tough, insuring good shipping qualities. 
Color of rind is a mottled greenish gray en¬ 
tirely distinct. Earlier than Tom Watson. 
Pkt., 5c; oz., 10c; 14 lb., 30c; lb., 90c. 
ALABAMA SWEET 
This very desirable variety is becoming 
more popular in localities where melons are 
grown for shippnig. Form oblong, color dark 
rich green, with light green stripes; flesh, 
bright scarlet and quality fine. Pkt., 5c; oz., 
10c; M lb., 30c; lb., 90c. 
BLUE GEM OR ICEBERG 
One of the most popular market and ship¬ 
ping varieties. It keeps well and seldom cracks 
or splits in transit, and produces melons of a 
uniform size. Pkt., 5c; oz., 10c; M lb., 30c; 
lb., 80c. 
SWEET-HEART 
An oval, light, green-skinned variety, 
mottled, with very thin rind, but quite) firm 
and solid; flesh bright red, of delicious flavor. 
Pkt., 5c; oz., 10c; 14 lb., 30c; lb., 90c. 
CAROLINA BRADFORD 
A famous Southern variety which has 
gained quite a reputation for its fine quality; 
flesh dark crimson and remarkably sweet and 
luscious. Size large and oblong; rind dark 
green with darker stripes. Pkt., 5c; oz., 10c; 
U lb., 30c; lb., 90c. 
ICE CREAM 
This variety grows to a medium size; nearly 
oval, of a pale green color, and has a thinner 
rind than any other variety; flesh is bright 
crimson, crisp and of delicious flavor. Pkt., 
5c; oz., 10c; M lb., 30c; lb., 90c. 
DARK ICING 
A very desirable variety. Dark skin, crim¬ 
son flesh, thin rind, quite solid and of a 
delicious flavor. A fine market sort. Pkt., 5c; 
oz., 10c; 14 lb., 30c; lb., 90c. 
