gBRUSSFLS SPROUTS 
HALF DWARF PARIS 
EARLY WINNIGSTADT CABBAGE 
LALLHEAD EARLY CABBAGE 
BEETS (Continued) SUGAR, FOR STOCK FEEDING 
If ordered by mail, add 10 cts. per pound for postage. 
Lane’s Improved Imperial. It is probably more largely grown PRICES 
than any other sugar beet for feeding to stock. It will yield 1 lb. 101b. 1001b. 
as much as mangel and contains a large per cent of sugar. $.25 $2.00 $16.00 
Vilmorin’s Improved White. A much improved variety of the 
White Silesian, extensively cultivated as a sugar-producing 
beet; very valuable. 25 2.00 16.00 
Klein Wanzlebener. This splendid sugar beet is one of the great= 
est milk producing roots known; in shape it is conical, straight 
and even, quite large at the head and rapidly tapering. Every 
stock raiser should plant this fine sort.25 2.00 16.00 
BROCCOLI 
Broculi Spargelkohl Broccoli 
Pkt. Oz. 1 lb. 
Purple Cape. Produces fine heads of purplish-brown color. $0.05 $0.30 $3.00 
White Cape. Heads medium size, compact; of a creamy white 
color.05 .30 3.00 
BRUSSELS SPROUTS 
Berza de Bruselas Rosenkohl Chou de Bruxelles 
Culture for Brussels Sprouts same as for Cauliflower. 
Half Dwarf Paris .Market. A half-dwarf sort, bearing handsome 
crops of round, hard sprouts of the finest quality.05 .15 1.50 
CABBAGE 
Repollo Kopfkohl Chou Pomme 
The cabbage seed we offer is strictly first-class, none better, and our sales are in¬ 
creasing annually; we would especially call the attention of our patrons to our superb 
strain of Winnigstadt, the leading variety grown in this section. Growers are alive 
to the fact that quality in cabbage seed is of the utmost importance, as no satisfactory 
results can possibly be obtained when poor seed is planted. 
Commence to sow the seed of the early varieties in August and each month following, 
until spring, for succession. Transplant as soon as large enough, to fresh, rich soil, 
m rows 2 feet apart and 18 inches apart in the rows. In planting cabbage or cauli¬ 
flower, care should be observed that the stem is set under ground as far as the first leaf, 
rhe ground should be well worked to produce good heads, and hoed as m a ny as three 
times during the season, drawing the earth slightly about the stems. One ounce will 
produce 2,000 plants. 
POINTED OR OBLONG VARIETIES 
Early Winnigstadt. See Specialties... 
Selected Early Jersey Wakefield. A favorite sort. Heads very 
compact, solid and conical shape, few outside leaves. 
Early York. An old favorite, with solid, pointed heads, Standard 
English Sort... 
FLAT OR ROUND HEAD VARIETIES 
Allhead Early. This is the earliest cabbage of all the large early 
sorts, and cannot be recommended too highly. It is larger 
than any other variety of its class and grows remarkably uni¬ 
form . 
^^T^ka. A flat-headed cabbage maturing as early as Jersey 
Wakefield. The heads are solid and of fine texture. 
Fottlers Brunswick. This is a good second early variety,’ short 
stemmed, heads solid and compact weighing from 10 to 15 
pounds each and is sure to head. .. 
Selected All=Seasons. One of the finest for second-early or late 
growing to a large size quickly. 
Improved Early Summer. A superior second-early sort,’ produces 
large and solid heads of fine quality. 
Henderson’s Succession. An excellent second-early ’sort on’s + vie 
of All-Seasons. 
Danish Ball Head, or Holland. See Specialties 
Marblehead Mammoth Drumhead. The largest ' Cabbage‘grown’ 
in i S uncoI ? mon occurrence to find a head weighing from 
50 to 60 pounds.. , & 
Sure Head. One of the best main crop Cabbages...’.’.’.’ ’^ | 
£ 10 ] 
Pkt. 
Oz. 
1 lb. 
$0.05 
$0.20 
$1.75 
.05 
.15 
1.50 
.05 
.15 
1.50 
.05 
.15 
1.50 
.10 
.40 
4.00 
.05 
.15 
1.50 
.05 
.15 
1.50 
.05 
.15 
1.50 
.05 
.15 
1.50 
.05 
.15 
2.00 
.05 
.15 
1.50 
.05 
.15 
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