Extra Early Sugar Corn. Early Sugar or New England Corn. Evergreen Sugar Corn. 
(■olden I>ont <»onrd Seed. A field variety which is very pro¬ 
ductive at the North. It makes very fine Corn South, but has to be 
planted here several years in succession before it attains perfection, 
as during the first year the ears are not well covered by the husk, as 
it is the case with all Northern varieties. When selected and planted 
here for a few years, it becomes acclimated and makes an excellent 
Corn with large, fine ears, grain deep and cob of medium size. 
Early Yellow Cstnada. A long, eight-rowed variety. It is 
very early, and is planted in both field and garden. 
Large White-Flint. A very popular variety with gardeners 
and amateurs. It is planted here for table use principally, but like 
the Golden Dent makes an excellent variety for field culture after it 
has been planted here for two or three years. 
Bliint’s Prolific Field Corn. (New). This is a very excellent 
variety, either for the field or for the table. It is very prolific, pro¬ 
ducing from four to six ears of corn. They are of medium size, bpt 
well filled and heavy. It is second early. 
Improved Foaming. An extra early variety, sold by me for 
the first time last year. It is not hard and flinty; but sweet and nu¬ 
tritious, making excellent feed and line meat. The ears are large and 
handspme, with deep large grains, deep orange color and small red 
cob. It is very productive. The shucks cover the ear better than any 
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