RELIABLE SEEDS, BULBS AND PLANTS 
15 
CELERY 
One ounce itrill produce 3,000 plants. 
Sow seed early in April, in an open border, in 
good rich soil, in drills 8 inches apart. Early in 
July transplant to trenches 3 feet apart and 6 inches 
apart in the rows. The beds should be kept well 
weeded, and an occasional soaking with water in 
dry weather will do the plants good. 
BURNETT’S GOLDEN PLUME. This is undoubtedly 
the earliest celery now grown. It is strong, vigor¬ 
ous and immune from blight and rust, blanches 
easily, is brittle, tender and of finest flavor. The 
ideal celery for the home garden. Pkt. 25c., % oz. 
$1.00, oz. $3.50. 
PIN DE SIECLE. Very large, solid and crisp; a 
good Winter variety. Pkt. 10c., oz. 60c., x /\ lb. 
$ 2 . 00 . 
GIANT PASCAL. Easily blanched fine-keeping large 
late sort. Pkt. 10c., oz. 60c., % lb. $2.00. 
GOLDEN SELF-BLANCHING, FRENCH-GROWN. 
A self-blanching variety, of a rich golden yellow 
color; crisp, tender and of fine flavor. Pkt. 20c., 
oz. $1.25, *4 lb. $3.50. 
IMPROVED WHITE PLUME. The standard sort, 
requires very little labor in blanching; the best 
for early use. Pkt. 10c., oz. 70c., 14 lb. $2.00. 
NEW EASY BLANCHING. The easiest of all Celeries 
to blanch, crisp and brittle; flavor excellent. Splen¬ 
did both for early and late use. Pkt. 20c., oz. 90c., 
y 4 lb. $ 3 . 00 . 
WINTER QUEEN. Very large, solid green Winter 
sort. Pkt. 10c., oz. 75c., % lb. $2.25. 
Celery, Golden Plume 
CELERY PLANTS 
We can supply all standard varieties in strong, re¬ 
rooted, field grown plants. Ready in June. 100, $1.00; 
1,000, $7.50. 
CELERIAC 
Or Turnip Rooted Celery 
LARGE ERFURT. For soups and stews. The roots 
when cooked and sliced, make fine Winter salad. Pkt. 
10c., oz. 50c., 14 lb. $1.50. 
LARGE SMOOTH PRAGUE. The finest variety offered. 
Pkt. 10c., oz. 50c., !4 lb. $1.50. 
CHERVIL 
Cultivate like Parsley. Sow at any time in the Spring 
in shallow drills, 1 foot apart, in well-prepared ground. 
CURLED. Leaves used for flavoring soups and stews. 
Pkt. 10c., oz. 40c., % lb. $1.25. 
CHICORY 
Chicory is cultivated chiefly for its roots. The leaves, 
vhen blanched, make an excellent salad. 
LARGE-ROOTED. The young leaves are used for salad. 
Pkt. 10c., oz. 40c., % lb. $1.25. 
WITLOOF, or FRENCH ENDIVE. A most desirable 
Winter salad. Pkt. 10c., oz. 50c., Vx lb. $1.50. 
CHIVES 
For flavoring. Per clump 25c., doz. $2.50. 
Celery, White Plume 
