DUTHIE SEED CO. 
13 
ONIONS—Continued 
Onion Sets and Plants 
The first home garden harvest in the spring is young onions from 
sets. If perennial sets are planted in the fall, a crop is reaped long before 
the first outdoor seeds have sprouted. Spring sets can toe put into the 
ground as soon as it is fit to be worked and in a few weeks the delicious 
young onions are ready to serve on the table. Plantings may be made suc¬ 
cessively late into the summer, as long as the sets remain in good con¬ 
dition. 
WHITE BOTTOMS—1 lb. 30c; 5 lbs. $1.25. Postpaid. 
YELLOW BOTTOMS—1 lb. 25c; 5 lbs. $1.10. Postpaid. 
SHALLOT’S OK YELLOW MULTIPLIERS—Flavor much sup¬ 
erior to ordinary onions. 1 lb. 30c. Postpaid. 
Bermuda Onion Plants 
These are new, and especially suitable for home gardens. Seed 
is sown early in Texas, and the plants are lifted, to be replanted 
in Northern garden, to produce sweet, mature onions of 
Bermuda quality. Ready March 1st. Per 100. 30c, postpaid. Per 
1000. $2.00. postage extra; wt. about 6 lbs. 
Youngi Bermuda Plain* 
Garlic 
BARGE FRENCH—This giant variety will 
yield nearly double the common kind. 
Plant the sets very early in the spring. (4 
lb. 25c: 1 lb. 35c. Postpaid. 
Parsley 
One ounce to 150 feet of drill. 
Sow in drills one foot apart, in rich, mellow tcoil; 
soak the seed 12 hours before sowing, which should 
be done in early spring, as they are very stow to 
germinate. When one or two inched high thin out 
the plants to six inches apart ift the rows. Used 
as a garnish for table, also in soups. 
CHAMPION MOSS CURLED—A compact 
growing, finely cut and much curled variety 
of a bright green color. Pkt. 5c; oz. 15c; 
Va lb. 35c; 1 lb. $1.00. 
Parsnips 
One ounce for 200 feet of row. 
These are of easiest culture and require a full 
season to come to maturity. The seed of the long 
varieties should) be sown early in the spring up 
to May 15. The roots may be left outdoors all 
winter long. 
HOLLOW CROWN OR LONG SMOOTH— 
(85 days). Roots oblong, ending somewhat 
abruptly with a tap root; best variety for 
general use. Pkt. 5c; oz. 15c; Vi lb. 30c; 
lb. 90c. 
EARLY HALF LONG—Ready in ninety 
days. Medium sized, easily dug, has a fine 
rich flavor—good for home gardens. Pkt. 
5c; oz. 15c; Vi lb. 30c; lb. 90c. 
1 
* 
Peanuts 
CULTURE—Peanuts reqire light rich soil 
well limed. Plant in the spring as soon as 
the ground has become warm, in rows 
3 0 to 3 6 inches apart, placing the seed 6 to 
10 inches apart in the row. It is not neces¬ 
sary to remove the hull when planting. 
Keep well hoed. When matured pull and 
hang up to dry. 
SPANISH BUSH TYPE—Very desirable and 
productive. Mild, sweet flavored. Pkt. 10c: 
Ya lb. 25c; 1 lb. 40c; 2 lbs. 75c. Postpaid. 
Feed Everything You Grow 
with this complete, ® 
■r 
balanced diet 
VIGORO 
1 
VIGORO 
('tun plot o plant food 
•* 
w*» 
4UM4 
mss, 
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emk 
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Treat Your Seed with Semesan to Increase 
Germination and Vitality 
