OLDS & WHIPPLE, INC., HARTFORD, CONN. 
13 
Cabbage—Late Varieties—Con. 
Mammoth Red Rock—The largest and best 
red cabbage. Heads round, to slightly flattened 
globe shape, very hard, deep purplish red. An 
excellent keeper. 
Pkt. 5c Oz. 25c % lb. 75c 1 lb. $2.75 
Red Drumhead—Deep red color, solid heads, 
excellent for pickling. 
Pkt. 5c Oz. 25c 14 lb. 75c 1 lb. $2.75 
Improved American Savoy 
Improved American Savoy—The best of the 
Savoy group for home use or market. Leaves 
blistered, stems short. Heads flattened globe 
shape; large, firm, interior leaves crumpled, 
attractive light yellow. 
Pkt. 5c Oz. 35c hi lb. $1.25 1 lb. $4.00 
Chinese or Celery Cabbage 
A species of cabbage from China. 
Chihili—Early and dependable in heading. 
Tall and slender. 
Pkt. 10c Oz. 25c 14 lb. 75c 1 lb. $2.50 
Wong Bok—Select strain. An early dwarf 
variety with large compact heads. 
Pkt. 10c Oz. 25c V 4 lb. 75c 1 lb. $2.50 
Carrots 
Thrive best in rather light loam; soil should 
be well cultivated and fertilized. Plant seed 
in rows 14 inches apart, and thin plants to 2 
or 3 inches in the rows. Plant from the middle 
of April to the middle of June. One ounce 
will sow 100 feet of drill, 3 to 4 pounds per 
acre. 
Half-Long Nantes—Also known as coreless. 
Half-long, well shaped and uniform roots, ex¬ 
ceptionally fine flavor, fine grained, tender, 
and practically coreless. 
Pkt. 5c Oz. 15c V 4 lb. 50c 1 lb. $1.50 
Danvers Half Long 
Quantity Discount, 5 lbs. or more, 10c lb. 
Half-Long Chantenay—Early and produc¬ 
tive, stump roted. Rich orange in color, which 
is well retained when the carrots are cooked. 
Desirable for home and market garden. 
Pkt. 5c Oz. 15c 14 lb. 40c 1 lb. $1.25 
Danvers Half-Long—A favorite late carrot 
of great uniformity. Fine grained, tender, 
bright orange flesh, rich in flavor and very 
sweet. 
Pkt. 5c Oz. 15c % lb. 40c 1 lb. $1.25 
Hutchinson—Very prolific. Roots deep orange 
with greenish shoulder, nearly cylindrical, 
ending in abrupt stump end; flesh deep orange. 
Tender and of good quality. 
Pkt. 5c Oz. 15c t4 lb. 50c 1 lb. $1.50 
Improved Long Orange—A very large, late 
maturing table carrot which gives a tremen¬ 
dous yield on good deep soil. Roots are long 
and tapering with smooth skin and deep orange 
flesh. Valuable for stock feeding. 
Pkt. 5c Oz. 15c 14 lb. 35c 1 lb. 90c 
White Belgian—Used exclusively for stock 
feeding purposes, grows partly out of ground; 
skin green above ground, white below. Flesh 
white with tinge of cream color. 
Pkt. 5c Oz. 15c 14 lb. 30c 1 lb. 75c 
Cauliflower 
Is one of the most delicious varieties of the 
Cabbage family. Requires a rich deep soil. 
For an early crop, start the seed indoors dur- 
