34 
BOOK OF VEGETABLE AND FLOWER SEEDS 
EARLY \V IIITK FLAT DUTCH—This is another early variety, which grows to a medium 
size very quickly. It has a clear white skin and is always choice for table use, and is one of the 
very best varieties for spring sowing. Our Early White Flat Dutch seed this season is the finest 
we have ever produced, being of strong vitality. Give it a trial. Pkt.. 4c.; 3 pkts. 8c.; 6 pkts.. 
14c.; oz„ 10c.; V4 It>., 25c.; Vii It)., 35c.; lb.. 60c. 
EXTRA EARLY MILAN—Three weeks earlier than other Turnips of its class. It is very 
hard and solid, flesh pure white, fine grained, brittle and sweet. Tops are small and upright. 
Roots smooth and flat, Pkt, 4c.; 3 pkts', 10c.; 6 pkts., 18c.; oz., 12c.; 2 ozs., 20c. 
TURNIP MIXTURE—This spendid Mixture contains all the heading varieties 
in early Turnips, Rutabaga and Swedes; all early and late sorts, and by sowing 
this seed a continual supply may be had throughout the season. Pkt., 3c.; 3 pkts 
8c.; 6 pkts., 12c.; 02 ^ 6c.; 2 ozs., 10c.; V4 lb., 18c.;Ms lb., 30c. ;lb., 50c. postp'd 
Heavy 
Cropping 
Swede 
This is a. 
mam¬ 
moth 
variety; one of 
the hardest, 
heaviest, best 
shaped and 
most produc¬ 
tive; always remains 
sound and good when flat¬ 
ter varieties will rot. It 
is a variety that should be sown 
preference to all 
others and you will 
make a mistake if 
you do not plant it. Flesh is of 
a beautiful yellow color. Pkt., 
4c.; 3 pkts.. Sc,; 6 pkts., 1 4c.; 
oz., 7c. ;2ozs.,12c. ;Vitb., 20c. 
GIANT ' 1 r^mniyY J This is a verv 
IV It ITE * I rSK » choice Rutaba- 
o W i lt vr 1 lMn' s r <> win 2 t0 
\(pP? ( a J?°od size; always 
R UTAH AG A IWt 1 solid, rich flavor, 
while the flesh is pure 
white. Just the Ru¬ 
tabaga to grow in the garden to get a big yield from a 
small plot of ground. 
Pkt., 4c.; 3 pkts., 8c.; 6 pkts., 14c.; oz., 8c.; 2 ozs 
16c.; Vi lb., 25c.; Vi lb., 40c.; lb., 75c. 
PURPLE TOP STRAP LEAF—The bulb is very 
flat, of medium size and quite smooth, with a bright pur¬ 
ple top ; very finegrained. Per pkt.. 4c.; 3 pkts., 8c.; 
oz., 10c.; Vi lb., 25c.; Vi lb., 35c.; lb., 66c. 
IV II I T E 
E G G-A 
variety 
that pro¬ 
duces egg 
shaped root 
with thin 
white skin, always 
solid, sweet and a good 
keeper. Excellent for 
early or late sowing. 
Pkt., 4c.; 3 pkts., 8c.; 
6 pkts.. I 5c.; oz., 8c.; 
2 ozs.. 15c.; Va 1T>.,25c. 
IMPROVED 
AM ERICAN 
PURPLE TOP 
One of the best vari¬ 
eties, extra fine quality. 
It keeps hard and brit¬ 
tle until summer and 
is one of the largest 
yielding varieties. It 
is good for table or 
stock feeding. When 
you want to grow an 
all around high grade 
Rutabaga be sure you 
plant this one. Pkt., 
4c.; 8 pkts., 8c.; 6 
pkts., 15c.; oz.., 7c.; 2 
ozs., 12c.; Vt !!>., 2<>c. 
best extra early Turnips in cultivation. 
quickly, of medium size, 
smooth, white and of excellent 
flavor. Pkt., 4c.;3pkts., 10c,; 
6 pkts., 15c.; 
oz., 10c.; 2 
ozs., 18c.; Vi 
lb.. 30c. 
KS—This is one of the 
The bulbs grow very 
