DINGEL AND SMITH SEED COMPANY 
13 
lishments on account of its very uniform type 
and size. A heavy yielding, hardy strain. 
Pkt., 10c; 1 oz., 20c; y 4 lb., 65c; 1 lb., $2.25. Post¬ 
age paid. 
Davis Perfect 
A very fine type cucumber. One of the smooth¬ 
est and most uniform in shape and color, very 
small seed cavity. Grown extensively for a slicing 
cucumber and for fancy dills. 
Pkt., 10c; oz., 20c; y 4 lb., 75c; 1 lb., $2.50. Post¬ 
age paid. 
Improved Long Green 
An old time favorite. Fruit long and slim. Ex¬ 
ceedingly fine quality. Good for both pickling 
and slicing. 
Pkt., 10c; oz., 25c; y 4 lb., 75c; 1 lb., $2.50. Post¬ 
age paid. 
CRESS - 
Upland or Garden Cress 
A very fine early salad with the pungent flavor 
of water cress. Ready for use earlier than any 
other salad. Many people use cress to mix with 
lettuce to which it adds a very desirable flavor. 
Pkt., 10c; oz., 15c. Postage paid. 
CHICORY 
French Endive or Witloof 
CUCUMBERS 
Sow seeds in open ground soon as danger of 
frost is past. Plant in hills and thin down to 3 
or 4 in hill. A good rich soil is the best pre¬ 
caution against insects and blight. 
Early Green PTolifie 
(Boston Pickling) 
period and generally lasts until af¬ 
ter frost in the fall. 
Pkt., 10c; y z lb., 25c; 1 lb., 40c; 5 
lbs., $1.75; 10 lbs., $3.00. Post paid. 
Country Gentleman or 
Shoe Peg 
A great old favorite variety. Many 
prefer Country Gentleman to all 
other strains. Late and remains in 
good condition a long period. Ears 
7 to 9 inches long, kernels small but 
very deep and set very close and 
unevenly on the cob. Very tender 
and delicious. Country Gentleman 
has a flavor all its own. 
Pkt., 10c; y z lb., 25c; 1 lb., 40c; 5 
lbs., $1.75; 10 lbs., $3.00. Postage paid. 
POP CORN 
Japanese Hulless 
A heavy yielder of short, thick ears, and shells 
out heavy on account of very deep grains. An 
excellent popper, very tender and of delicious 
quality. 
Pkt., 10c; y z lb., 20c; 1 lb., 30c. Postage paid. 
A very productive variety extensively grown 
for pickling. Fruit, bright green, medium size, 
smooth and uniform. 
Pkt., 10c; 1 oz., 20c; y 4 lb., 65c; 1 lb., $2.25. 
Postage paid. 
Arlington White Spine 
An improved white spine of exceedingly fine 
quality, especially fine for slicing and quality 
good for pickling. Grows quite large. We strong¬ 
ly recommend this variety. 
Pkt., 10c; 1 oz., 20c; y 4 lb., 65c; 1 lb., $2.25. 
Postage paid. 
National Pickling 
An early variety of dark green fruits, straight 
and symmetrical, rather blunt at each end. 
About 6 inches long when mature and can be 
used when quite small. Recommended for high 
grade small pickles and very productive. 
Pkt., 10c; 1 oz., 20c; y 4 lb., 65c; 1 lb., $2.25. Post¬ 
age paid. 
Chicago or Westerfield Pickling 
One of the very finest types of pickling cu¬ 
cumbers. Grown extensively by pickling estab- 
One of the best winter salad vegetables. Sow 
the seed in the open in the spring. In the fall 
dig them and pack in sand or light earth, 
water them and place near the heater to keep 
warm. When the sprouts are through the sur¬ 
face they are then ready for use. Very tender 
and delicious. 
Pkt., 10c; oz., 20c; y 4 lk., 50c. Postage paid. 
EG© PLANT 
Sow early in the spring in 
house or hotbed. Trans¬ 
plant same as tomato or 
cabbage when danger of 
frost is past. 
Black Beauty 
The best of all. Fruit very 
large and handsome and of 
a deep glossy purple black 
color. It is as early as any. 
Our stock is of the finest 
strain. 
Pkt., 10c; oz., 40c; y 4 lb., 
$1.20. Postage paid. 
