^_ One of the few crops that do well In all soils; however, a good loam will 
■ T<3| VCS produce the most attractive roots with good color. A packet of seed to 
WivA JL V»W about 30 feet of row; one ounce to about 150 feet. 
Golden Beauty Carrot 
Amsterdam Forcing LiMJePfto's && 
long, about the same size top to bottom, deep orange-red, 
matures more quickly on account of slender shape. Recom¬ 
mended for the home garden. About 65 days. 
Pkt. (1500 seeds), St ; oz., 20«. 
Improved Long Orange &„![™ ab u „ n u; 
10 inches long, smooth, and the color Is a deep rich orange. 
Splendid keeper for winter. 75 days. 
Pkt. (1500 seeds), sc oz., I5t 
Aranoo Danvorc This is a popular Carrot for 
i/rdiige i/miverb the home garden or for mar . 
ket. It is an excellent sort for winter storage; roots 2 to 
2 Ms inches in diameter at top and about 6 inches long. The 
llesh, a rich orange color, is fine-grained, of a sweet llavor. 
and matures in about 70 days. 
Pkt. (1500 seeds), sc oz., 1 B<. 
Oxheart 
or Guerande 
A favorite for the home gar¬ 
den, growing 4 to 6 inches 
long. It is a distinct variety 
of exceptional merit as it is 
entirely free from hard core 
and fibre, maturing in about 
65 days. Pkt. (1500 seeds), 
5C OZ., 1 5*. 
Earliest Scarlet 
Forcing 
Earliest of all Carrots and 
the very best for forcing, the 
earliest for market and of 
very excellent quality. The 
roots are nearly round, but 
slightly flattened, 2 to 3 inch¬ 
es in length, of a rich orange- 
red color. Ready to use in 
about 45 days. Pkt. (1500 
seeds), 5 <; oz., i St. Oxheart or Guerande 
Danvers 
Imp. Long Orange 
Celery 
For early crop sow in February or March 
in hotbed. A packet of seed will give 300 
to 400 plants, one-half ounce 3000 plants. 
Golden Plume 
A great advance in Celery im¬ 
provement which resembles Gold¬ 
en Self-Blanching in appearance, 
crispness and fine, nutty flavor, 
but earlier, larger and of ranker 
growth and apparently more dis¬ 
ease resistant than any other 
yellow Celery. It blanches quick¬ 
ly, with a full heart of golden 
yellow color. It is a rapid grower 
and recommended highly for the 
home garden. 
Pkt. (1000 seeds), i oc 
Vi oz., 35«. 
Golden Self-Blanching 
The standard variety for winter 
use, vigorous growth, stocky 
habit, the leaf stalks being very 
thick and solid. The stalks are 
of a yellowish green color until 
earthed up when the stalks 
blanch to a beautiful golden yel¬ 
low color. It attains a good size 
cannot be excelled. 110 days. 
Pkt. (1000 seeds), i oc Vs oz., 45<. 
Golden Self-Blanching 
and the sweet nutty flavo 
White Plume 
The earliest variety, used extensive¬ 
ly for the market. The handsome 
leaves are bright green and it is 
very easily blanched to a beauti¬ 
ful silvery white color. It grows 
very rapidly and should be mar¬ 
keted early, as it is not as good a 
keeper as other varieties, but has 
a very fine nutty flavor and is very 
crisp. 120 days. Pkt. (1000 seeds), 
IOC Vi oz., 35<* 
Easy Blanching 
A new variety, resembles Golden 
Self-Blanching but the leaves are 
green and the stalks blanch white 
instead of yellow. It is. also more 
hardy and less liable to blight. It 
is somewhat taller but has same 
form and heavy heart as Self- 
Blanching and. while maturing two 
weeks later, has the advantage in 
being an excellent winter keeper as 
well as an early Celery. Easily 
blanched, requiring to be earthed 
up but very little. 115 days. 
Pkt. (1000 seeds), IOC 
Vi oz., 254. 
Easy Blanching 
OR TURNIP-ROOTED CELERY. Forms a 
VC,CI ,ov turnip-shaped root with flavor of fine Celery. 
Splendid for stewsi soups and salads, or boiled, like 
parsnips. 120 days. Pkt. (1000 seeds), 5C Vi oz., 20*. 
Chicory 
VVITLOOF or FRENCH ENDIVE. Seed sown 
in May or June makes roots which, when 
taken up and placed in sand in a warm cellar make tender, 
white sprouts for winter use. 150 days. 
Pkt. (200 seeds), 5C oz., 2SC- 
AAllarHc TRUE GEORGIA. Forms a large, open head 
ww,,ai of leaves on a tall stem. Extensively used 
in the South where it furnishes an abundance of food for 
(he table or for stock. Ready in about 80 days. 
Pkt. (500 seeds), 5C 0*., ISC 
Cnrn Calail A good salad, especially for winter use. 
c an a ] so b e cooked and used like 
spinach. Sow early in spring for summer use, or July or 
August for fall use. Pkt. (100 seeds), sc oz., 204. 
TRUE WATER. Well known hardy perennial 
^99 W ater plant highly esteemed tor salads and gar¬ 
nishing. It must be grown along moist banks of streams 
or ponds or in tubs in water covered soil. 40 days. 
Pkt. (500 seeds), IOC 3 pkts., 25<. 
PEPPER GRASS. Fine Curled. Used for salad; quick grow¬ 
ing.'leaves finely cut, crisp and pungent. 20 days. 
Pkt. (500 seeds), 5c oz., 1 5<. 
24 
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Vegetables 
