16 R. B. Dunning & Co. [ dunco ] Bangor, - Maine 
Harmony Beauty. (Selected). This potato originated from the seed of a potato ball 
in Somerset county, Maine. It is a prolific cropper and remarkably free from rot. In 
appearance it has a russet pinkish skin, a little lighter in color than the Early Rose, 
and is of more oval shape. Flesh white and mealy. Medium early. Write for prices. 
Improved Green Mountain. (Selected). Improved by careful selection of seed. In 
season it is medium; one of the best yielders and keeps well; color white, form round 
or oval, smooth skinned and a heavy yielder. Write for prices. 
Gold Coin. A very hardy, all-around general crop potato. White-skinned with slight 
russety appearance, flesh white and mealy. In form it is very regular, of a round, oval 
shape. As a table potato it cannot be excelled. Write for prices. 
CONTROL DISEASES —Increase Stand and Yield by using the dip disinfectant 
SEMESAN BEL. 4 Oz. can, 50c; 1 lb. can, $1.75; 5 lb. can, $8.00; 25 lb. pail, $31.50. 
1 Oz. to 5 Bu. seed. 
PUMPKIN 
Same cultivation as for cucumbers and 
melons. 
One ounce for 20 to 25 hills; 3 pounds for 
an acre. 
Connecticut Field. Large size; used for 
stock, good for cooking. Pkt., 5c; Oz., 15c; 
X A lb., 30c; lb., 80c. 
Small Sugar. Also called New England 
Pie Pumpkin. It is small, but has the 
right flavor for the best pies. The skin 
is a deep orange color, the flesh deep 
yellow. Pkt., 5c; Oz., 15c; X A lb., 35c; 
lb., $1.25. 
King of the Mammoths. The best mam¬ 
moth pumpkin, flesh is a golden-yellow, a 
splendid keeper and valuable for stock 
feeding. Pkt., 5c; Oz., 15c; X A lb., 35c; 
lb., $1.25. 
RADISH 
Culture. The seeds should be sown in light, rich, sandy loam. For an early supply, 
sow in a hotbed in rows 4 inches apart. Sow in the open ground in rows 8 to 12 inches 
apart V 2 inch deep, as soon as the soil can be worked. If the radish makes rapid growth 
it will be crisp and tender. Sow every week or ten days for succession. 
One ounce for 100 feet of drill. 
Crimson Giant Radish. Rich crimson color, flesh white and solid, and of a mild and 
delicious flavor. Grows to a large size without becoming pithy. Excellent for forcing. 
Pkt., 5c; Oz., 15c; X A lb., 25c; lb., 75c. 
Early Scarlet White-Tipped. Small, round, red short tops, crisp and tender. 
Pkt., 5c; Oz., 15c; X A lb., 25c; lb., 75c. 
Scarlet Globe. One of the best varieties for forcing or sowing in the open ground; 
globe shaped, scarlet color, crisp and tender. Pkt., 5c; Oz., 15c; X A lb., 25c; lb., 75c. 
White Icicle. Finest white radish. It is long, slender, pure white, roots of excellent 
quality. Fine for forcing. Pkt., 5c; Oz., 15c; X A lb., 25c; lb., 75c. 
French Breakfast. Oblong shaped, color scarlet, white-tipped, rapid grower, mild and 
tender. Pkt., 5c; Oz., 15c; X A lb., 25c; lb., 75c. 
Round Black Spanish. Grows three to four inches in diameter. Skin black, flesh white. 
Excellent flavor and a good keeper. Pkt., 5c; Oz., 15c; X A lb., 25c; lb., 75c. 
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All prices quoted in this catalogue subject to change without notice* 
