Herbs are so valuable for medicinal purposes, all should grow some. Dry and save for winter use. 49 
FNHIVF The ^ rea * Salad Plant for Fall and Win- 
V Hi i er Use. Also Known as Winter Lettuce 
382 Fine Green Curled 0 r Giant 
Fringed Oyster. A hardy, vigorous 
growing endive with bright deep 
green leaves. The midribs of the 
outer leaves are usually tinged with 
rose. The dense mass of deeply di¬ 
vided leaves formed in the center 
blanches very readily to a rich cream 
color. This sort is highly esteemed 
for the market and home garden, and 
is much used for salads. Pkt., 8 cts.; 
ozo 17 cts.; 14 lb., 35 cts.; y 2 lb., 50 
cts.; Ib., $1.00, postpaid. 
383 White Curled The plants are 
moderately dense, with divided 
leaves which are very light yellow¬ 
ish green in color, even the outer 
ones being very light. This variety 
blanches readily to an attractive 
creamy white. Pkt., 8 cts.; oz., 17 
cts.; 14 lb., 35 cts.; *4 lb., 56 cts.; lb., 
$1.00, postpaid. 
380 Broad Leaved Batavian 
(EscaroIIe) A variety having broad, 
more or less twisted and waved 
bright deep green leaves with thick, 
nearly white midribs. The inner 
leaves form a fairly solid, clustering 
head which blanches to a beautiful 
deep creamy white and is crisp and 
tender. This sort is unsurpassed for 
salads and is much used for the home 
garden and market. Pkt., 8 cts.; oz., 
17 cts*; y* lb., 35 cts.; y 2 lb., 56 cts.; 
lb., $1.00, postpaid. 
379 Dandelion (Lowenzahn; 
Dent-de-Iiion.) Cultivated for spring 
greens, is fast gaining favor. Our 
thick or cabbage leaved variety is 
best; unlike common sorts, almost 
double usual size. Packet, 10 cts.; 
y 2 ounce, 30 cts.; ounce, 50 cts.; % 
lb„ $1.75, postpaid. 
382 Endive or Winter Lettuce. Fine Green Curled 
HERBS 
Pot, Sweet and 
Medicinal 
Save a corner of the garden for a few Pot and Sweet Herbs (for flav¬ 
oring, soups, meats, etc.) they are indispensable to every garden, while 
some of the Medicinal Herbs will be found very useful. They thrive 
nicely along the sunny side of the fence, in a deep and fairly rich soil. 
401 Marjoram 
Sweet 
405 Savory 
Summer 
HERBS 
Every kitchen garden should have a few 
herbs. They are easily grown and are al¬ 
ways pleasant and desirable for flavoring, 
perfuming and medicinal purposes. 
Culture— Sow in early spring, at the time 
when the trees begin to leaf, in ordinarily 
good and well-drained garden soil, in rows 
12 to 24 inches apart. Cover seed lightly. 
Thin or transplant to stand 6 to 12 inches 
apart in the rows. Cultivate frequently and 
keep free from weeds. 
Herbs—All Postpaid 
392 * Anise—Pkt., 8 cts.; oz., 25 cts. 
393 **Balm—-Pkt., 8 cts.; oz., 30 cts. 
394 * Basil, Sweet—Pkt., 10 cts.; oz., 25 cts. 
395 "“Borage—Pkt., 10 cts.; oz., 25 cts. 
396 **Caraway—Pkt., 5 cts.; oz., 10 cts.; % 
lb., 28 cts.; y 2 lb., 50 cts.; lb., 90 cts. 
397 ***Dill—Pkt., 5 cts.; oz*, 12 cts.; % lb., 
28 cts.; y 2 lb., 50 cts.; lb., 90 cts. 
398 **Fennell, Sweet—Pkt., 10 cts.; oz., 20 
cts. 
399 **Horehound—Pkt., 10 cts.; oz., 45 cts. 
400 **Lavender—Pkt., 10 cts.; oz., 25 cts. 
401 * Marjoram, Sweet—Pkt., 10 cts.; oz., 
25 cts. 
402 **Rosemary—Pkt., 10' cts.: oz., 45 cts. 
403 **Rue—Pkt., 10 cts.; oz., 50 cts. 
404 **Sage—Pkt., 10 cts.; oz.. 25 cts.; *4 lb., 
65 cts.; V 2 lb., $1.10; lb., $2.00. 
405 * Summer Savory—Pkt., 10 cts.; oz., 25 
cts. 
406 **Thyme—Pkt., 10 cts.; oz., 40 cts. 
407 ** Winter Savory—Pkt., 10 cts.; oz., 50c. 
408 **Wormwood—Packet, 10 cts.; ounce, 30 
cts.; % lb., S5 cts.; y 2 lb., $1.55; lb., 
$3.00, postpaid. 
(Herbs marked * are annual; marked ** 
are perennial; marked *** are biennial.) 
397 Dill 
406 Thyme 
404 Sage 
Please order t>y number as well as name. It will help us to serve you quicker, 
