MICHELL’S CHOICE CABBAGE SEED 57 
Chou pomme (Fr.); Kopf Kohl 
Golden Acre Cabbage 
One ounce will produce about 3000 plants; 4 oz. will 
produce enough for an acre. 
Our strains are the very best to be had, selected from specimen 
heads in well rogued fields. Sow seeds of the early varieties in 
February in hotbeds and transplant latter part of April or early 
in May to open ground, or an early sowing in open ground can be 
made as soon as weather will permit. Set the plants in rows 2 feet 
apart and 12 to 18 inches apart in the row. The second early 
varieties sow in April and transplant in May; late varieties, sow 
in May and transplant in July, setting plants in rows 3 feet apart 
and 2 feet in rows. Never plant cabbage in the same location 
two years in succession. 
All seeds on this page mailed postage free. 
EARLY VARIETIES 
All Head. The largest of the early cabbages. Head roundish 
flat and remarkably solid; excellent for Winter as well as early 
Spring. Pkt., 10c.; 20c. per 24 oz.; oz., 35c.; $1.00 per 24 lb. 
Babyhead. An excellent variety, characterized especially by its 
extreme earliness and the small size of the head, which is 
usually less than six inches across, round, firm and of splendid 
cooking quality; has a short stem and few small outer leaves; 
plants may be set as close as 8 to 10 inches apart. It is an ideal 
variety for growing under glass and early open ground planting. 
Pkt., 15c.; 25c. per 24 oz.; oz., 45c.; $1.50 per 24 lb. 
Charleston or Large Wakefield. Similar to the Early Wakefield, 
but the heads are more blunt, equally as solid, grows almost 
twice the size and matures one week later. Pkt., 10c.; 20c. per 
24 oz.; oz., 35c.; $1.00 per 24 lb. 
Copenhagen Market. An early, round-headed variety, following 
the Golden Acre. The heads frequently weigh as much as 10 lbs. 
Our stock is imported and the best the market affords. Pkt., 
10c.; 25c. per 24 oz.; oz., 40c.; $1.25 per 24 lb. 
Extra Early Jersey Wakefield. One of the finest types of early 
cabbage; produces uniform pointed heads. The outer leaves 
form a protection for the heads, which enables it to be set out 
earlier than other sorts. Pkt., 10c.; 20c. per 24 oz.; oz -> 35c.; 
$1.25 per 24 lb. 
Golden Acre. Early, solid and uniform, a new acquisition to the 
cabbage family; the plant is dwarf in habit; heads medium size 
averaging 5 lbs., round, solid and grows but few outer leaves; 
suitable for close planting. Follows the Babyhead in earliness 
yet ten days earlier than Copenhagen Market. Pkt., 10c.; 25c. 
per 24 oz.; oz., 45c.; $1.50 per 24 lb. 
Henderson’s Early Summer. Heads of medium size, roundish- 
flat and solid. A fine variety for following the early types. 
Pkt., 10c.; 20c. per 24 oz.; oz., 35c.; $1.00 per 24 lb. 
(Ger.); Cavolo Cappuccio (Ital.) 
LATE OR WINTER VARIETIES 
All Seasons (Vandergaw). A very large head, round and solid. 
Valuable for late Summer or Winter use. Pkt., 10c.; 20c. per 
24 oz.; oz., 35c.; $1.00 per 24 lb. 
Danish Ball Head. This excellent variety is unequalled for its 
keeping qualities, massiveness and weight. For boiling, cole 
slaw, sauer kraut, etc., it is ideal, being crisp, tender and 
sweet. Does well under most any condition of moisture or 
drought. Pkt., 10c.; 20c. per 24 oz.; oz., 35c.; $1.25 per 24 lb. 
Danish Roundhead (Short Stem). Heads are exceptionally hard; 
excellent for sauer kraut as well as for Winter storing. Pkt., 
10c.; 20c. per 24 oz.; oz., 35c.; $1.25 per 24 lb. 
Late Flat Dutch. This has been selected especially for our 
trade, the seed being taken from the finest types of heads which 
are selected for solidity and uniformity. Heads large and 
quality unsurpassed. Pkt., 10c.; 20c. per 24 oz.; oz., 35c.; 
$1.00 per 24 lb. 
Perfection Drumhead Savoy. A beautiful crimped-leaved 
sort; color, deep glossy green; heads almost round. Savoy 
cabbage is distinctly flavored, being much sweeter than the 
other kinds. Pkt., 10c.; 20c. per 24 oz.; oz., 35c.; $1.25 per 24 lb. 
Red Dutch. A red variety, used extensively for pickling. For 
cole slaw it has merits over the white kinds. It is principally 
used for Winter, keeping well until Spring. Pkt., 10c.; 20c. per 
24 oz.; oz., 35c.; $1.25 per 24 lb. 
CHINESE OR CELERY CABBAGE 
This is a native of China and distinct from other cabbage; it 
grows like Romaine lettuce and makes an elegant salad, with a 
delightful flavor. Seed should be sown the latter part of July, in 
rows 224 feet apart and the plants thinned out to 18 to 20 inches 
in the rows; if sown too early the heat causes it to run to seed. 
The heads mature in 8 to 10 weeks. 
Pe Tsai. This resembles in appearance and growth a head of 
Romaine lettuce; heads are firm; grows somewhat taller than 
Wong Bok, but not as thick through. Pkt., 10c.; 20c. per 24 oz.; 
oz., 35c.; $1.00 per 24 lb. 
Wong Bok. Does not grow quite as tall as Pe Tsai, but is thicker 
through; heads are elongated, self-folding and require no blanch¬ 
ing. Pkt., 10c.; 20c. per 24 oz.; oz., 35c.; $1.25 per 24 lb. 
CABBAGE 
PLANTS 
100 ByP.P. 
1000 
Early Sorts. 
Hotbed grown. . 
.$0.75 
$0.85 
$6.50 
Early Sorts. 
Cold-frame grown. 1.00 
1.10 
8.50 
Late Sorts. 
Field grown. 
.75 
.85 
5.50 
Chinese or Celery Cabbage, Wong Bok 
See page 78 for complete list of Vegetable Plants and Roots 
(wa) 
