49 
“The Products of Jung's Seeds are Unexcelled ” 
H SOUTHPORT 
If WHITE GLOBE 
SOUTHPORT 
YELLOW GLOBE 
SOUTHPORT 
RED GLOBE 
mmm 
T HREE TRUE GLOBE ONIONS 
The Southport Globe Onions have increased wonderfully in 
public favor during the past few years and they well deserve 
their popularity. In almost all markets they invariably bring 
top prices. They are not only of handsome appearance, remark¬ 
able solidity and good keepers, but also fully equal in yield to 
the best strains of any variety. 
Select Southport Yellow Globe 
Select Southport White Globe 
The most beautiful onion grown, being of symmetrical globe 
shape with a smooth satin-like skin forming a perfect silver ball. 
It grows to a large size, averaging 7 to 9 inches in circumfer¬ 
ence and is solid and heavy; the flesh is purest white, close 
grained, mild and of delicate flavor. Owing to its larger size 
it is later in ripening than the White Portugal or Silverskin. 
As soon as ripe the bulbs should be stored in a cool, dark or 
dry cellar. It is a heavy cropper and for the family garden as 
well as for market it is a valuable onion. Pkt. 8 c.; oz. 25c.; 
1/4 lb. 95c. 
This is one of the most satisfactory and popular varieties 
raised for family use or market. It is an enormous yielder, 
hardy and reliable, making under normal conditions often up to 
1,000 bushels per acre. The onions are models of perfection, 
growing uniformly deep and extra large, averaging nine or ten 
inches in circumference. The color of the skin is an attractive 
golden yellow, the flesh snow white, firm and juicy. The small 
necks enable the onion to ripen down evenly insuring good 
keeping qualities. Pkt. 8c.; oz. 25c.; /q. lb. 85c.; lb. $3.25. 
Select Southport Bed Globe 
A handsome onion of immense size, averaging from 9 to 10 
inches in circumference, solid, heavy and of perfect globe shape. 
The skin is a glossy deep purplish red color; the flesh is close 
grained, sparkling white, cooking tender and mild. It is hardy, 
a splendid keeper and a big yielder, averaging under good cul¬ 
ture from 800 to 1000 bushels per acre. Our strain of this seed 
is unsurpassed, the bulbs being selected for largest size, thus 
insuring thorough and regular ripening and curing. You will 
make no mistake in giving this onion a trial. Pkt. 8c.; oz. 20c.; 
i / 4 lb. 70c.; lb. $2.90. 
Jung's Select Prizetaker 
The King of All Yellow Globe Onions 
This is one of the largest Onions in cultivation. It is a large 
beautiful Spanish variety so often seen in the fruit stores and 
markets of the large cities. Bulbs are nearly globe shaped with 
bright colored skin growing to an immense size the first season 
from seed. They ripen up without stiff . necks and present a very 
handsome appearance. The flesh is pure white, fine grained, de¬ 
licious and mild in flavor; fine for fall and early winter use. 
Bulbs measure from 12 to 14 inches in circumference and with 
rich soil and under special cultivation specimens have been 
raised weighing two pounds each. In markets they sell rapidly 
at good prices. Pkt. 8 c.; oz. 25c.; !4 lb. 80c.; lb. $2.90. 
Large Red Wethersfield 
The most popular red variety. It is 
very productive, having yielded over 1,000 
bushels per acre. It is an early ripening 
sort but continues in growth throughout 
the season and consequently makes a very 
large onion; the bulbs ai’e large though 
somewhat flattened as shown in the illus¬ 
tration. The outer skin is a deep purplish 
red, with white flesh slightly tinged with 
rose. It is a fine keeper, suitable for later 
t markets. The flavor is good and mild, ad¬ 
mirable for boiling. The best variety for 
poor or dry soil. You will make no mis¬ 
take by giving this variety a trial. Pkt. 
8 c.; oz. 25c.; lb. 70c.; lb. $2.75. 
Select Yellow Globe Danvers 
This is a standard yellow Onion and is 
more largely grown than any other varie¬ 
ty. The bulbs grow to about 2 %> inches in 
diameter, are nearly globe shape and of a 
light yellow color. The flesh is pure white 
and the bulb is extremely hard and solid, 
its handsome appearance has placed YEL¬ 
LOW GLOBE DANVERS among the lead¬ 
ing varieties for the home and market 
garden. It forms a bulb very early in the 
season so that it may be used almost all 
summer and ripens criso f and solid in the 
fall. It is a very he?* ■opper. Our strain 
of this variety is ~~ v -^ed. Pkt. 8c.; 
oz. 25c.; J4 lb. t>i c ,• 3 10. 
We make a specialty of HIGH GRADE 
ONION SEED. It is better to plant no 
Onions at all than to sow seed of poor 
quality. Our Onion Seed is all grown 
from carefully selected true-to-type 
bulbs. Such seed may cost a little more 
but will be by far the cheapest when 
you compare the resulting crop. 
Thos. Schlueter, St. Louis, Mo.—The 
seeds from you were the best growers 
and showed better results than any 
seeds used previously, as a real garden 
producer they are unequalled. 
W. A. Dunn, Strawn, Texas.—I have 
been using your seed for the past four 
years and would not be without them. 
