PEACHES, CLINGSTONE VARIETIES 
PEACHES, YELLOW FREESTONE (contd.) 
SUSQUEHANNA. Large, skin rich yellow, nearly covered 
with red; flesh yellow, sweet, juicy, with rich flavor. Very 
widely distributed and popular. August. 
LOVELL. The magnificent peach stands at.the head of all 
other varieties and is a clear yellow, freestone. It’s only 
rival is the Muir, which has very much the same resem¬ 
blance. It dries heavier than any other variety, and is a 
good canner, a vigorous grower, heavy bearer and very 
productive. August. 
SALWAY. Large, round, skin downy, creamy, rich, clear, 
crimson cheek; flesh deep yellow, red at the pit, juicy and 
sweet. A standard late peach. Tree very healthy. Septem¬ 
ber. 
SECKEL. Small but of superlative table excellence; color 
yellow russet with red cheek; flesh white, very juicy and 
melting, with a peculiar rich, spicy flavor and aroma. 
August to September, 3 to 4 feet size. 
Prices 35c each, S3.25 per 10 
TUSCAN CLING. A good shipping and canning Peach • 
Very desirable on account of it’s earliness. One of the most 
popular Peaches among canners and always in heavy de¬ 
mand. July. 
LEMON CLING. Fruit large, lemon shape, red on sunny 
side; rather acid in flavor. One of the most popular of all 
the canning peaches. A heavy and regular bearer. August. . 
ORANGE CLING (RUNYON’S). Superior to the common 
Orange Cling, and not subject to mildew like the common 
sort. Fruit very large, yellow, with dark crimson cheek 
rich, sugary and vinous flavor. July. 
PHILLIP’S CLING. Preferred by canners to all other 
clings. Fine large yellow, no color at pit, which is very 
small, very rich and high colored, flesh of the finest texture 
September. 
WHITE HEATH CLING. Very large, white with light 
shade of red; tender and sweet; good for canning. One of 
the best clings. Best adapted to interior regions. September. 
HENRIETTA CLING (LEVY’S LATE). Latest of all 
clings and highly esteemed for canning and market. A 
magnificent Peach of large size, skin a deep yellow, flesh 
deep yellow, firm, sweet and juicy. September. 
PEARS, EARLY VARIETIES 
Prices 35c each, $3.25 per 10 
MADELINE. The' earliest, fruit medium pale yellow; 
flesh white, juicy and delicate. June and July. 
BARTLETT. The most famous and popular of all Pears, 
and the best for table, shipping, drying and canning. 
Thrives in all parts of California. Fruit large, smooth, 
clear yellow; flesh white, fine grained, juicy and highly 
flavored. August. 
TUSCAN CLINO PEACH 
PEARS, WINTER VARIETIES 
FLEMISH BEAUTY. Large pale yellow pear; flesh juicy 
and melting, prolific bearer and very hardy. September and 
October. 
WINTER NELIS. Medium, skin yellowish green, dotted 
with russet; flesh yellowish-white, fine grained, exceedingly 
juicy and sweet, a fine shipper and splendid keeper. Espec- 
cially adapted to a warm dry climate. December. 
WINTER BARTLETT. Fruit large, greatly resembling 
the famous Bartlett in shape, appearance and flavor, but a 
little coarser, ripening four months later. Flesh tender, 
juicy and melting and as good as can be desired. In every 
way a grand Pear. November. 
JAPANESE PERSIMMONS 
Large size 50c, medium size 35c. 
This is a valuable aquisition to our fruits. The trees are 
hardy and thrive where the thermometer does not drop below 
zero. Persimmons are becoming more popular each season, 
especially for winter fruit, besides they always realize a high 
figure on the market. 
HAGHIYA. This is acknowledged to be one of the best. 
Large. Skin orange-red; flesh yellow, soft and jellylike 
when ripe. Almost seedless. 
HYAKUME. Very large; skin orange yellow: flesh dark 
brown, sweet, crisp, and meaty. Not astringent like the 
preceding one, but good while yet hard. 
TANE-NASIII. One of the largest. Fruit almost spherical. 
Skin yellow, flesh yellow and seedless. The best of the light - 
fleshed kinds, fine quality and abundant bearer. 
HARTI.KTT PEAK 
PLUMS 
Prices 35c each, $3.25 per 10 
Except Santa Rosa Plum 50c. 
SANTA ROSA (BURBANK’S NEW PLUM). We con¬ 
sider this the best of all the new Plums. The fruit is of a 
dark purplish crimson, in color; the flesh being pale amber 
near the skin. The quality is unsurpassed and is a valuable 
plum for both shipping and home uses. Ripens about two 
weeks earlier than the Burbank. The tree is a splendid 
grower and of excellent bearing qualities. Fruit of beautiful 
appearance and delicious flavor. 50c each. 
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