First Early Varieties — 
for 
acre. 
(EE) 
Acre 
Start early Cabbage in the hotbed or house 
the middle of February. Late Cabbage 
for winter use is sown in late May or early 
June. One oz. will produce 2000 plants. 
Outdoors sow one oz. to 
300 ft. of drill. 2 OZ3. 
sown in the hotbed 
give sufficient 
plants to set out 
one acre. Sown in 
the open seed-bed, 
6 ozs. are needed 
planting one 
Extra - early 
Cabbage ma¬ 
in 60 to 75 
Early (E) va¬ 
rieties in 76 to 90 days; 
Midseason (M) Cabbage 
in 91 to 100 days, and 
Late (L) varieties in 101 to 
120 days. 
175 Golden Acre © 
(EE) This has all the won¬ 
derful characteristics of the 
popular Copenhagen Mar¬ 
ket Cabbage but the 
heads are a trifle 
smaller and mature 
a week earlier. 
Very uniform, with 
solid, round heads 
6 in. in diameter and 
weighing 5 lbs. each. 
A splendid variety. 
Pkt. 10^; oz. 35^; 
4 ozs. 95^; V 2 lb. 
$1.50; lb. $2.75; 
2 lbs. $5.10; 
5 lbs. $12.35. 
183 Early Dwarf Flat Dutch 
(E) Splendid for home growing and for market. Solid, flat 
heads, 7 to 8 in. across, weighing close to 5 lbs. each. 
Pkt. St ; oz. 250; 4 ozs. 750; y 2 lb. $1.15; lb. $2.00; 
2 lbs. $3.70; 5 lbs. $9.00. 
185 Early Summer 
(E) Heads of medium size. The spreading outer leaves 
have a bluish gray tinge. They are somewhat flattened 
and of excellent quality. Pkt. 100; oz. 250; 4 ozs. 750; 
1/2 lb. $1.15; lb. $2.00; 2 lbs. $3.70; 5 lbs. $9.00. 
171 Early Winnigstadt 
(E) Small pointed heads which are heavy, dependable, and 
fine for home or shipping. Pkt. 100; oz. 250; 4 ozs. 750; 
1/2 lb. $1.15; lb. $2.00; 2 lbs. $3.70; 5 lbs. $9.00. 
176 Enkhuizen Glory 
(E) Attractive, round, solid, medium-sized heads, 8 to 9 in. 
in diameter, and weighing from 6 to 8 lbs. each. They are 
exceptionally firm and solid. Of remarkably fine flavor. 
Pkt. 100; oz. 250; 4 ozs. 750; y 2 lb. $1.15; lb. $2.00; 
2 lbs. $3.70; 5 lbs. $9.00. 
165 Extra-Early Express 
(EE) Pointed heads of good size. Firm, productive, and 
choice. Pkt. 5js; oz. 250; 4 ozs. 750; »/ 2 lb. $1.15; lb. $2.00; 
2 lbs. $3.70; 5 lbs. $9.00. 
180 Fordhook Mainstay Early 
(E) Beautiful medium size round heads, solid as a rock, 
weighing from 3 to 6 lbs. each and, therefore, just the 
right size for family use. The heads begin to form quite 
early and are ready for use a little later than Jersey Wake¬ 
field. They remain in perfect condition a long time. 
Pkt. 100; oz. 330; 4 ozs. $1.00; i/ 2 lb. $1.65; lb. $3.00; 
2 lbs. $5.60; 5 lbs. $13.50. 
168 Burpee’s Extra-Early 
Jersey Wakefield © 
(EE) The heads of this fine Cabbage are erect, conical, 
and perfectly uniform, and weigh from 2 to 2J( lbs. 
each. They measure about 7 in. in length and reach a 
diameter of 5 in. at the base. Their attractive appearance 
sells them on sight in all markets. Pkt. 150; oz. 350; 
4 ozs. $1.00; 1/2 lb. $1.65; lb. $3.00; 2 lbs. $5.60; 5 lbs. $13.50. 
167 Early Jersey Wakefield 
(E) Uniform heads of conical form pointed at the top 
and having a broad base. The entire plant makes a com¬ 
pact growth with few outer leaves, which permits close 
planting. Very productive. Pkt. 100; oz. 300; 4 ozs. 900; 
1/2 lb. $1.40; lb. $2.50; 2 lbs. $4.65; 5 lbs. $11.25. 
Disease Resistant Jersey Wakefield 
see next page 
169 Charleston or Large Wakefield 
(E) Larger than Early Jersey Wakefield and ready about 
eight days later. The heads are 8 in. long and 7 in. broad 
at the base, weighing about 4J4 lbs. each. Very desirable 
for the home or truck garden, as it is a sure cropper and a 
heavy yielder. Fine in every way. Pkt. 100; oz. 300; 
4 ozs. 900; 1/2 lb. $1.40; lb. $2.50; 21bs.$4.65; 51bs.$11.25. 
166 Fordhook Forcing O 
(EE) Splendid for forcing and equally valuable 
for early outdoor growing. Small, perfectly round 
heads of unusual solidity. They weigh about 
3 lbs. each. Few outer leaves which permits 
setting the plants as close as 10 in. apart in 
the row. Short stemmed. Pkt. 10^; oz. 40;zf; 
4 ozs. $1.15; i/ 2 lb. $1.90; lb. $3.50; 2 lbs. $6.50; 
5 lbs. $15.75. 
Fordhook 
Forcing 
Burpee's 
Extra- Early 
Jersey Wakefield 
92 
Cabbages are continued on pages 93, 94, 95 
