1935 SPRING AND FALL THE HOUSE OF GURNEY, INC. YANKTON, SOUTH DAKOTA 
PEPPERS 
1 Oz. for 1000 Plants 
California Wonder 
Thickness of flesh alone, which is often % of 
an inch, places this sweet pepper above all 
others. It is crisp and juicy, too, without a 
trace of pungency. Vigorous growing plants 
bear a heavy yield of blocky fruits that become 
as much as 5 inches long and 4 inches wide. 
They are unusually good for serving whole. It 
is a splendid new variety, which lias proved 
valuable to both market growers and home 
gardeners. PKt., 8c; V 2 oz., 20c; oz., 35c; 
>4 lb., $1.20; Yt lb., $2.10; 1 lb., $3.95. 
Neapolitan 
Earliest and Best for the North—This is the 
earliest of the large, mild red Peppers and very 
productive. The plant grows about two feet high 
and is completely laden with fine Peppers about 
four inches long. Flesh is very thick and ex¬ 
ceedingly mild. Color of fruit brilliant red. Ripe 
fruits in 125 days. Pkt., 5c; / 2 oz., 20c; oz., 20c; 
14 lb., 95c; lb., $2.75. 
Pimento 
The sweetest Pepper grown, as it does not 
contain the slightest trace of fieriness. The 
plants are productive and Peppers medium size 
and of a shape which is desirable for filling, and 
when prepared in this manner they are deli¬ 
cious. They may also be used in preparing salads 
and for flavoring. When fully ripe the Peppers 
are a brilliant red color and very attractive, 
being heart-shaped. Matures late. Pkt., 5c; 
y 2 oz., 15c; oz., 25c; 'A lb., 75c; lb., $2.50. 
Harris Early Giant 
The largest sweet pepper that can be grown in 
the North. We have never been able to supply 
a large sweet pepper that would yield mature and 
produce sufficient large peppers to be satisfac¬ 
tory for the grower in the North. Older varieties 
of peppers are satisfactory oMy in the South. 
Harris Early Giant is not only very large, but the 
plants produce enormous yields, and mature 
earlier than any other variety. Plants of strong, 
vigorous growth, often 18 inches tall and covered 
from top to bottom with enormous peppers, sel¬ 
dom taking more than 45 to 50 to fill a bushel 
crate. Color dark green, turning to a bright red. 
Pkt., 7c; Zi oz., 20c; oz., 35c; 54 lb., 90c;. 1 
lb., $3.10. 
Long Red Cayenne 
The true Cayenne, hot and pungent. Pkt., 5c; 
Yz oz., 20c; oz., 35c; 54 lb., 90c. 
RADISHES 
1 Oz. for 150 Feet of Row; 4 Lbs. Seed per Acre 
"OORa successive supply sow from the middle of March until September, at intervals 
of two or three weeks. For an early supply they may be sown in a hotbed in Februa¬ 
ry, care being taken to give plenty of ventilation, otherwise they will run to leaves. 
Gurney’s All-Seasons 
Radish 
See colored picture on inside front cover 
This new radish is a great acquisition to the 
list of radishes. It can be planted very early and 
can be used as soon as it is large enough, but will 
continue to grow if left in the ground until it is 
as large as an ordinary turnip and does not be¬ 
come pithy or strong. It is one of the best 
money makers for the market gardeners on 
account of its long season and its immense size. 
Can be sliced and eaten with vinegar. Color is 
bright scarlet, globe in shape, and exceptionally 
fine radish in bunches. Pkt., 7c; oz., 15c; 54 lb., 
30c; 1 lb., 90c; 5 lbs., $3.50. 
French Breakfast 
Excellent home and market garden sort; also 
suitable for forcing. Tops small. Roots oblong, 
blunt, with slender well defined tap root; about 
1 y 2 inches long and % inch through; rich scarlet 
with white bottom; flesh white, crisp, and of 
splendid quality. Pkt., 5c; oz., 10c; 14 lb., 25c; 
1 lb., 60c; 5 lbs. $2.25. 
Crimson Giant 
A remarkable feature of this Radish is that it 
will grow double the size of other red forcing 
radishes and will remain solid, not showing the 
least sign of becoming hollow. It will grow six 
and seven inches in circumference, weighing 
about ten ounces, and will remain solid and 
juicy. Shape is round to oval and very attrac¬ 
tive. Pkt., 5c; oz., 10c; 54 lb., 25c; 1 lb., 60c; 
5 lbs., $2.25. 
Long, Brightest Scarlet, 
White Tipped 
This is a new variety, resembling the Early 
Long Scarlet in tshape and size, is very early, 
being ready for use twenty-five days after sow¬ 
ing. Very handsome, being of the brightest 
scarlet, tipped with white. Pkt., 5c; oz., 10c; 
14 lb., 25c; 1 lb., 60c; 5 lbs., $2.25. 
Scarlet Turnip—White Tipped 
We consider this one of the most desirable 
radishes to grow. Color: deep scarlet with a 
distinct white tip covering at least one-third of 
the lower diameter of the root. It matures 
under favorable conditions in about twenty-five 
days and will hold longer than the other turnip 
or globe shaped radishes before becoming pithy. 
The maximum size before becoming over-ripe is 
about one and one-fourth inches in diameter. 
Its shape is nearly round, being only slightly 
flattened on the under side. Pkt., 5c; oz., 10c; 
14 lb., 25c; 1 lb., 60c; 5 lbs., $2.25. 
See Our Guarantee on Page 5 
White Icicle 
This Radish is undoubtedly the finest white 
Radish grown. It is very slender, pure white 
in color and the tenderest of the long Radishes, 
h is very early, as early as the Long Red. 
Compared with the Lady Finger, it is earlier 
and more tender, but not so large. Pkt., 5c; 
oz., 10c; 14 lb., 25c; 1 lb., 60c; 5 lbs., $2.25. 
Early Scarlet Globe 
In offering this Scarlet Globe Radish to the 
public we know we are offering the very best 
radish on the market. It is earlier than any 
other market variety, and the quality is so crisp 
and sweet that it always creates a demand for 
more. It is especially valuable for early planting 
in hotbed outdoor planting. Pkt., 5c; oz., 10c; 
'A lb., 25c; 1 lb., 65c; 5 lbs., $2.40. 
When ordering radish seed get enough to 
make several plantings. They may be 
sown as late as Sept. 1st. 
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